Cooking Secrets for Men Ravioli Primavera and Sharlen Moore Interview Ravioli Primavera and Sharlen Moore Interview. Ravioli Primavera is a delightful pasta dish that combines the freshness of springtime vegetables with the convenience of frozen ravioli. These Ricotta & Spinach Raviolis are combined with sauteed veggies and a tasty Alfredo Sauce. Our guest for “Cooking with Milwaukee Community Leaders” is […] The post Ravioli Primavera and Sharlen Moore Interview appeared first on Cooking Secrets for Men. Charlie DeSando ..read more

Cooking Secrets for Men Mediterranean Baked White Fish (Halibut) Mediterranean Baked White Fish- I am part of a month-long collab – #AnglerApril2024, sponsored by 9 Acre Family Farms. Throughout April, YouTube chefs will be preparing tasty and creative fish or seafood dishes. I wanted to show you one of my favorite ways to cook fish. Mediterranean-Style Baked Halibut. Baked […] The post Mediterranean Baked White Fish (Halibut) appeared first on Cooking Secrets for Men. Charlie DeSando ..read more

Cooking Secrets for Men Fried Matzo (or Matzo Brei) & Barry Mandel Interview Fried Matzo (or Matzo Brei), is a tasty breakfast dish, and simple to prepare.  In modern Yiddish, brei means “to fry”. Hence the term Matzo Brei. Even though traditionally served at Passover, Matzo Brei is a great breakfast meal any time of the year.   Our guest on “Cooking with […] The post Fried Matzo (or Matzo Brei) & Barry Mandel Interview appeared first on Cooking Secrets for Men. Charlie DeSando ..read more

Cooking Secrets for Men Turkey Burgers & Gaulien Gee Smith Interview Turkey Burgers & Gaulien Gee Smith Interview – Turkey burgers are a healthier alternative to traditional beef burgers. They’re made with ground turkey, which is leaner and lower in fat than beef. Our guest on “Cooking with Milwaukee Community Leaders” is Gaulien “Gee” Smith. Gee is the founder and owner of Gee’s Clippers, […] The post Turkey Burgers & Gaulien Gee Smith Interview appeared first on Cooking Secrets for Men. Charlie DeSando ..read more

Cooking Secrets for Men Seared Lamb Chops Seared Lamb Chops – This is another international collab, this time Valentine’s Day around the world. Great YouTube chefs from different countries show us their favorite way to express love through cooking and preparing their favorite Valentine’s Day recipes, #foodoflove. For my entry into #foodoflove, I am preparing pan-seared lamb […] The post Seared Lamb Chops appeared first on Cooking Secrets for Men. Charlie DeSando ..read more

Cooking Secrets for Men Frozen Pizza Options and Zach Eisendrath Interview Frozen Pizza options – we take a basic frozen pizza and doctor it so the taste is enhanced. This is not Burger King, but you can still have it your way. Our guest on “Cooking with Milwaukee Community Leaders” is Zach Eisendrath. Zach works as a Vice President of Corporate […] The post Frozen Pizza Options and Zach Eisendrath Interview appeared first on Cooking Secrets for Men. Charlie DeSando ..read more

Cooking Secrets for Men Clam Chowder, New England Style Clam Chowder, New England Style. With its creamy base, tender clams, and hearty potatoes, is a beloved dish that has stood the test of time. Whether enjoying it on a chilly winter evening or savoring it by the coast, this soup brings comfort and nostalgia. Clam chowder is an American […] The post Clam Chowder, New England Style appeared first on Cooking Secrets for Men. Charlie DeSando ..read more

Cooking Secrets for Men Yatimcheh (Eggplant or Aubergine Stew) Yatimcheh translates to “little orphan”. It is an eggplant or Aubergine Stew. I got the recipe from my friend Rozina. Rozina is Persian, living in Scotland, and has her great channel, “Let’s Cook with Rozina.” Check out her site for some great recipes. This is another great international YouTube collab, […] The post Yatimcheh (Eggplant or Aubergine Stew) appeared first on Cooking Secrets for Men. Charlie DeSando ..read more

Cooking Secrets for Men Bistec Empanizado (Breaded Steak) Bistec Empanizado (breaded steak) and Genaro Baez Interview. Bistec Empanizado is a thin steak that’s seasoned, coated in a cracker meal, and fried until it is golden brown. It’s a traditional, and quite popular, Cuban dish. We are making a Keto version of this recipe. #bistecempanizado It’s easy to make and […] The post Bistec Empanizado (Breaded Steak) appeared first on Cooking Secrets for Men. Charlie DeSando ..read more

Cooking Secrets for Men Pasta Chips & Free Italian Lesson Pasta Chips & Free Italian Lesson – Pasta Chips are the perfect crunchy snack, easily made in the air fryer or baked in the oven.  Whether you’re hosting a party or simply craving a savory snack, these pasta chips are sure to be a hit. Pasta chips have taken the […] The post Pasta Chips & Free Italian Lesson appeared first on Cooking Secrets for Men. Charlie DeSando ..read more