by: Alexa Gavi village has an interesting history (here to read more about it) and even more interesting food and wine culture! The position near the border with Liguria influenced a lot the culinary tradition and the proximity with the Mediterranean Sea is crucial for the unique expression of the Cortese grape in this area. Gavi is placed in the extreme southern corner of Piedmont, where the plain meets the Apennines mountains. Because of this formation, the terroir is unique and from a geological point of view, it could be divided in three areas: The red soils originated from the iron rich c ..read more

by: Alexa What is Gavi wine, history of Gavi, Gavina and where is it located? Gavi is a white Italian wine produced in the Gavi region of Piemonte, in northwestern Italy. It is made primarily from the Cortese grape variety, known for its crisp, lively acidity and citrusy flavors. Gavi wines are usually light-bodied and refreshing, making them a popular choice for seafood dishes and as an aperitivo. Gavi is a little town placed between Piedmont and Liguria. Surrounded by hills and mountains, you can actually feel in the air the breeze coming from the Ligurian Sea. It is a no ..read more

by: Eleonora Thinking about traditional Piemontese cuisine, some words immediately come to mind: tajarin, agnolotti, bunet! But when did this tradition begin?  When we talk about Piedmont and its typical food we have to start from an important assumption: the Piemontese cuisine tradition is the result of the fusion of three different cuisines. We have the popular tradition, passed on orally and made up of simple and economical ingredients; the bourgeois tradition, characterized by richer preparations; and the aristocratic cuisine, created at the court of the Savoy family. Then, during the ..read more

by : Alexa In Piedmont, between the provinces of Alessandria and Asti, there is a vast region called Monferrato. Here the gaze gets lost in the seamless continuity of hills dotted with vineyards, lovely villages and magnificent castles, legacy of the great men who acted as leading roles for the history of Piedmont and Italy.  Monferrato hills This territory, which consists mostly of hills, is very large with many towns and villages placed between the two provinces of Asti and Alessandria. Southward, it stretches until reaching the area of the two Ligurian cities of Genoa and Savona, whe ..read more

by Alexa We cannot talk about Piedmont without thinking of the king of the table: Barolo, I mean the Alba White Truffle. But what is a truffle? And why is it so precious and famous? I’ll answer all of these questions and more, helping you with some tips on food pairings, on the Truffle Festival and on the right season to come to appreciate at best this delicacy. LET’S TALK ABOUT THE ALBA WHITE TRUFFLE Truffles are underground mushrooms that grow attached to some specific tree’s roots. Oaks, poplars, willows, hazelnuts and lindens are their favorite. The main areas in which you can find them ..read more

by: Alexa We are in Sicily, on the slopes of Mount Etna wine region, land of fire and water. Magma is flowing under the ground. You are taking a walk surrounded by green vineyards, in the air you can smell the scent of the land and sea. Behind you the blue sea, in front of you the legendary volcano: Mount Etna. Here you can taste the two volcanic mount etna wines: Etna Bianco DOC and Etna Rosso DOC. But before let’s dig into some context. Mount Etna is located in eastern Sicily, in the province of Catania. Today talking about Mount Etna wine denomination means referring to a precise portion ..read more

Sicily is a land with an ancient and complex history, here is our quick guide to help you be in the know. by Alexa Traveling through this region is like having a journey between different cultures: Arabians, Greeks, Romans, Byzantines, Normans and Spanish. All these populations had contributed to create this whimsical, colorful and crazy Italian region. Today it’s possible to see them in the architectures and in the landscapes, but also to enjoy the local food  and wine culture. Here are some highlights of what to see, what to do and what you shouldn’t definitely miss. CATANIA We can s ..read more

Here is a quick list of my favorite places to stay in Langhe from easy Bed & Breakfasts, to high end castles and Relais Chateaux. Village : Corneliano d’Alba Parco Reala Close enough to the town of Alba and in a strategic central location to all the fun in Langhe, while it is nestled in the peaceful fields of the Roero winemaking region. This family has 2 properties, a beautiful villa for rent for groups of 6 in the hills of the Monferrato area close to the bustling town of Castagnole delle Lanze, Canelli, and Neive. While Parco Reala is located strategically in the area of Roero, a stone ..read more

Barbaresco is a celebrated Italian wine produced in the Piedmont region of Italy. The wine is made from the Nebbiolo grape, which is grown in the hills of the Langhe region. This area is home to some of the most famous wines in the world, such as Barolo, and Barbaresco. Barbaresco is an elegant wine that displays aromas of ripe cherries, violets, and spices. On the palate, it has a light body with bright acidity, firm tannins, and a long, lingering finish. It pairs well with a wide variety of dishes, including red meats, game, and aged cheeses. Barbaresco has been produced in the Langhe region ..read more

Barolo is a type of Italian red wine made from the Nebbiolo grape. It is one of the most famous and sought-after wines in the world, known for its intense aromas of rose, tar, truffle, and spices. It is often aged in oak barrels for several years before being released for sale. The best Barolo wines are known for their complexity and longevity, and are often described as “wines of kings and popes”.  One Barolo wine that I love is coming from the young producer located in the town of La Morra called Burzi. Alberto and his sister Caterina, have taken back the ownership of thier grandpar ..read more