Buttermilk French Toast
Crinkled Cookbook
by Melinda O'Malley Keckler
3d ago
If you are a fan of homemade buttermilk pancakes, you will love Buttermilk French Toast. Thick slices of crusty bread are coated with rich buttermilk and eggs and lightly sweetened with a touch of maple syrup. Each slice is cooked to golden-brown perfection in melted butter. Serve Buttermilk French Toast alongside wedges of Cougar Gold Quiche and Country Potatoes for a special start to the day. [feast_advanced_jump_to] ⭐ Why You'll Love Buttermilk French Toast Buttermilk French Toast isn't overly sweet so we can top each slice with our favorite, indulgent toppings, fruit or a dusting of ..read more
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Old Fashioned Salmon Patties Recipe
Crinkled Cookbook
by Melinda O'Malley Keckler
3w ago
Old Fashioned Salmon Patties are just like what grandma used to make, using pantry ingredients to create delicious, crispy, pan-fried patties. This is an easy weeknight meal with just six ingredients, plus a little oil for frying. Add or adjust seasonings to suit your family's tastebuds and enjoy a nostalgic, time-honored way of enjoying salmon. Serve alongside Homemade Creamed Corn, Easy Edamame Salad and Potato Casserole for a classic and delicious meal. [feast_advanced_jump_to] ⭐ Why You'll Love Old Fashioned Salmon Patties Salmon Patties are an incredibly versatile way to enjoy salmo ..read more
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Country Potatoes (Potato Casserole)
Crinkled Cookbook
by Melinda O'Malley Keckler
2M ago
Country Potatoes is a classic potato casserole side dish with diced hash brown potatoes baked in a cheesy, creamy sauce. It's a family-friendly potato side dish with a crunchy, buttery topping and is incredibly easy to make. Country Potatoes are versatile, serve them as breakfast potatoes or with any meal! Enjoy Country Potatoes with No Ketchup Meatloaf for dinner, Green Chile Egg Casserole, or Cougar Gold Cheeses Quiche for breakfast or brunch. [feast_advanced_jump_to] ⭐ Why You'll Love Country Potatoes This potato casserole, much like Twice-Baked Mashed Potatoes, is delicious and comf ..read more
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Charcuterie Cups
Crinkled Cookbook
by Melinda O'Malley Keckler
3M ago
Charcuterie Cups are a crowd-pleasing, unique way to serve a delicious assortment of meats, cheeses, crunchy crackers plus so much more! Let your favorite charcuterie assortment go mobile in handheld cups. You'll never miss the charcuterie board. Serve alongside Cranberry Jalapeno Meatballs and Simple Artichoke Parmesan Dip for a memorable and tasty appetizer round. [feast_advanced_jump_to] ⭐ Why You'll Love Charcuterie Cups Individual Charcuterie Cups are portable, full of great flavor and incredibly versatile. Similar to a serving option for Easy Edamame Salad, the convenience of shar ..read more
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Cranberry Jalapeño Meatballs
Crinkled Cookbook
by Melinda O'Malley Keckler
4M ago
Cranberry Jalapeño Meatballs are an updated version of that timeless party favorite, cocktail meatballs. These meatballs are glazed with a sweet and spicy sauce and each meatball is coated with the flavor of tangy cranberries. It's a perfect party appetizer for the holidays, for game day, or any time you want a hearty snack to share alongside dips like Simple Artichoke Parmesan Dip or Cauliflower Hummus. [feast_advanced_jump_to] ⭐ Why You'll Love Cranberry Jalapeño Meatballs Cranberry Jalapeño Meatballs are incredibly easy to make. Serve them with Cranberry Brie Bites for a tasty, cranb ..read more
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Pumpkin Pie with Condensed Milk
Crinkled Cookbook
by Melinda O'Malley Keckler
4M ago
Pumpkin Pie with Condensed Milk is perfectly spiced, has a smooth and creamy texture and is a luscious version of pumpkin pie. If you love pumpkin desserts like Marbled Pumpkin Cheesecake Bars, and the comforting fall flavors of pumpkin spice, then this pumpkin pie is just what you've been searching for. Added bonus, it's ready for the oven in 15 minutes. [feast_advanced_jump_to] ⭐ Why You'll Love Pumpkin Pie with Condensed Milk Pumpkin Pie with Sweetened Condensed Milk is possibly the easiest way to make a delicous pumpkin pie from scratch. Sweetened condensed milk is a great alternativ ..read more
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Pinto Bean Chili
Crinkled Cookbook
by Melinda O'Malley Keckler
4M ago
Pinto Bean Chili is a one-pot wonder. It uses dried pinto beans slow-cooked to tender perfection along with a warm, smoky combination of Mexican spices in a comforting sauce. Added bonus, it's a great recipe to use leftover pork, pot roast or chicken. It's a family favorite recipe like Idaho Chili and Butternut Squash Mac and Cheese that never disappoints. [feast_advanced_jump_to] ⭐ Why You'll Love Pinto Bean Chili Pinto Bean Chili is a great recipe to use up leftovers such as cooked pork loin, pot roast or chicken and you only need a small amount of meat. It cooks slow in the Crockpot o ..read more
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Rotisserie Chicken and Stuffing Casserole
Crinkled Cookbook
by Melinda O'Malley Keckler
5M ago
Rotisserie Chicken and Stuffing Casserole is 100% savory comfort food. It's a delicious combination of tender rotisserie chicken and your favorite store-bought seasoned stuffing. Everything is baked into a layered casserole that's big on classic holiday flavors. Serve with Twice Baked Mashed Potatoes and Orange-Spiced Sweet Potato Casserole for a wonderful holiday-inspired meal any time of year. [feast_advanced_jump_to] ⭐ Why You'll Love Rotisserie Chicken and Stuffing Casserole The stuffing is incredibly moist, so moist it's almost creamy. That's thanks to the broth and egg combined wit ..read more
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Creamy Pumpkin Pasta Sauce
Crinkled Cookbook
by Melinda O'Malley Keckler
5M ago
Creamy Pumpkin Pasta Sauce is a delicious choice for any shape pasta, especially during fall when cozy comfort food is always welcome. Pumpkin puree adds a velvety and luxurious creaminess to this easy homemade pasta sauce that's ready to serve in 30 minutes. Serve with a green salad topped with Blue Cheese Vinaigrette and homemade, Classic Potato Rolls for a satisfying meal. [feast_advanced_jump_to] ⭐ Why You'll Love Pumpkin Pasta Sauce If you and your family love a creamy, rich Alfredo sauce or Garlic Parmesan Sauce, then you will surely love Pumpkin Pasta Sauce for its savory and slightly ..read more
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Crusted Chicken Romano
Crinkled Cookbook
by Melinda O'Malley Keckler
6M ago
Crusted Chicken Romano is tender and juicy and each chicken cutlet is blanketed in a crunchy, crispy breading made with freshly grated Romano Cheese and panko bread crumbs. This recipe might remind you of the famous version served at the Cheesecake Factory. Dish it up with a squeeze of lemon on the side and enjoy it with Butternut Squash Mac and Cheese and a salad with Blue Cheese Vinaigrette for a tantalizing chicken dinner! [feast_advanced_jump_to] ⭐ Why You'll Love Crusted Chicken Romano This Crusted Chicken Romano recipe was inspired by the popular entree served at the Cheesecake Fac ..read more
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