A Celebration of Time, Talent, and Treasure: Darling x Rare Impact Fund Dinner
Darling Magazine - The Art of Being a Woman
by The Darling Team
2w ago
There’s something inherently beautiful that happens when a group of like-minded women come together, look at what is in their hands, and move to act for the good of others. Issues in our world can feel insurmountable, so moments like this are necessary to root our hope in our collective agency to influence our own circles, and let those circles influence circles, until the impact is exponential. One such group of women gathered in Los Angeles during Women’s History Month for a Darling x Rare Impact Fund dinner at Paloma, Venice to address the global mental health crisis and converse about the ..read more
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A Darling Mother’s Day Gift Guide
Darling Magazine - The Art of Being a Woman
by The Darling Team
1M ago
We love to celebrate all the mother figures in our lives. To all the women in our lives who have taken us in, shown us love, given us support, and built us up – we see you and appreciate you endlessly. While nothing can truly be enough to thank these women who have given us their all, we’ve made a gift guide to help you show them your appreciation! … For the one you love. … For the green thumb in your life. … For the jet-setter. … For the one who loves a bold accessory. … For the hostess. … For your favorite chef. … For the farmer’s market lover. … For the squeaky clean. … For the puzzl ..read more
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What A Year of Rejection Letters Taught Me About Identity
Darling Magazine - The Art of Being a Woman
by Heather Spinks
1M ago
At a young age, we are encouraged to find our “lane” in life, the activity or hobby that encapsulates who we are to our core. Intentionally or unintentionally, said lane becomes our identity. When we reach high school, our lanes are the electives we choose—sports, drama, choir, cheerleading, band. Identities then become jock, creative, geek, or popular. Then, in college, the lane becomes our major, which then turns to our career, which in society is our identity. We confirm this theory by asking people, “What do you do?” when we meet them for the first time. As if all we need to know about a p ..read more
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A Festive Gingerbread to Make This Holiday Season
Darling Magazine - The Art of Being a Woman
by Aubree Holmes
5M ago
Seasons Greetings, Darlings! Aubree Holmes, here. I’m back with another seasonal recipe to serve family and friends this time of year. I’ve used a classic holiday flavor to make a sweet treat that is absolutely delicious for dessert or a perfect cinnamon roll alternative for Christmas morning. Gingerbread with Nutmeg Cream Cheese Frosting To make this, fresh ginger is grated into the batter, which is then baked in the form of a loaf so it is actually a ginger “bread.” Cassava flour serves as the base for the Gingerbread, making this a great option for those in your life who need to avoid glute ..read more
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A New, Festive Holiday Drink
Darling Magazine - The Art of Being a Woman
by The Darling Team
5M ago
Happy Holidays, Darlings! When I think about holiday preparations and celebrations, they seem to always be accessorized by a wintry drink. Whether it be eggnog, hot chocolate, spiced cider, mulled wine, hot toddies or holiday punch—why not add a new one to the mix with my fun and bright mocktail recipe: Cranberry Sour Mocktails with Nutmeg Spiced Cold Foam These are delicious to make for an evening at home, and festive enough to serve at a holiday party. For its base, I make a cranberry sour using pure cranberry juice, apple cider, and a little bit of cinnamon. This is topped with a nutmeg-spi ..read more
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A Not-So-Customary Holiday Appetizer
Darling Magazine - The Art of Being a Woman
by Aubree Holmes
6M ago
Hi Again, Darlings.  It’s the tail end of bluefin season here in Southern California, and I just so happen to have a husband who obsessively fishes for these bad boys this time of year. When he brings one home, I’m often scrambling for new ways to prepare and serve this beautiful fish while it’s still super fresh. With Thanksgiving in the not-so-distant future and a heap of persimmons on my counter to get creative with, I’ve enjoyed bringing fall flavor to my tuna appetizer game with this new recipe to serve family and friends as the holiday season ramps up…  Persimmon Tuna Crudo&nbs ..read more
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Cozy Tea Time: Spiced Maca Chai Latte 
Darling Magazine - The Art of Being a Woman
by Aubree Holmes
7M ago
Hello Darlings,  It’s getting to be that cozy time of year where you just want to curl up with a warm cuppa something yummy, a comfy blanket, and a good book.  Darling’s Celestial Spring Throw Blanket, Soul Collection Cups and Trusty Cable Knit Sweater perfectly set the stage for a cozy moment such as this, with a comforting drink filled with warming spices for the fall season.   Enter my recipe for Spiced Maca Chai Lattes…  This latte takes on chai flavors, but I add in some maca for good measure. The powdered form of this adaptogenic root is said to have potent nutri ..read more
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From Freelance Designer to Full-Time Artist: Embracing The Journey of Creative Evolution
Darling Magazine - The Art of Being a Woman
by Anna Núñez
8M ago
As I sat at my desk, feeling defeated and worn out, I thought, “Is this it? Is this really what I want to be doing with my life?” I had been riding a roller coaster of emotions all day. After a disappointing product launch deflated my expectations, I felt like a failure. My future as a graphic designer seemed unclear and unfulfilling. Leading up to that very low moment, I had spent the last six years becoming a freelance designer and building a business that helped others follow their dreams. In the process, however, I quietly ignored my own dreams of becoming an artist. When I was a toddler ..read more
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A Darling Rooftop Evening at the ROW DTLA
Darling Magazine - The Art of Being a Woman
by The Darling Team
8M ago
On August 16th, we hosted an intimate dinner with members of the Darling community on the stunning rooftop of the ROW DTLA, an incredible location in the heart of Los Angeles featuring unique retail shops, restaurants, and event spaces, to celebrate the upcoming launch of our Fall collection. Leading up to September 1st, it has been so fun giving sneak peeks of what’s coming up for us!  This event was definitely one of the larger-scale events we had put on as a team in a while, and boy, were we exhausted by the end! Once everyone started to arrive and we saw their faces, it was all worth ..read more
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Mother’s Day Parfaits
Darling Magazine - The Art of Being a Woman
by Aubree Holmes
8M ago
Aubree Holmes, here. Back with another spring recipe, this time for Mother’s Day!  Many Mother’s Day traditions center around brunch or breakfast in bed for mom or a special mother figure. With that in mind, I’ve put together a recipe that can also double as a delicious dessert option:  Carrot Cake Parfaits with Maple Cashew Cream Frosting  These parfaits are made with nourishing ingredients that offer anti-inflammatory and nutritional benefits, but still taste super yummy.   What differentiates these from other parfaits are the cooking methods used to make each layer ..read more
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