Poor Man's Burnt Ends are burnt ends made from chuck roast instead of brisket like traditional burnt ends. They are called poor man's burnt ends because of the price of a chuck roast. Even though in 2024, chuck roast is more expensive per pound than brisket, chuck roast is much smaller in total weight so overall it is cheaper. This is a fantastic option to make "burnt ends" for under $30. Video for this recipe: https://youtu.be/RtFVFSAChoQ Ingredients 1, 3 lb chuck roast Meat Church Holy Cow Seasoning Meat Church Blanco Seasoning Meat Church The Gospel AP Seasoning 1 C Me ..read more

  Crack Burgers made on a griddle are one of the most delicious burgers I’ve ever tasted. My friend Jarrett Stidham, NFL QB, said they belong on the Mount Rushmore of burgers. Full disclosure, I had never had one until Jarrett and I made them together for this video. I had seen the recipe on Facebook, but at the time of making these, I never knew anyhone that had made them personally. I figured, how can a burger with Ranch, sour cream and cheddar cheese in it be bad? Bonus, we seasoned these with my favorite burger seasoning – BLANCO! Meat Church How To YouTube Video: https://youtu ..read more

  Chicken Fried Bacon is a delicious, pan fried Texan snack! I had Chicken Fried Bacon for the first time at the State Fair of Texas years ago. Since we love chicken frying various proteins, and we make a very popular Chicken Fried Breading, I decided to create my own recipe and video for the Meat Church Congregation. What does it mean when something is chicken-fried? It means it is coasted in seasoned flour and pan-fried to deliciousness. We hope you enjoy! Meat Church How To YouTube Video: https://youtu.be/tDsf0ulUWUM Ingredients 1 package bacon, thick cut Meat Church BLANCO seaso ..read more

    These Cheesy Pull-Apart Meatball Sliders topped with garlic butter are a delicious game day snack. We love to use King's Hawaiian rolls to make these for tailgates, but we also love to grill these sliders to take to the lake or any outdoor activity for that matter. You can cook 12 or 24 at once and have yourself a great snack for a crowd. Pro Tip: top with pickles and ranch. Matt's fav! Meat Church How To YouTube Video: https://youtu.be/ThHb-MT3WtM Ingredients Sliders (2) 12 count King Hawaiian Sweet Rolls 20 slices Mozzarella cheese 1 24oz marinara sauce Meatballs 2 ..read more

Matt Pittman appeared on The Tonight Show staring Jimmy Fallon on Monday February 5th, 2024. It was the thrill of a lifetime to be included on such an iconic show. Jimmy and his entire staff were so nice and accommodating. Matt and Tarik made an "open faced cheesy tator tot burrito topped with a beef rib" which we have re-created in this recipe and video and it's actually very delicious! The "Super Bowl Grill Master Challenge with Billy Durney and Matt Pittman" from The Tonight Show can be seen here: https://youtu.be/xCax_8OjpH4?si=LqoK4RPoG5hRA1kZ  Meat Church How To YouTube Video:  ..read more

  King Ranch Casserole is classic Texas comfort food. This southwestern dish is very simple, and very delicious. No one know the origins of this casserole. It is not tied to the massive 825,000 acres King Ranch in South Texas. It seems related the Mexican dish chilaquiles. It was popularized using canned ingredients in the 1950s and every Texan family has a slightly different variant. This particular recipe comes from my good buddy Aaron Lain and his mother.   Meat Church How To YouTube Video: https://youtu.be/CGpuRSYq3uw Ingredients 3, large chicken breasts, seasoned with ..read more

Cowboy butter is a delicious compound butter that is great for beef. Ingredients 1/2 C, unsalted butter, softened 4 medium garlic cloves, finely chopped (2 T) 1 T fresh flat-leaf parsley,  1 T fresh chives, chopped 2 t Dijon mustard 1 t grated lemon zest plus 1/2 teaspoon fresh juice (from 1 lemon) 1 t smoked paprika 2 t Meat Church Holy Cow 1/2 t fresh thyme, chopped 1/4 t chili powder 1/4 t crushed red pepper Instructions Stir together butter, g ..read more

   Beer Can Chicken is a BBQ classic, so I thought why not employ this technique when cooking a turkey? No matter your feelings on if cooking poultry on a can provides any moisture benefit or not, people love to cook poultry on a beer can. Plus it is fun! Be sure to check out all of our turkey cooking recipe and methods here. Meat Church How To YouTube Video: https://youtu.be/YDL-7Sbuirs Ingredients 1, 12 lb turkey Meat Church Holy Gospel  1 T, coarse cracked black pepper 1, 24 ounce canned beer Brine 1 gallon water 1 package Meat Church Bird Bath Pou ..read more

This Creole Butter Turkey Breast comes from my love of cajun fried turkeys plus my love of Texas style turkey breast. Any time I fry a turkey I inject it with creole butter. In this recipe and video I combined the two by injecting a breast, seasoning it with our Holy Voodoo + Garlic & Herb and smoking it central Texas style with post oak. We did this with a turkey lobe, but you can also create these results with a bone in turkey breast or whole turkey. The result were the juiciest turkey I've ever eaten. See for yourself! Meat Church How To YouTube Video: https://youtu.be/D8YY2CwihxU ..read more

  I had to jump on the 2023 viral Smashburger Taco trend. Smashburgers are my absolute favorite way make hamburgers. In true Meat Church fashion we had to kick this trend up a notch by starting with grinding up a a brisket in this video for the 80\20 meat that is needed. You can do that or just start with 80\20 ground meat which is the perfect meat to fat ratio to keep these together. and used These are insanely delicious brisket smashburger tacos! Meat Church How To YouTube Video: https://youtu.be/672rzvA-e3Q Ingredients: 1 lbs 80\20 ground beef (we ground brisket in this ..read more