Chicken Jalfrezi
The Daring Gourmet
by Kimberly Killebrew
1d ago
A colorfully vibrant dish that is positively bursting with flavor, it features tender pieces of spiced chicken, sweet bell peppers, savory onions, and a rich and flavorful tomato sauce seasoned with Indian spices.  This Chicken… The post Chicken Jalfrezi appeared first on The Daring Gourmet ..read more
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German Rahm Sauce (Rahmsoße)
The Daring Gourmet
by Kimberly Killebrew
4d ago
If you’ve been to Germany and have eaten at the restaurants there you have most likely come across one their most popular gravies called Rahmsoße, or Rahm Sauce.  A personal favorite that my Mutti and… The post German Rahm Sauce (Rahmsoße) appeared first on The Daring Gourmet ..read more
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Lemon Lime Marmalade
The Daring Gourmet
by Kimberly Killebrew
5d ago
This Lemon Lime Marmalade recipe is easy to make and keeps for up to a year!  Deliciously versatile, you can add it to cakes, muffins, cupcakes, as a filling for pastries, a glaze for meats… The post Lemon Lime Marmalade appeared first on The Daring Gourmet ..read more
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Lemon Lime Zucchini Cake
The Daring Gourmet
by Kimberly Killebrew
5d ago
This lemon lime zucchini cake recipe is a citrus lover’s dream!  It combines fresh lemon and lime juice, zest, and marmalade to a triple dose of citrus flavor.  And on top of that, it features… The post Lemon Lime Zucchini Cake appeared first on The Daring Gourmet ..read more
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Barbecue Ribs
The Daring Gourmet
by Kimberly Killebrew
1w ago
A fool-proof barbecue ribs recipe that will rival your favorite BBQ restaurant!  Made with my signature BBQ sauce recipe, these fork-tender ribs are deliciously sweet, savory, smoky and positively PACKED with flavor! Serve these BBQ… The post Barbecue Ribs appeared first on The Daring Gourmet ..read more
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Sourdough English Muffins
The Daring Gourmet
by Kimberly Killebrew
3w ago
Learn how to make your own sourdough English muffins!  The perfect combination of crusty and chewy, there really is no comparison in flavor and texture to these naturally leavened English muffins.  And they’re easy to… The post Sourdough English Muffins appeared first on The Daring Gourmet ..read more
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Gluten Free Aebleskiver
The Daring Gourmet
by Kimberly Killebrew
1M ago
A gluten free version of traditional Aebleskiver, the popular Danish pancake balls that are enjoyed for breakfast, at tea time, on special occasions, or whenever your sweet tooth has a craving!  These gluten free aebleskiver… The post Gluten Free Aebleskiver appeared first on The Daring Gourmet ..read more
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Limoncello Cake
The Daring Gourmet
by Kimberly Killebrew
1M ago
This limoncello cake is a celebration of citrusy sunshine and a delightful way to indulge your sweet tooth!  Made with limoncello, fresh lemon zest, and lemon extract along with a limoncello glaze, this cake gets… The post Limoncello Cake appeared first on The Daring Gourmet ..read more
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Traditional Scotch Eggs
The Daring Gourmet
by Kimberly Killebrew
1M ago
A quintessential British snack or appetizer, this traditional Scotch Eggs recipe features hard-boiled eggs encased in savory sausage, rolled in seasoned breadcrumbs, and fried to crispy perfection!  Stick with the traditional flavors or use your… The post Traditional Scotch Eggs appeared first on The Daring Gourmet ..read more
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Sourdough Naan
The Daring Gourmet
by Kimberly Killebrew
1M ago
This Sourdough Naan recipe produces those beloved Indian flatbreads with the additional benefit of a tangy, complex depth of flavor with that characteristic charred and slightly crispy exterior and wonderfully chewy interior.  Whether you’re after… The post Sourdough Naan appeared first on The Daring Gourmet ..read more
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