The Gluten Guide | Gluten-Free & Dairy-Free Resources
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The Gluten Guide is a comprehensive resource for folks with celiac disease and anyone else interested in a gluten-free or dairy-free lifestyle. It's loaded with recipes, food and drink reviews, allergen information, and lots more.
The Gluten Guide | Gluten-Free & Dairy-Free Resources
16h ago
Have you dreamt of becoming a chef, but you’ve been diagnosed with celiac disease or food allergies? While it will be more challenging, you can ..read more
The Gluten Guide | Gluten-Free & Dairy-Free Resources
16h ago
Nattō (納豆) is a Japanese traditional food made by fermenting whole soybeans with hay bacillus culture. It’s generally considered an acquired ..read more
The Gluten Guide | Gluten-Free & Dairy-Free Resources
1w ago
Like many people with food allergies or celiac, I use Google and Amazon to research which foods are safe for me to eat on a near-daily basis ..read more
The Gluten Guide | Gluten-Free & Dairy-Free Resources
3w ago
This is a collection of Thai recipes made gluten free. Almost all of the recipes are naturally gluten free, and others have been lightly modified to ..read more
The Gluten Guide | Gluten-Free & Dairy-Free Resources
3w ago
Fermented bean sauce is an important part of many culture’s cuisines. It imparts an umami-filled salty and earthy depth to a huge variety of ..read more
The Gluten Guide | Gluten-Free & Dairy-Free Resources
1M ago
Ssamjang (쌈장) is a thick, spicy Korean sauce that’s typically served with grilled meats, herbs, and lettuce to wrap each bite ..read more
The Gluten Guide | Gluten-Free & Dairy-Free Resources
1M ago
Kaya jam is a delicious coconut spread that’s traditionally made of just eggs, coconut milk, sugar, and pandan, making it gluten and dairy free ..read more
The Gluten Guide | Gluten-Free & Dairy-Free Resources
1M ago
Kewpie mayonnaise is a rich, slightly sweet, and ultra creamy mayo from Japan. Kewpie made in the US and Europe is gluten free ..read more
The Gluten Guide | Gluten-Free & Dairy-Free Resources
1M ago
Mole is a complex Mexican sauce and a true labor of love. Many popular types of mole aren’t safe for celiacs to eat, due to the addition of ..read more
The Gluten Guide | Gluten-Free & Dairy-Free Resources
2M ago
If you’re like me, maybe you thought that eating gluten free in Thailand was going to be easy. Unfortunately, it’s much more complicated ..read more