Takes Two Eggs
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We're Megan and Eliezer! Come join us on our food journey where we share how to create delicious restaurant quality Asian fusion recipes using simple and accessible methods for the everyday home cook.
Takes Two Eggs
1w ago
Garlic fried rice, or sinangag, is an incredibly easy and delicious Filipino fried rice made with crispy fried garlic, salt, pepper, soy sauce, and green onions. This garlicky fried rice is perfect for breakfast or as a side dish for any meal.
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Takes Two Eggs
1w ago
Sunomono salad or Japanese cucumber salad is a refreshing appetizer or side dish featuring crisp, thinly sliced Japanese cucumbers marinated in a sweet, tangy vinegar-based dressing.
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Takes Two Eggs
2w ago
Sweet and spicy gochujang salmon is a healthy and flavorful Korean-inspired recipe that can be served in under 15 minutes! Pair this savory salmon with steamed rice and vegetables for a well-balanced meal.
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Takes Two Eggs
2w ago
Adobong Manok, aka chicken adobo, is a salty, tangy, and slightly sweet Filipino chicken recipe that only needs one pot to make! This braised chicken is so juicy and flavorful.
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Takes Two Eggs
1M ago
Crispy and succulent bang bang shrimp deep-fried to golden perfection and then tossed in a spicy, creamy sweet chili sauce and garnished with green onions makes the most delicious appetizer or meal in under 30 minutes!
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Takes Two Eggs
1M ago
This easy Mongolian chicken recipe features crispy yet tender fried chicken coated in a sweet, spicy, and savory sauce that pairs perfectly with a bowl of steamed white rice for a deliciously quick weeknight meal.
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Takes Two Eggs
1M ago
Easy 10-minute Chinese tomato egg stir fry features soft, savory scrambled eggs mixed with sweet, tangy tomatoes for the ultimate home cooked comfort food.
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Takes Two Eggs
1M ago
Mie goreng, or mee goreng, are Indonesian fried noodles that are tossed with chicken, shrimp, eggs, vegetables, and a rich, sweet, and savory stir-fry sauce. This easy iconic street food dish can be yours in under 30 minutes!
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Takes Two Eggs
1M ago
This kimchi jjigae or kimchi stew is easy to make and packed with kimchi, pork belly, tofu and savory comforting flavors to warm you up on a cold day.
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Takes Two Eggs
1M ago
Crispy, creamy, savory, and addicting crab rangoon made with cream cheese, imitation crab, garlic, scallions, and seasonings are all wrapped together in a thin wonton wrapper and fried to golden perfection.
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