Elevate your Lemon Bars with Graham Cracker Crust instead of the traditional shortbread. Just mix graham cracker crumbs, sugar, and butter to make a bottom crust, top the graham cracker cookie crust with lemon curd, and bake until firm. Read on for all the detailed tips and tricks for making the lemon curd and the graham cracker cookie crust. Or just grab your lemons, hit that Jump to Recipe button, and let’s make lemon bars! [feast_advanced_jump_to] Ingredients This lemon bar recipe has a graham cracker crust topped with thickened lemon curd. It doesn’t have many ingredients, and its sweet t ..read more

These Biscoff Blondies are made with a soft, cinnamon-scented blondie base and gooey swirls of Biscoff cookie butter. With no chilling time, they are easy to make in under an hour. Read on to learn all about Biscoff and get some handy tips and tricks for how to make Biscoff blondies. Or just grab your jar of cookie butter from the pantry, hit that Jump to Recipe button, and let’s make Biscoff blondies! [feast_advanced_jump_to] Ingredients Lotus Biscoff cookie butter – Biscoff cookie butter is a nut-free spread made from speculoos cookies, brown sugar syrup, and cinnamon. You can make lots of ..read more

What is Prosecco? Prosecco is, quite simply, the sparkling wine of Italy. Made in a specific region of northeastern Italy with a specific grape, there is nothing else quite like it. Read on to learn all about Prosecco, Italian wine regions, and Prosecco classifications. Or just jump on down to find my favorite Prosecco cocktails. [feast_advanced_jump_to] Prosecco grapes Prosecco must have at least 85% of the Glera (prounounced “gler-a”) grape. Glera is a green grape with high acidity and delicate flavor profile that gives Prosecco flavors ranging from citrus and floral notes to apple and peach ..read more

This Water Lily Cocktail variation is a beautiful drink with a floral sweetness more subtle than other crème de violette cocktails. While it has the same gin, orange liqueur, crème de violette, and lemon juice, the proportions of this Water Lily are more consistent with the sour cocktail family to give better balance. It’s the perfect crème de violette cocktail for those of us who don’t love an Aviation. Read on to learn all about crème de violette and tips and tricks for making this cocktail. Or just grab your cocktail shaker, hit that Jump to Recipe button, and let’s make a Water Lily! [feas ..read more

Calling all coffee lovers! These Triple Coffee Cookies, made with espresso powder, coffee liqueur, and crushed chocolate-covered espresso beans, are exactly what you need for a sweet pick-me-up. Looking to do some procrastibaking while working from home? This coffee cookie recipe is a breeze to make in under 30 minutes with no chilling time! So brew a cup, grab your apron, and let’s make coffee and cookies! [feast_advanced_jump_to] Ingredients The key flavor in these triple coffee flavored cookies comes from, of course, the coffee and espresso beans: espresso powder: you can find this espres ..read more

These Rainbow Sugar Cookies bring you a kaleidoscope of color in rainbow-shaped cookies that are soft and chewy with a touch of crispness at the edges. Whether you’re planning a school bake sale or gearing up for summer Pride celebrations, this rainbow sugar cookie recipe is your perfect ally. With just a bit of time, these rainbow sugar cookies are easy to make. So go ahead, bring out your inner unicorn, and unleash the rainbows! [feast_advanced_jump_to] Ingredients Butter – sugar cookies don’t have a lot of flavor, so use a good, European style unsalted butter with a higher fat content l ..read more

These Fudgy Brownie Crinkle Cookies are everything you want in a brownie crinkle cookie. The cookie is a close relative of your favorite fudgy brownie – soft and moist and rich with bittersweet chocolate. Add in chocolate chips for texture and a powdered sugar coating and you get that gorgeous crackly surface you expect in a crinkle cookie. This recipe is the product of a marriage of my ube crinkle cookies and salted caramel chip chocolate cookies. Some people will say that a brownie crinkle cookie is the perfect Christmas cookie. I think this is the perfect cookie all year long. [feast_advanc ..read more

Introducing the Cranberry Negroni – a new Negroni variation. With its deep red hue, this gin and cranberry juice cocktail is a wonder for your eyes and your taste buds. Prepare for a bold experience, as pure cranberry juice complements the traditional bitter flavors of the Negroni. To balance it out, I’ve dialed down the Campari and added a sugared rim for a perfectly balanced and irresistible gin and cranberry concoction. Cheers to a vibrant and flavorful holiday season or to your cranberry Negroni any time of year! [feast_advanced_jump_to] Ingredients Cranberries are true berries that grow ..read more

This Jalapeño Cranberry Sauce is a spicy variation on your classic cranberry sauce. With just four ingredients and 15 minutes of time, you can light up Thanksgiving dinner with this easy cranberry sauce. Read on to learn all about tips and tricks for this recipe. Or just grab your bag of cranberries, hit that Jump to Recipe button, and let’s make a cranberry sauce with jalapeño pepper! Ingredients This super easy jalapeño cranberry sauce has just four ingredients: cranberries, jalapeño, brown sugar, and orange zest and juice. Cranberries – fresh or frozen work best, although you could also m ..read more

This Rocket and Pear Salad is made with rocket (aka arugula), crisp pears, crunchy toasted walnuts, and shaved Parmesan. It’s a simple salad you can put together in about 15 minutes. Read on to learn all the best pears for salads and tips and tricks for this arugula salad recipe. Or just grab your pear and rocket, hit that Jump to Recipe button, and let’s make a rocket salad with pear, walnut, and Parmesan! [feast_advanced_jump_to] Ingredients Composing a salad isn’t complicated, although it can be complicated if you like. Salads in my house can be a challenge, because I like a simple salad l ..read more