Kitchen Sanctuary
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Welcome to Kitchen Sanctuary where we strive to bring you beautiful recipes and food tutorials that are easy to follow but above all Chris and I are all about delicious family-friendly food.
Why Choose www.kitchensanctuary.com?
- All our recipes are tried and tested.
- We are both big foodies and LOVE to cook.
- We treat Kitchen Sanctuary as our cookbook, everything you find is the food..
Kitchen Sanctuary
17h ago
My big batch creamy chicken and mushroom one pan casserole! Cook this dish on the hob or in the oven. Make ahead and serve later! https://www.kitchensanctuary.com/creamy-chicken-and-mushroom-one-pan-casserole ..read more
Kitchen Sanctuary
17h ago
Juicy pan-fried chicken served in a creamy, garlic and parmesan sauce with linguine. It’s comforting and oh-so-tasty. Ready in about 20 minutes! We use a perfect ratio of cream, stock and lemon juice to ensure a sauce that’s rich-but-not-heavy, perfectly balanced and packed with flavour. Free printable recipe is available on our site: https://www.kitchensanctuary.com/garlic-parmesan-chicken-pasta/ Ingredients: Pasta and Chicken: 300 g (10.5 oz) linguine 3 chicken breasts chopped into bitesize pieces (this is about 525g or 18.5oz) 2 tbsp cornflour (cornstarch in US) ½ tsp salt ½ tsp black peppe ..read more
Kitchen Sanctuary
17h ago
A great make-ahead meal, just the thing if you're feeding a crowd! I'll show you how you can cook in the oven, on the hob or in the slow cooker. https://www.kitchensanctuary.com/slow-cooked-steak-diane-casserole ..read more
Kitchen Sanctuary
1w ago
Fall-apart beef served with a rich and meaty red wine gravy. This is serious comfort food. The whole family devours my Crockpot Short Ribs! Plus they make THE BEST leftovers too. ? https://www.kitchensanctuary.com/crockpot-beef-short-ribs-with-rich-gravy ..read more
Kitchen Sanctuary
2w ago
Using all the shortcuts and hacks to get the prep time down to 10 minutes then it sits in the fridge until you’re ready to serve, this is the ultimate make ahead dessert with no raw eggs – using a simplified method and a secret ingredient! Free printable recipe is available on our site: https://www.kitchensanctuary.com/easy-tiramisu/ Ingredients 480 ml (2 cups) mascarpone 800 ml (3 cups + 1/3 cup) ready-made Madagascan white vanilla custard – you’re looking for the white custard in tubs in the refrigerator section. 240 ml (1 cup) cold espresso of very strong coffee 5 tablespoons dark rum (see ..read more
Kitchen Sanctuary
2w ago
A fantastic, comforting, creamy pie absolutely stuffed with chicken, shredded ham and lots of sauce. I use a couple of shortcuts (shop-bought pastry and rotisserie chicken) to make this dinner a bit simpler, whilst still having that loving homemade feel. Free printable recipe is available on our site: https://www.kitchensanctuary.com/chicken-and-ham-pie/ Ingredients: 2 x 320 g (2 x 11oz) rolls or ready-rolled shortcrust pastry (thawed if bought frozen) 1 tbsp oil 45 g (3 tbsp) unsalted butter 1 onion peeled and finely chopped 4 tbsp plain (all purpose) flour 300 ml (1 1/4 cups) strong chicken ..read more
Kitchen Sanctuary
3w ago
Soft chewy donut bites coated in sweet cinnamon sugar. I love these as an easy snack - needing only 6 ingredients. They come together super quickly - no dough proving needed. It takes about 20 minutes from start to finish to have a bowl of these heavenly treats sat in front of you. Free printable recipe is available on our site: Ingredients: Donut Holes: 120 ml (1/2 cup) Greek yogurt - full-fat is best 120 g (1 cup) plain (all-purpose) flour ½ tsp baking powder Coating: 60 g (2.1oz - approx. half a stick) unsalted butter, melted 75 g (1/3 cup) granulated sugar 1 tbsp ground cinnamon Also: Oil ..read more
Kitchen Sanctuary
1M ago
Thai sticky rice can be made very easily using a rice cooker (no need to soak!). It's my go-to method that I use all the time. If you don't have a rice cooker don't worry! I've tested lots of methods and I'm sharing my simplest and best saucepan method too (no muslin cloths needed). Our favourite rice cooker, the one we use: https://geni.us/3cupricecooker Free printable recipe is available on our site: https://www.kitchensanctuary.com/thai-sticky-rice/ Ingredients 330 g (1+1/2 cups) glutinous rice or Thai sticky rice 360 ml (1+1/2 cups) cold water To serve: sesame seeds (optional) Instructions ..read more
Kitchen Sanctuary
1M ago
Thin, crispy, golden chicken schnitzel, perfectly seasoned and paired with a rich, tangy garlic caper butter that’ll make your taste buds dance. If you’re craving a dish that’s simple to make but bursting with flavor, you’re in the right place. Free printable recipe is available on our site: https://www.kitchensanctuary.com/chicken-schnitzel-with-garlic-butter Ingredients: 4 chicken breasts (about 175g/6.2oz each) 60 g (1/2 cup) plain (all-purpose) flour ½ tsp salt ½ tsp black pepper 1 tsp garlic powder 1 tsp paprika 2 large eggs 100 g (2 cups) panko breadcrumbs 240 ml (1 cup) oil for frying 1 ..read more
Kitchen Sanctuary
1M ago
These cowboy beans are hearty, smoky, and packed with flavour. Whether you're cooking over an open fire or just in your kitchen, these cowboy beans are sure to hit the spot. Turn simple ingredients into a pot of pure comfort. Free printable recipe is available on our site: https://www.kitchensanctuary.com/cowboy-beans/ Ingredients: 1 tbsp oil 8 rashers strips smoked bacon 1 onion peeled and finely diced 2 cloves garlic peeled and minced 500 g (1.1lb) minced beef (10-12% fat) 120 ml (1/2 cup) beef stock 3 x 400g (14 oz) tins baked beans in tomato sauce 400 g (14 oz) tin kidney beans drained 1 t ..read more