When I had the first bite I did a body bobble. A body bobble is when you have the first bite of deliciousness and it hits all those taste buds in all the right places, you express it with a body bobble ..read more

Pumpkin Pie Muffins with a creamy cheesecake frosting! WOW! These are so so so delicious! The absolute best pumpkin muffin recipe ever ..read more

Pumpkin scones with cinnamon chips or chocolate chips. Little Chef has been asking for scones for the past week, we created this recipe and are excited to share it with you all ..read more

As January 10th rolls around every year, we in the Delish In A Pinch kitchen celebrate a life that was taken too soon by making her favorite dessert on her birthday. We found this recipe online years back and absolutely love the ease and the finished product. Of course, we made it our own! Kheer is a mixture of rice, milk, and sugar, a mixture being made for over two thousand years in the Indian subcontinent. Rice pudding as some may call it. ? Traditionalists look away!!! Using an Instant Pot cuts the time in half and gives you the same great flavor. Hera’s Pinch Traditionally, kheer looks p ..read more

As you all know I enjoy reading cookbooks! I read them so often I can often tell when a good recipe is forthcoming. Toot TOOT! I just tooted my own horn. I do that from time to time.  This recipe is from Jamie Oliver’s cookbook “Together”. His base recipe is delicious and the changes that I have made are so minimal. A few things I love about his recipes are that they are simple, a few ingredients are needed and they are packed with flavor.  Baby, it's cold outside so this risotto checks all the boxes for a yummy savory winter dish that will warm you up! Hera’s Pinch ADD MORE BASIL ..read more

Get your seat belts on because my friends this Fall Spice Apple Cake is exuding fall in all of it’s wondrous glory. Over the moon to share this one with everyone and add it to our  Delish In a Pinch digital cookbook. You can make this cake in a PINCH. It’s super easy and yummy. It’s not too sweet and the spice to sweet ratio hits all kinds of tastebud perfection. The whip cream is infused with cinnamon and vanilla. The cookie butter is balanced out by the nutmeg and Star Anise. The apples add the crisp freshness of fall, and the drizzle of cookie butter on top reminds you of the base fla ..read more

Summertime Sensation: Peach, Prosciutto, and Chicken! Unlock the secrets of my coveted black book of recipes and discover the ultimate flavor explosion in a pinch! This tantalizing dish combines the lusciousness of peaches, the saltiness of prosciutto, the succulence of chicken, the creaminess of burrata, the freshness of basil, the sweetness of fig jam, and the spicy kick of Calabrian chili. Prepare for a symphony of flavors that will leave your taste buds dancing with delight. And the best part? It only takes thirty minutes to create this masterpiece. Embrace the summer vibes as you savor t ..read more

Prepare to be dazzled by this lemony masterpiece, where the divine marriage of citrus and blueberries will transport your taste buds to cloud nine. Brace yourself for the story behind this triumph, as a previously thwarted recipe led to the birth of this delightful creation. Lemons take center stage in this pound cake, weaving their magic into every layer. The cake itself boasts soft, tantalizing lemon flavors, while a "sink into me glaze" and a luscious top glaze complete the symphony of citrus. Fear not, for the lemon essence is perfectly balanced, allowing the blueberries to shine and provi ..read more

There's something truly magical about receiving a thoughtful gift that sparks culinary creativity. When my wonderful parents gifted us a jar of delicious Italian hazelnut spread, little did we know it would become the muse behind an extraordinary cake. Before we dive into the recipe, allow me to share a secret: Nutella can be substituted for the hazelnut spread I initially used, guaranteeing the same mouthwatering results. I've tested it multiple times, and the Nutella version is simply divine. In the realm of heavenly desserts, few can rival the irresistible combination of peaches, cream, a ..read more

It’s the most wonderful time for crinkle cookies! Peppermint Crinkle Cookies to be exact. Oh my, these are soft, light, chocolatey and they come with a cool touch of peppermint. Who’s jumping up and down right now? I certainly am!  This is a new recipe that we have developed to answer the call of all the requests we have been getting about peppermint-inspired recipes. By the way, we love getting your feedback, so thank you!! These cookies will fit our peppermint needs! They make a thoughtful gift and travel well. Little Chef loves all things mint, he was beside himself when he had his fi ..read more