Nutrition With VIbha
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Covers articles that focus on using nutrition for a sustainable change in health. Both VIbha & Dr Mitra are seasoned nutritionists with a huge credibility & curate there own recipes& educational content to enable people use nutrition for a sustainable change in health.
Nutrition With VIbha
1y ago
Importance of Love, Self-love and Self-care;
Women are bombarded with a lot of messages about their menstrual cycle. They are told to be careful, that they should not be too active, and that they should avoid all the things they love to do. This is not true. Women should embrace their period because it is a time of happiness and balance. “I don’t wanna wait any longer. I’m ready to live my life.” – Maya Angelou.
The menstrual cycle is an important part of women’s health and well-being, but it doesn’t get the attention it deserves in society. Instead, women are often made to feel ashamed or emb ..read more
Nutrition With VIbha
1y ago
Dussehra – A symbolism of the victory of the good over the evil. The symbolism of the power of Knowledge (Goddess Saraswati) is for the mental strength and abilities to be victorious in everything we do.
Yes! Dussehra symbolizes the power of the Goddess – the Divine Feminine.
This blog addresses that feminine energy, and woman power and calls out to every woman to awaken, empower and hold her inner light strong, keep her inner Goddess bright in this world. It also addresses the Divine Masculine who can use these thoughts to support the women in their lives!
Every woman symbolizes grace and e ..read more
Nutrition With VIbha
1y ago
One of the oldest spices of India accepted and prominently used for generations..
The favorite ingredient of all Grandmoms and traditional holistic practices when in need of medicine..
Also called the Indian Saffron..
We are talking about none other than the magical spice Turmeric!
They call me Turmeric.
Here I am at the edge of the kitchen shelf.
Twirling my hair and glancing at Pepper – Oh! that flirt
“Take me a pinch more” I say to the fingers in my bowl
“Be generous while stirring me in
Let my yellow paint your veins the ochre of vigour
Send me in with my other half
A pinch of crushed bla ..read more
Nutrition With VIbha
2y ago
What is it in our foods that can give us strength and immunity and that which can repair out tissues and that which can lead to growth – have you thought about it?
Be it long flowing tresses or a supple elastic skin or the power of muscles. There is one major contributor to it all and that is the nutrient PROTEIN.
Before we understand how to get the required amounts of protein in the diet we must look at why and where it is required. Of course, growth and maintenance. Out of the several nutrients, we get from our diet. There are three most predominant nutrients- carbohydrates, protein, and fat ..read more
Nutrition With VIbha
2y ago
Print Almond Broccoli Soup
Course dinner, lunch, Snack
Prep Time 25 minutes
Cook Time 25 minutes
Servings 4
Calories 157kcal
Ingredients
1 cup Broccoli florets
20-25 Almond blanched
¼ cup Onion – chopped
2 cups Milk
1 Bay leaf
2 pinches Nutmeg
Pounded pepper- to taste
1 tbsp Oil/butter
Salt-to-taste
Garnish (optional)
Almond slivers sautéed in a little oil/butter
Thin slices of garlic sautéed in a little oil/butter
Instructions
Blanch, chop almonds and blend to a smooth paste adding ¼ cup of milk and 1 tablespoon of water
Transfer to a bowl and mix in the remaining milk and keep as ..read more
Nutrition With VIbha
2y ago
Print Merry Berry Shots
Christmas 2021 Is here! We present all ourways of creating shots! Non-alcoholic fruit shots! It has the exciting red color, coded alongside the Christmas vibe! Bottoms up these special shots this year! Withnature's gifts of several healthy quirks! We wish you all aMerry Christmas!
Course Snack
Prep Time 2 minutes
Cook Time 20 minutes
Calories 2kcal
Ingredients
1 cup Shahtoot (Mulberry)
½ cup Bor/Ber (Indian jujube)
1 cup Strawberries
Instructions
In a pan, take all theberries, wash them well.
Clean the berries, mashthem and remove the big seeds from inside ..read more
Nutrition With VIbha
2y ago
The app Hornet, which caters to the gay male community, has seen a 30-percent increase in social feed engagement since social distancing measures began in mid-March, according to CEO Christof Wittig. And the dating app Tinder reported that it saw more engagement on March 29 than on any other day in its history, with more than 3 billion users swiping to connect with people, according to an April 1 press release. In 2020, online dating revenue in the U.S. amounted to 602 million U.S. dollars, and it is projected to reach 755 billion U.S. dollars by 2024. The number of users is also expected to s ..read more
Nutrition With VIbha
2y ago
Print Oats and mixed pulse Uttapam
Course Breakfast, Snacks
Prep Time 25 minutes
Cook Time 25 minutes
Servings 4
Ingredients
½ cup Brown rice
1 cup Oats
¼ cup Urad dal
¼ cup Split green gram dal with skin (chilkewali moong dal)
¼ cup Chana Dal
¼ cup Massor Dal
1½ tsp Methi seeds
½ cup Finely chopped onion
¼ cup Finely chopped / grated carrot
¼ cup Finely chopped capsicum
¼ cup Crushed Green Peas
Salt-to-taste
3-4 tsp Pav bhaji masala
2-3 Green chilli
1 tsp Grated ginger
1 tsp Oil for each Uttapam
Print Dalia-Peanut Curds Chutney
Course Breakfast
Prep Time 10 minutes
Cook Time 10 minut ..read more
Nutrition With VIbha
2y ago
Print Fruity Smoothie Immuno Bowl
Course Breakfast, Brunch, Drinks
Prep Time 15 minutes
Cook Time 15 minutes
Servings 2
Ingredients
½ cup Apples (cut into cubes)
¼ cup Black Grapes (cut into two)
¼ cup Green Grapes (cut into two if large)
2 tbsp Red pomegranate seeds
¼ cup Capsicum (cubed)
¼ cup Cucumber (cubed)
1½ cup Thick curds*
2 tbsp Skim milk powder*
1 tbsp Walnuts, crushed
15 gms Raisins
½ tsp Crushed pepper-corns
¼ tsp Mustard powder
2 tsp Celery stalks, finely chopped
3 tsp Honey
Salt – to taste
Instructions
Mix the skim milk powder well into warm milk and set curds using a ..read more
Nutrition With VIbha
2y ago
Print Palak Methi Kheema Bhurji
Course lunch
Prep Time 35 minutes
Cook Time 35 minutes
Servings 4
Ingredients
1 cup Paneer or Kheema (Chicken or mutton(preferably)
3 cups Palak, clean, wash, chopped
2 cups Methi, clean, wash, chopped
1 cup Onion, finely chopped
2 tsp Ginger-garlic-green-chili paste
¾ cup Tomato, finely chopped
½ tsp Red chili powder
1 tsp Dhania-jeera powder
½ tsp Haldi powder
3 tsp Pav-Bhaji masala
Lemon-to taste
1 tbsp Oil
Salt-to taste
TADKA
2 tbsp Onion, chopped
8-10 flakes Garlic, chopped
2 nos. Dry red chilies, broken
¼ tsp Jeera
½-1 tbsp Butter
¼ tsp Haldi powder ..read more