5 Easy Easter Recipes: Texas Pepper Jelly Style While Easter is early this year (the last time it was in March 2016), we’re ready with a spread loaded with flavor and wow! Here are five of our favorite dishes, from appetizers to desserts, that we know will be the hit, at least for the adults, on Easter Sunday. And, of course, each recipe incorporates our namesake Texas Pepper Jelly. If you enjoy an array of smells and tastes, we’re sure you’ll agree that the addition takes each recipe to another level! We would love to hear from you if you make any of our recipes! Share your culinary prow ..read more

For the Love of Chocolate and the Grill February is the month of football and love! It’s easy to talk about all the ways to barbecue the perfect spread for the Super Bowl. What isn’t so easy is describing how good the unlikely pairing of chocolate and barbecue is to die-hard BBQ fans. Pretty sure most would suggest keeping chocolate for the dessert table. However, we’re here to let you know, that chocolate is worthy of a place at the top of the menu with entrees and sides.  Introduction to chocolate Although the word chocolate may bring pleasant thoughts of your favorite candy bar or ..read more

Time to Turn Up the Heat Just in Time for National Hot Sauce Day on Jan. 22 National Hot Sauce Day, celebrated annually on January 22, offers a spicy opportunity to delve into hot sauces. This day is not just about indulging in fiery flavors; it’s a celebration of the diverse and rich history of hot sauces globally. According to a 2022 Instacart-Harris poll, 74% of Americans like hot sauce on their food. If you’re a fan of this pungent condiment, you’ll love this post. Here are some interesting facts about hot sauce, including its history, the Scoville heat grading scale, and where you ca ..read more

BBQ for Beginners: Your Guide to Grilling Greatness Barbecuing is more than just a way to cook food — it’s a tradition, a culture, and for many, a way to express culinary creativity. Whether you’re looking to host your first BBQ or just refine your grilling skills, this beginner’s guide will walk you through the essentials of turning your backyard into a haven for all things smoky, savory, and irresistibly charred. Starting with the Basics: What is BBQ? BBQ (or barbecue) often refers to the slow-cooking method that uses smoke from burning wood or charcoal to flavor food. However, it can a ..read more

The Saucy Guide to BBQ Sauce Pairings Welcome to the journey of flavors, where the art of pairing BBQ sauce meets creativity! Here we explore the interplay between types of BBQ sauces and their perfect food companions. Whether you’re a pitmaster, a home cook or simply someone who loves BBQ, get ready to unveil the secrets of turning ordinary dishes into extraordinary culinary adventures. From sweetness to boldness we’ll delve into the realm of BBQ sauces and discover how to perfectly complement them with an array of delectable foods, for an unparalleled grilling experience.  Sweet BB ..read more

Grilled Watermelon — Yep! Here’s How Can you really grill a waterme­lon? Well, the­ answer is yes! We get it, grilling watermelon seems unusual at first, but don’t knock it until you try it. Grilled watermelon is a delicious and refreshing summer appetizer, we’re sure you and your guests will enjoy. It literally takes mere minutes for the watermelon to take on a smoky flavor and a slightly chewy texture. Plus, grilling gives the watermelon those beloved char marks while still retaining the watermelon’s juiciness.  How to Prepare a Watermelon for the Grill When preparing grilled water ..read more

Sous Vide and Barbecuing Meats: How to Get Amazing Results for Your BBQ The world of sous vide­ is truly amazing! Once a secretive­ tool utilized only by professional chefs, it has now be­come a favorite cooking method at home­ as well, thanks to the affordable and acce­ssible appliances easily available­ on the market. If you are unsure­ about what this technique entails and why it has skyrocke­ted in popularity, fear not! We will e­xplore its ins and outs together along with some­ tips for using it to produce delicious BBQ meals. Le­t’s start exploring!  What is Sous Vide? The te­r ..read more

Grill Flare-Ups: Prevention and Management Tips Grilling comes with risks like flare-ups, which can quickly spoil the fun. And if you don’t know by now, we here at Texas Pepper Jelly are huge fans of grilling food. What’s not to like? It’s a great way to cook delicious food outdoors (and indoors), especially when loaded up with Craig’s BBQ sauce or Texas Pepper Jelly Rib Candy. However, flare-ups ruin the taste and texture of your meal and they can also be dangerous. Here, we explore the causes of flare-ups and offer practical tips to prevent and manage them. Let’s dive in! Why Do Grill ..read more

The Great Outdoors: Choosing the Best Method for Your Next Cookout Cooking food outdoors is a quintessential American experience. Whether you’re tailgating, camping, or just having a good old-fashioned barbecue, there are a variety of ways to cook your food to perfection. But with so many options, how do you choose the best method for your culinary needs? Fear not, dear reader, we’re here to guide you through the wild world of outdoor cooking. Use Gas Grills for Quick Cooking Gas grills are the go-to for many people, and we can see why. They’re easy to use, quick to heat up and produce co ..read more

Texas Pepper Jelly Bundles On Sale Just in Time for Father’s Day If your pops love Texas Pepper Jelly products as much as we do, we have the perfect Father’s Day gift, our bundles. We have several varieties to pick from, and they’re all on sale right now. With Dad’s Day right around the corner, we won’t waste your time; let’s get to it. Note: all of our bundles have full-size products; we don’t do trial sizes here! Brisket Pack, Rib Pack, and Chicken Pack First up for Dad, we have our Brisket Pack, Rib Pack, and Chicken Pack. Here are the details for each of these bundle options: Brisket Pa ..read more