The most delicious vegan avocado and hummus vegetable lunch wraps with a delicious tahini dressing to perk up lunchtime. A filled wrap is a great alternative to sandwiches at lunchtime and this avocado and hummus wrap is a real stonker. Creamy hummus and avocado are teamed with veggies and a quick creamy tahini dressing in this tasty combo that's quick to make for lunch at home or to add to lunch boxes. [feast_advanced_jump_to] ??‍? Copycat Recipe - Slug & Lettuce Plant Power Sandwich This gorgeous lunch wrap is based on the plant power sandwich they serve in the pub chain Slug and Lettuc ..read more

If you love a quick and easy dairy-free dessert, you will love this vegan lemon mousse. This citrus dessert is the perfect end to any meal. I don't know about you, but I love lemon desserts. Lemon sorbet, lemon ice cream, lemon cheesecake, lemon drizzle cake, lemon muffins, lemon shortbread and lemon ice cream to name a few. Today's recipe is a simple but luxurious lemon creamy mousse. A twist on a traditional mousse. Oh my goodness, it's lush! And very lemony! [feast_advanced_jump_to] ? Why you'll love this easy lemon mousse I love this creamy dessert, but in case you're not convinced yet, h ..read more

These chocolate & peanut butter truffles have a secret ingredient, chickpeas! You don't taste them but they add protein to this easy snack. Do you ever want a sweet snack to add to your lunch box that's a bit healthier, but still indulgent? So many allegedly healthy supermarket snacks are full of sugar and lots of additives and preservatives, so they aren't healthy at all. But don't worry, I've got you! And the recipe you need. Just 4 basic ingredients and no added sugar. You have to try these vegan chocolate chickpea truffles! [feast_advanced_jump_to] ? Chickpeas in truffles, really? A w ..read more

Jelly & custard is such a nostalgic British dessert loved by kids & adults. These vegan orange jelly pots are an updated dairy-free version. These fruity jelly pots are my latest easy vegan dessert creation. They give a real taste of childhood but they are a bit more refined. I don't know about the birthday parties you went to as a child, but at the parties I went to the jelly and custard (or jelly and ice cream) were just dolloped into bowls, with more speed than elegance. It was usually served in brightly coloured paper bowls too. Did I care it was a bit slapdash? Heck no! [feast_ad ..read more

When you need an easy sweet treat and want something fruity, these easy mini vegan apple pies made with shortcrust pastry are just perfect. Little homemade hand pies filled with apple and cinnamon in flaky pastry. Mmmmm! They are dairy-free, egg-free and completely vegan. Quick to make and delicious! [feast_advanced_jump_to] ? Why quick apple hand pies are so good These mini pies are a new favourite in my house and they are so easy and fun to make, I really don't mind if my family ask me to make another batch. Here are a few reasons why they are so good. Fruity - they are filled with an app ..read more

Flour tortillas filled with easy gochujang shredded tofu and chickpeas for the perfect lunchtime wraps that are packed with flavour. I do love a lunch wrap and I like to treat my husband to something rather special for lunch on my days off work. This time it's these spicy gochujang tofu and chickpea wraps. And I have to tell you that tofu sandwich filler is lush. [feast_advanced_jump_to] ? What is gochujang? Gochujang paste has to be one of my favourite spice pastes. It's sweet and tangy and has a bit (or a lot if you buy a hot one) of a kick! This cheeky wee number is all the rage in Korea ..read more

Forget deep fat frying, cook delicious crispy vegetable bhajis (also known as vegetable pakora in some parts of India) in your air fryer. A popular Indian street food, these crispy vegetable bhajis are a modern twist on onion bhaji or onion pakora and cooked in an air fryer with just a little oil instead of deep frying in hot oil. This air fryer version is much healthier option with a lot less oil and less mess. They make a great snack, are fabulous on a wrap with mango chutney and salad, or served alongside your favourite dahl on curry night. [feast_advanced_jump_to] ? What are vegetable bha ..read more

Rock lunchtime with these delicious vegan falafel Christmas sandwiches with the festive flavours of cranberry and red cabbage. The festive season is approaching and on the Christmas menu are a variety of festive sandwiches in every supermarket. cafe and coffee shop on the high street. However, these Christmas sandwiches can be so disappointing and there aren't always vegan options. So, let's make our own sandwiches to get in the spirit of the holiday season and really enjoy our lunch break with big fresh flavours on the lead up to the big day. [feast_advanced_jump_to] ? What makes a good Chri ..read more

An easy butternut squash soup made with roasted butternut squash and red pepper. This small batch of soup is perfect for lunch or dinner. There is nothing better than a comforting bowl of soup and my latest soup is this easy roasted butternut squash and red pepper soup. It's a flavour-packed creamy soup, with lots of flavour, but it's not labour-intensive. Apart from cutting the butternut squash in half, there is no chopping and only a handful of simple ingredients. It's gorgeous enough to serve at a dinner party too, or on family get-togethers like Sunday dinner or Christmas dinner. [feast_a ..read more

It's time to make some spooky Halloween treats for the kids and you can't beat these easy Oreo Monster pops. They are fun to make and little kids love them. Perfect for trick-and-treat fun or a Halloween party. When Halloween season comes around, it's the perfect time of year to whip up some creative and delicious treats for the kids. If you're on the lookout for a fun and easy Halloween treat or party snack that's also vegan, look no further than these "Halloween Oreo Monster Pops." These adorable treats, perfect for kids and adults alike, are a great way to celebrate the spookiest time of t ..read more