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Kosher In The Kitch!
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Easy Delicious Kosher Recipes. Kosher in the Kitch features super simple delicious recipes for the home cook. In addition to all of the traditional recipes for each Jewish holiday, you will also enjoy a collection of mashup recipes, modern updates on classic favorites such as ramen noodle kugel and smores stuffed challah.
Kosher In The Kitch!
1M ago
Enjoy this roundup of easy and delicious recipes for Shavuot.
Shredded Kale Salad with Tahini Dressing
Shredded Kale Salad with Tahini Dressing Get the recipe here
Spiced Salmon with Creamy Dill Sauce
Spiced Salmon with Creamy Dill Sauce Get the recipe here
Fried Gefilte Fish Patties with Onions
Fried Gefilte Fish Patties with Onions Get the recipe here
Simple Pesto Pasta
Simple Pesto Pasta Get the recipe here
Easy Fettuccine Alfredo
Easy Fettuccine Alfredo Get the recipe here
easy penne alla vodka
Easy Penne Alla Vodka Get the recipe here
Biscoff Lotus Cheesecake
Biscoff Lotus Che ..read more
Kosher In The Kitch!
1M ago
Easy Fettuccine Alfredo
This classic Italian dish features tender fettuccine pasta tossed in a rich and velvety Alfredo sauce. With just a few simple ingredients, you can create a comforting and indulgent meal that’s perfect for any occasion.
Ingredients:
8 oz fettuccine pasta
1/2 cup unsalted butter
1 cup heavy cream
1 cup grated Parmesan cheese, plus more for serving
1/2 teaspoon garlic powder
1/4 teaspoon ground black pepper
1/4 teaspoon salt
Instructions:
1. Bring a large pot of salted water to a boil. Cook the fettuccine according to the package instructions until al dente. Drain and set ..read more
Kosher In The Kitch!
1M ago
Simple Pesto Pasta
This easy pesto pasta dish is made with just a few fresh ingredients, resulting in a vibrant and flavorful meal. The homemade basil pesto coats tender pasta perfectly, making it a delightful weeknight dinner option.
Ingredients:
8 oz penne or linguine pasta
2 cups fresh basil leaves
1/4 cup pine nuts
2 cloves garlic, minced
1/2 cup grated Parmesan cheese
1/3 cup olive oil
1/4 teaspoon salt
1/4 teaspoon black pepper
Instructions:
1. Bring a large pot of salted water to a boil. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. In a food p ..read more
Kosher In The Kitch!
1M ago
Classic Creamy Spinach Lasagna
This easy-to-make spinach lasagna features layers of tender lasagna noodles, a creamy spinach and cheese filling, and a rich, flavorful tomato sauce. It’s a comforting and satisfying dish that’s perfect for feeding a crowd.
Ingredients:
9 lasagna noodles
1 tablespoon olive oil
1 onion, finely chopped
3 cloves garlic, minced
10 oz frozen chopped spinach, thawed and drained
15 oz ricotta cheese
1 cup shredded mozzarella cheese, divided
1/2 cup grated Parmesan cheese
1 egg
1 teaspoon dried basil
1/2 teaspoon dried oregano
Salt and black pepper to taste
1 (24 oz) jar ..read more
Kosher In The Kitch!
1M ago
easy penne alla vodka
This classic Italian pasta dish features a creamy, tomato-based vodka sauce that coats tender penne pasta. It’s an easy, comforting meal that comes together quickly for a delicious dinner.
Ingredients:
8 oz. penne pasta
2 tablespoons olive oil
3 cloves garlic, minced
1/2 cup vodka
1 (14.5 oz) can crushed tomatoes
1 cup heavy cream
1/2 cup freshly grated Parmesan cheese, plus more for serving
1 teaspoon dried basil
1/4 teaspoon red pepper flakes (optional)
Salt and black pepper to taste
Chopped fresh basil for garnish
Instructions:
1. Bring a large pot of salted water to a ..read more
Kosher In The Kitch!
1M ago
Creamy Parmesan Pasta
This simple yet decadent dish is the perfect way to enjoy a quick pasta meal. Featuring a rich and velvety sauce made with heavy cream, Parmesan cheese, and garlic, it’s a crowd-pleasing dish that comes together quickly.
Ingredients:
8 oz penne or farfalle pasta
2 tablespoons unsalted butter
3 cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese, plus more for serving
1/4 cup reserved pasta cooking water
2 tablespoons chopped fresh parsley
Salt and black pepper to taste
Instructions:
1. Bring a large pot of salted water to a boil. Cook the pasta according ..read more
Kosher In The Kitch!
4M ago
These are the best hamantaschen I have ever eaten. Sweet cookie dough stuffed with chocolate spread and halva. with a layer of melted chocolate and halva crumbles on top. So delicious! Perfect for Purim.
Servings: about 18 hamantashen
Ingredients:
2 eggs
1/2 cup oil
2/3 cup sugar
1 teaspoon vanilla
2 teaspoons baking powder
2 1/2 cups flour
Chocolate spread
Halva spread
Halva bar, crumbled into little pieces
Optional: 1 cup chocolate chips if you want to drizzle chocolate on top
Directions:
1. Cream together sugar, oil, eggs and vanilla.
2. Slowly add flour and baking powder. Mix together. The ..read more
Kosher In The Kitch!
4M ago
Lemon Bar Hamantaschen for Purim
If you like lemon bars and lemon meringue pie you are going to love these lemon bar flavored hamantaschen. Tart lemon filling, sweet sugar cookie dough topped with powdered sugar, YUM!
Servings: about 18 hamantashen
Ingredients:
2 eggs
1/2 cup oil
2/3 cup sugar
1 teaspoon vanilla
2 teaspoons baking powder
2 1/2 cups flour
Lemon curd, lemon pie or lemon creme filling
Powdered sugar
Directions:
1 . Cream together sugar, oil, eggs and vanilla.
2. lowly add flour and baking powder. Mix together. The dough might be crumbly, use your hands to smooth it out and ..read more
Kosher In The Kitch!
5M ago
Funfetti cheesecake stuffed hamantaschen for Purim. These hamantaschen are as fun and festive as Purim!
Servings: about 20 hamantashen
Ingredients:
2 eggs
1 teaspoon vanilla
1/2 cup oil
2/3 cup sugar
2 teaspoons baking powder
2 1/2 cups flour
1/2 cup sprinkles
1 cup cheesecake filling (recipe below)
Cheesecake Filling:
1 8oz package of cream cheese
1/3 cup of sugar
1 teaspoon vanilla extract
Combine ingredients until smooth. Makes about 1 cup.
Glaze:
3/4 cup powdered sugar
1 tablespoon water or milk
1 teaspoon vanilla extract
Directions:
1. Cream together sugar, oil, eggs and vanilla.
2. Slow ..read more
Kosher In The Kitch!
5M ago
This Rosh Hashanah I teamed up with Ralphs to bring you an exciting NEW dish for your holiday menu! Ramen noodle kugel. I wanted to take a classic recipe, and give it a twist by adding new ingredients to it, while still keeping some of the original (and beloved!) flavors. It just so happens that noodle kugel is my absolute favorite comfort food. While I generally have a sweet tooth, I actually prefer salt and pepper noodle kugel over sweet noodle kugel. It also just happens to be the perfect base to add on to, since it’s savory but subtle. While walking through the isles of Ralphs ..read more