As we prepare to turn the calendar page over to a new month, a whimsical and peculiar holiday comes into focus. This Friday, February 2nd, is Groundhog Day! This Pennsylvania Dutch tradition involves a groundhog predicting the weather: a shadow means six more weeks of winter, while no shadow suggests an early spring. The annual event, which was first celebrated in Punxsutawney, Pennsylvania in 1877, originated in Germany, where the myth was held that if small rodents glimpsed their shadow on the Christian holiday of Candlemas1, there would be another 40 days of cold and snow.2 When German imm ..read more

Dear Friends and Family, Amidst the hustle and bustle of the holiday season, we’d like to pause and take a moment to reflect on the many blessings that have graced our lives. So much warmth and love surrounds us during this festive time, and we want to extend our season’s best wishes, express our gratitude, and share our joy with you. First and foremost, we celebrate the birth of Christ, the true reason for this season. The miracle of Jesus’s birth reminds us of the precious gift of life and salvation that we’ve been given. It is a time of reflection and gratitude for the profound love and sa ..read more

Hello, Martin’s fans! As we approach the holiday season, it’s time to start planning those festive gatherings with family and friends. What better way to impress your guests than with innovative and delightful appetizers made from Martin’s Sweet Dinner Potato Rolls and Sweet Party Potato Rolls? From cups and bread bowls to flatbreads and sliders, the possibilities are endless. Let’s dive into some mouth-watering ways to use Martin’s Sweet Rolls in your holiday menu!     1. Creative Cups: Using a rolling pin and mini muffin tin, you can transform Martin’s Sweet Rolls into elegant ap ..read more

Spring is officially in full bloom! All around us, the trees are beginning to blossom and the flowers are showing off their vibrant colors and delightful fragrances. Perhaps you’re in the process of planting a garden or have already visited several farmer’s markets looking for seasonal produce. If you’re like us, you’re graciously welcoming the start of a new season. Spring is such a splendid time of year with its newness and beauty and growth. We love the fresh flavors and bright colors that come with this time of year, in addition to the warmer temperatures and return to outdoor cooking and ..read more

Easter is less than one week away. Hopefully, by now, you’ve decided the basics of your holiday celebration such as when you’ll be eating and what you’ll be serving for the main course. But, since you’re reading this, chances are you may still be looking for some last minute tips or advice. Well…you’ve come to the right place! Scroll through our Beginner’s Guide to Easter for quick-tips on everything from format and décor, to an extensive list of recipes to choose from as you plan your Easter Celebration!   Easter Checklist Easter gatherings can look very different from one individual t ..read more

Hello, Winter! There’s no doubt about it…winter is on our doorstep. In just two short days, the longest night of the year, December 21st (a.k.a. the first day of winter), will be here! While we’ve already been feeling the effects of winter’s impending arrival, we’re looking forward to it becoming a reality. So, we welcome the chilly atmosphere, the many excuses to bundle up, the seasonal flavors and fragrances, and most of all—the fun holiday festivities! To commemorate this time of year, here are a few of our favorite things about winter! The holiday season…especially Christmas! Fresh blank ..read more

Happy December! We’re officially embracing the full-blown Christmas holiday spirit, and ‘tis the season for marveling at the Christmas lights in the neighborhood, shopping for Christmas gifts, and decorating your own winter wonderland right inside your home. If you’re a bit of an over-the-top Christmas celebrator, you’re in good company. And this year, we asked the question… if everything else in our surroundings and day-to-day routine is filled with Christmas spirit, why shouldn’t the food be as well? So, we’ve put together a full list of Christmas-themed versions of our favorite foods, like ..read more

Written by: Stephanie Lehman, Marketing Coordinator I am a firm believer in holding off on all things Christmas until Thanksgiving has been celebrated to the fullest. I know, it’s not necessarily a popular opinion. In fact, at this point, I think I am the last of my friends to put up my Christmas decorations. But, it’s not that I dislike Christmas or want to make its celebratory season shorter. It’s that I absolutely love Thanksgiving. For years, my very large extended family gathered at a cabin in the woods around three carefully organized tables – one for the adults and two for the kids. We ..read more

Ah, the trendy charcuterie board. They’ve made a massive splash on social media in the last two years and do not show any signs of slowing down. Now a go-to dish for holiday gatherings and watch parties, charcuterie boards are not only delicious but also beautiful to admire. Who doesn’t love an over-the-top meat and cheese plate? With that being said, if you are someone who just recently learned how to pronounce “charcuterie” (shar-koo-ter-ee) and can’t quite bring yourself to attempt assembling one—that’s what this week’s blog is all about. We’re going to walk you through the general method ..read more

Hello, Fall! Wave a breezy welcome to fall on the horizon! That’s right—the first official day of the season is Thursday, September 22. We don’t know about you, but we’re already eagerly anticipating the changes the new season will carry. Bring on the beautiful scenery, the changing colors, the seasonal flavors, and the sweet autumn fragrances! To celebrate the date, let’s look at a few favorite things about the coming season: Toasty Martin’s Swirl Bread as a mid-morning snack Still-warm days and cooler nights Seasonal produce like squash, cauliflower, and sweet potatoes Pumpkin spice and ev ..read more