The Messy Vegetarian Cook
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Covers easy vegan recipes and Thai travel notes from a Thai food enthusiast and messy cook who loves food science and deep frying.
The Messy Vegetarian Cook
1w ago
This recipe for coconut water with whipped Thai tea is a lightly sweet beverage perfect for cooling down on hot days.
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The Messy Vegetarian Cook
2w ago
Pairing coconut water with cold brew coffee or espresso is popular in Thailand, and once you try it you'll see why.
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The Messy Vegetarian Cook
2w ago
Imagine the flavour of drinking orange juice next to a campfire and you've already conjured the flavour of this lapsang souchong & bitter orange soda.
The post Lapsang souchong and bitter orange soda appeared first on Messy Vegan Cook ..read more
The Messy Vegetarian Cook
2w ago
I've had varying relationships with ice over the years, from the penny-pinching American determined to get her money's worth at 7-11 (just a little ice!) to feeling incredulous upon my move to Britain that asking for ice might earn me a single cube in a pint of soda. Nowadays I don't mess around; I want...
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The post Iced drink recipes to beat the heat appeared first on Messy Vegan Cook ..read more
The Messy Vegetarian Cook
2M ago
This easy vegan yoghurt soup recipe blends tangy yoghurt with fresh herbs and dried mint for a straightforward weeknight meal.
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The Messy Vegetarian Cook
3M ago
This red lentil and tomato soup with split chickpeas is an easy weeknight dinner inspired by Shan-Burmese flavours.
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The Messy Vegetarian Cook
4M ago
This vegan kway chap recipe ticks a lot of boxes. It's a robust, peppery, five spice soup packed with braised mock meats, a warming treat at any time of day.
The post Vegan kway chap (Thai rice noodle rolls soup) appeared first on Messy Vegan Cook ..read more
The Messy Vegetarian Cook
5M ago
This vegan steamed egg recipe blends Oggs liquid vegan egg with firm tofu, steamed and then floated in dashi, for a warming meal.
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The Messy Vegetarian Cook
6M ago
This pumpkin and sweet potato soup recipe features peanut dumplings and a tadka made with garlic, onion, cumin seeds, and lime.
The post Pumpkin and sweet potato soup with soft peanut dumplings appeared first on Messy Vegan Cook ..read more
The Messy Vegetarian Cook
10M ago
These vegan Muslim Thai curry noodles, perfect for fans of both khao soi and coconut laksa, hail from the South of Thailand.
The post Muslim Thai curry noodles (kway teow gaeng ก๋วยเตี๋ยวแกง) appeared first on Messy Vegan Cook ..read more