How to Make our Thanksgiving Cornbread Stuffing
Gluten Free Nation Blog
by actwd
4M ago
Gluten Free Stuffing Makes One 13 x 9  inch pan Make the mix the day before you’re going to use it.  If you make it earlier, freeze until ready to use. Make a loaf of GF cornbread using your favorite mix (such as Bob’s Red Mill). Get a loaf of GF white or millet bread (about 18 oz.) (use any good quality GF bread). Cube the loaf of bread.  Spread the cubes in an even layer on a baking sheet.  Toast the cubes at 350F for about 8 – 10 minutes.  Take the cubes out of the oven, and let cool. Crumble the loaf of cornbread in a large mixing bowl, and add the bread cubes ..read more
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The Impact of Undiagnosed Celiac Disease in Women
Gluten Free Nation Blog
by actwd
4M ago
Celiac disease occurs in about one percent of the world’s general population. Approximately eighty percent of people with celiac disease are undiagnosed. Celiac Disease may cause symptoms to some and none to others. Celiac disease may also come to you later in life. It has been discovered that this disease can become active in women after pregnancy or childbirth. Many women have healthy pregnancies and later deal with multiple miscarriages and pregnancy complications. Undiagnosed celiac disease in women can lead to symptoms that can cause damage to women physically and emotionally. Symptoms Pr ..read more
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Home Sweet Gluten Free Home – Gluten-Free Halloween Candy
Gluten Free Nation Blog
by actwd
4M ago
Wow! Time has flown by. The boys are back in school and I had my baby…it was a girl! YAY! I am finally getting back into the swing of things and having somewhat of a schedule. It seems like forever since I have written a blog post and it feels good to write again. The seasons are changing and like many of you, my favorite time of the year is fall. Ahhh… the leaves changing, perfect temperature, PUMPKIN EVERYTHING and yummy smelling candles. My children like this season for a completely different reason. HALLOWEEN of course! Are you new to learning about managing a gluten-free diet? Do you hav ..read more
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How to Make Gluten Free Lunches for Kids
Gluten Free Nation Blog
by actwd
4M ago
Are you looking for gluten-free school lunch ideas? If you are a parent with a child who has celiac disease or gluten sensitivity you already assume your child will not be able to purchase lunch at school. It seems to always be difficult to find something gluten-free for your kid to eat, whether it is at a restaurant, a birthday party, family gathering or school lunch. Although many schools have added gluten free meals to the menu, there are still schools that have not jumped on the “band wagon”. It is also questionable whether schools have followed rules and restrictions to prevent cross con ..read more
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Home Sweet Gluten Free Home – A Challenging Day
Gluten Free Nation Blog
by actwd
4M ago
The past seven months have been a rough season in my life. It seemed as if everything was happening to my family all at the same time. We decided to give up our business of three years…which was hard to let go of, but a good thing now looking back. I started working for a company where I could work at home part-time…which is great. School was about to start. We sold our house…and were living at my grandmas at the moment. On top of that, we found the house we wanted to call our new home, but it was in bad shape and needed many repairs to be move-in ready. I also found out I was pregnant…yay! Ev ..read more
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Home Sweet Gluten Free Home – Meet Maggie
Gluten Free Nation Blog
by actwd
4M ago
Hello! I’m Maggie! I live with my family in Hartville, Ohio. I am married to my high school sweetheart, Bo. We have 3 adorable little rascals and one on the way. Lawrence, Graham and Conley. If you ask me about my normal day routine, I am probably off soaking up hugs, watching my all-time favorite show, avoiding laundry, going over our family budget, looking at Pinterest or trying to focus on work. I strive to celebrate motherhood.  My blog is called Home Sweet Gluten Free Home because I want my posts and style of writing to make my readers feel like they are my girlfriends, who are com ..read more
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One of our “no recipe” recipes–Gluten Free Eggs Benedict
Gluten Free Nation Blog
by actwd
4M ago
Eggs Benedict – Poached Eggs with Hollandaise Sauce, cream cheese, arugula, fresh pepper and Smoked Salmon on a Gluten Free English Muffin. Perfect for healthy breakfast. This  is easy–try it with one of our Gluten Free English Muffins, a poached egg, a little slice of smoked salmon, cream cheese, arugula, and a jarred hollandaise sauce (check the ingredients!)  Virtually no cooking and absolutely delicious.   ***reminder:  free ground shipping on orders of $35.00 or more from our website ..read more
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