Chinatown Dining Week starts today! Running from January 18-28, explore 24 different restaurants offering amazing $10 and $20 deals. Check out the menus here! Chinatown Dining Week has also been in the media! Check out our coverage below: Chinatown Dining Week in Taproot Edmonton’s Food Roundup Chinatown Dining Week in the Edmonton Journal Chinatown Dining Week is More Important than Ever, Edify Edmonton We hope you all help us #eatyegchinatown ..read more

Until the start of Chinatown Dining Week, we’ll be featuring each of the 24 businesses who are participating in this year’s event, running January 18 – 28, 2024. All businesses are offering special deals during this period for $10 and/or $20. Check out all of the menus here. Next to be featured is Asian Express Hot Pot. We interviewed owner Ming Wang. Why did you decide to open the restaurant? A group of friends came together to open the restaurant after years of working in the food industry. The restaurant is named to represent the sauces and bases used for hot pot that is influence ..read more

Until the start of Chinatown Dining Week, we’ll be featuring each of the 24 businesses who are participating in this year’s event, running January 18 – 28, 2024. All businesses are offering special deals during this period for $10 and/or $20. Check out all of the menus here. Next, we met with Akham Hasni of Macarons & Goodies. Tell us a bit about your business. Macarons and Goodies is a specialty French bakery. I opened the business after working as the first Executive Pastry Chef at Rogers Place. How long has your business been open? We have been open for six years. We also have ..read more

Until the start of Chinatown Dining Week, we’ll be featuring each of the 24 businesses who are participating in this year’s event, running January 18 – 28, 2024. All businesses are offering special deals during this period for $10 and/or $20. Check out all of the menus here. Next to be profiled: we interviewed Linda Hoang, the daughter of the owners of King Noodle House Pho Hoang. What’s the origin of the restaurant? This is a family run restaurant, originating with our family in Vietnam. “King Noodle House” was added in the name for an easier Canadian takeaway. Plus D ..read more

Until the start of Chinatown Dining Week, we’ll be featuring each of the 24 businesses who are participating in this year’s event, running January 18 – 28, 2024. All businesses are offering special deals during this period for $10 and/or $20. Check out all of the menus here. We sat down with Le, owner of Xu Hue. They are a first-time participant in Chinatown Dining Week. Why did you decide to open the restaurant? I chose to open the restaurant here in Chinatown because it’s a vibrant place, and it has many existing Chinese and Vietnamese businesses. There’s a real sense of community, and ..read more

Until the start of Chinatown Dining Week, we’ll be featuring each of the 24 businesses who are participating in this year’s event, running January 18 – 28, 2024. All businesses are offering special deals during this period for $10 and/or $20. Check out all of the menus here. Next, we sat down with Susan, owner of Hing Lung BBQ House. They are a first-time Chinatown Dining Week participant. Why did you decide to open the restaurant? We decided to open this restaurant to carry on the tradition and culture of Cantonese-style BBQ food. Cantonese BBQ is something we’re passionate about, and we ..read more

Until the start of Chinatown Dining Week, we’ll be featuring each of the 24 businesses who are participating in this year’s event, running January 18 – 28, 2024. All businesses are offering special deals during this period for $10 and/or $20. Check out all of the menus here. Next, we interviewed Winnie from All Happy Family Restaurant. Why did you decide to open the restaurant?  My family and I had been in the restaurant businesses for over 8 years before we moved to Edmonton. When we moved here, we wanted to continue doing what we are familiar with and picked this location beca ..read more

Until the start of Chinatown Dining Week, we’ll be featuring each of the 24 businesses who are participating in this year’s event, running January 18 – 28, 2024. All businesses are offering special deals during this period for $10 and/or $20. Check out all of the menus here. Next up, we interviewed Khuyen Wales, Director at The Moth Cafe. Why did you decide to open the restaurant? Our food journey, at the time, led us down a path of exploring and creating plant-based dishes and learning about the benefits of vegetables and herbs. When we were given the opportunity to open a restauran ..read more

Until the start of Chinatown Dining Week, we’ll be featuring each of the 24 businesses who are participating in this year’s event, running January 18 – 28, 2024. All businesses are offering special deals during this period for $10 and/or $20. Check out all of the menus here. Next, we sat down with Julie Dela Cruz, one of the owners of RJ Tasty Bites. Why did you decide to open the restaurant? We are operating for 2 years as an online seller, caterer and distributor and finally got the chance to have the perfect place for us to start our physical store. How long has the restaurant been ope ..read more

Until the start of Chinatown Dining Week, we’ll be featuring each of the 24 businesses who are participating in this year’s event, running January 18 – 28, 2024. All businesses are offering special deals during this period for $10 and/or $20. Check out all of the menus here. Next to be profiled: we spoke with Chip Tang of Hong Kong Bakery, 10649 97 Street. Tell us a bit about your business. Hong Kong Bakery was the first Chinese bakery to open in Alberta. My parents immigrated from Hong Kong to Alberta in 1977, and opened a bakery in Calgary in 1978. In 1986, they relocated to Edmont ..read more