L&L’s Favorite Fish Hawaiian Food
L&L Hawaiian Barbecue Blog
by Tech 1 User
1y ago
Hawaiian cuisine is bursting with fresh and exciting flavors thanks to Hawaii’s unique island setting. The Hawaiian Islands are home to some of the world’s best seafood, including fish, and more. Seafood has played an important role in the Hawaiian diet, serving as the Hawaiian ancestors’ primary source of protein. Their close relationship with the sea remains a respected tradition today, as seen by the emphasis on local food sources in Hawaiian cooking. At L&L Hawaiian Barbecue, our menu brings delicious and traditional dishes from Hawaii to Plano, Texas. We offer a large selection of ..read more
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The Most Popular Food Synonymous To Hawaiian Cuisine
L&L Hawaiian Barbecue Blog
by Tech 1 User
1y ago
When you think of Hawaiian Cuisine, there are a lot of various dishes that come to mind. Here are the most popular ones on our menu that you should know more about and that are synonymous to Hawaiian Cuisine. Kalua Pork with Cabbage : Do you know why Kālua pork is an important part of Hawai‘i’s culture? Kālua pork is smoked, shredded meat sometimes mixed with cabbage; it is a staple at any lūʻau. This delicacy is actually one of the oldest and most traditional dishes served on a Hawaiian plate. Our dish of Kalua pork includes smoke-flavored, slowly-roasted shredded pork, combined with fresh ..read more
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Top Seafood Takeout from L&L Hawaiian Barbecue Part 2
L&L Hawaiian Barbecue Blog
by Tech 1 User
2y ago
At L&L Hawaiian Barbecue, our menu brings delicious and traditional dishes from the Hawaiian islands to Plano, TX. We offer a large selection of authentic Hawaiian foods, including Hawaiian seafood specialties. There are such a wide variety of fish species that inhabit Hawaiian, it’s only right to eat L&L BBQ like the Hawaiians do! In a previous blog we covered some of the popular seafood items from our menu. We want to introduce you to some other Hawaiian seafood dishes from our menu. Here are more of our seafood takeout options from our menu: Breaded Shrimp Plenty of deep-fried sh ..read more
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Top Kid Friendly Hawaiian Food
L&L Hawaiian Barbecue Blog
by Tech 1 User
2y ago
L&L Hawaiian Barbecue is a family friendly establishment. We welcome all people of all ages into our Hawaiian Restaurant. We have many Hawaiian Food selections that are popular with the kids. Here are some of our younger guests favorite menu items.    SPAM®, Eggs, & Rice : This is a classic breakfast in the Hawaiian islands, as SPAM® is a beloved treat. Paired with eggs and rice, you get that multi cultural influence Hawaii is known for.   Lumpia Shanghai: These Filipino Spring Rolls are made of ground meat, vegetables and seasoning all rolled up in a paper-thin wrapp ..read more
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L&L Hawaiian BBQ’s Top Breakfast Hawaiian Food
L&L Hawaiian Barbecue Blog
by Tech 1 User
2y ago
L&L Hawaiian traces its origins to “the state food of Hawaii” called plate lunch. Wage laborers in the 19th century sugar plantations and pineapple fields brought rice and other leftovers to work in tins. They shared their lunches, creating a harmonious mix of recipes from Japan, China, the Philippines, Portugal, Korea, and even New England. Today, Hawaiian food is a blend of this multicultural harmony of all the people who call Hawaii home.   Many of our combinations and plates of ingredients lend themselves to American breakfast foods, but are also common for Hawaiian breakfast ..read more
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Kālua Pork – Hawai‘i’s Prized Pork
L&L Hawaiian Barbecue Blog
by Tech 1 User
2y ago
Hawaiian cuisine and Kālua pork are synonymous. Do you know why it is an important part of Hawai‘i’s culture? Kālua pork is smoked, shredded meat sometimes mixed with cabbage; it is a staple at any lūʻau. This delicacy is actually one of the oldest and most traditional dishes served on a Hawaiian plate. Here’s some history behind the dish.   Existing in isolation, ​​the Hawaiian islands possessed a few edible land animals and plants. Between 300 and 500 AD, the first people arrived to the islands and brought with them plants to cultivate and animals to domesticate. Pua‘a or pigs were val ..read more
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Hawaiian Food and Cuisine History
L&L Hawaiian Barbecue Blog
by Tech 1 User
2y ago
Hawaiian cuisine is one of the most interesting in the world, thanks to its vast cultural influences that shaped it paired with an emphasis on fresh, locally grown ingredients. Geographically, Hawaii consists of a cluster of islands in the North Pacific Ocean. Each of these islands is home to an abundance of different plants and sea life, both of which contribute to Hawaii’s culinary scene. Year-round, the islands boast a mild yet tropical climate that encourages the growth of pineapple, sugarcane, macadamia nuts, avocados, tomatoes, beans, corn, and more.    Due to such a pleasant ..read more
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Hawaii’s Favorite Garlic Shrimp
L&L Hawaiian Barbecue Blog
by Tech 1 User
2y ago
When it comes to Hawaiian food, few things beat their famous garlic shrimp. Given the location of the Hawaiian Islands, seafood is undoubtedly a delicious aspect of traditional Hawaiian cuisine. The access to fresh seafood year-round is a leading catalyst of the seafood-centric cuisine of Hawaii’s culture, including the creation of everyone’s favorite: Garlic Shrimp.  Garlic shrimp is a staple in Hawaii and can often be found served in food trucks and restaurants all along the Hawaiian Islands. This delicious, fresh meal is bursting with flavor, thanks to the addition of plenty of fresh ..read more
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Loco Moco – Hawaiian Food Champion
L&L Hawaiian Barbecue Blog
by admin
2y ago
Hawaii is home to some of the most unique and delicious dishes in the world. One of the most popular of these dishes is Loco Moco: A contemporary Hawaiian dish featuring a bed of rice topped with hamburger, a fried egg, and gravy. Loco Moco was allegedly invented as an inexpensive, filling, and convenient lunch option for kids on the go. However, the taste and reputation of the Loco Moco spread quickly across the Hawaiian Islands, where it remains a popular Hawaiian dish today.   At L&L Hawaiian Barbecue in Plano, Texas, we offer several different Hawaiian specialties, including the ..read more
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Why Musubi is a Popular Hawaiian Food
L&L Hawaiian Barbecue Blog
by admin
2y ago
Musubi is a wildly popular food that is commonly enjoyed in Hawaii. Resembling the Japanese culinary favorite known as onigiri, musubi is made with a base of packed white rice topped with the meat or fish of your choice, wrapped around the midsection with a piece of seaweed. In Hawaii, the most popular musubi combination is one with SPAM, a type of canned cooked pork.  This unique Hawaiian dish is a result of the military troops’ relocation to Hawaii following the bombing of Pearl Harbor. SPAM was a main ration given to the troops thanks to its high-calorie content and long shelflife. In ..read more
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