Gluten free peanut butter cookies
A Baker's House
by Holly Baker
2y ago
Gluten free peanut butter cookies are an almond flour cookie packed with peanut butter that you can make in 30 minutes. These easy flourless peanut butter cookies will delight peanut butter lovers! I love taking a traditional cookie recipe like chocolate chip, lemon cookies, or sugar cookies and turning it into a gluten free cookie … The post Gluten free peanut butter cookies appeared first on A Baker's House ..read more
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Chocolate Peanut Butter Fudge
A Baker's House
by Holly Baker
3y ago
Chocolate peanut butter fudge is a smooth and creamy fudge made with only three ingredients! Even better, this easy fudge recipe is made with condensed milk and comes together quickly in the microwave. Start your timer because in less than 10 minutes you can make this rich, chocolate treat! Thanks to Amanda at Recipes Worth … The post Chocolate Peanut Butter Fudge appeared first on A Baker's House ..read more
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Gluten Free Apple Crumble
A Baker's House
by Holly Baker
3y ago
Gluten free apple crumble is a simple dessert recipe that yields beautiful results time after time. Sliced apples mixed with sugar and spices bake under a crumble topping that can be made traditional or gluten free. Don’t let apple season pass you by without trying this easy dessert! This gluten-free apple crumble was originally posted … The post Gluten Free Apple Crumble appeared first on A Baker's House ..read more
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Pumpkin Fruit Leather
A Baker's House
by Holly Baker
3y ago
In the spirit of all things trick or treat this Halloween, this Pumpkin Fruit Leather is the perfect balance between the two for your family. The trick is that pumpkin fruit leather is a healthier option than many of the sugar-laden snacks that we see this time of year. The treat is that this gluten … The post Pumpkin Fruit Leather appeared first on A Baker's House ..read more
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Pumpkin Dip
A Baker's House
by Holly Baker
3y ago
You’ll love this five-ingredient, easy pumpkin dip recipe! Cream cheese is combined with pumpkin puree, pumpkin pie spice, brown sugar and vanilla extract make for the perfect dessert dip this fall. Serve this creamy pumpkin spice dip with Sprouts Pumpkin Spice Coconut Rolls and apple slices. Make this gluten free, no-bake dessert in less than … The post Pumpkin Dip appeared first on A Baker's House ..read more
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Easy Plum Butter
A Baker's House
by Holly Baker
3y ago
This easy plum butter recipe is made with a sweet variety of plums called Plumsicles. Plumsicles or plumcots, as these plums are also named, are a treat so grab them when you see them in stores between late June and August. Use this plum fruit spread on toast, with a cheese platter, or on top … The post Easy Plum Butter appeared first on A Baker's House ..read more
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Blueberry Oat Smoothie
A Baker's House
by Holly Baker
3y ago
A blueberry oat smoothie is easy to make with only four ingredients. This plant-based, gluten-free, vegan drink made with frozen blueberries, rolled oats, a banana and Silk® Extra Creamy Oatmilk can be yours in five minutes (or less!). Silk® Extra Creamy Oatmilk Silk® Oatmilk, which I’ve shared in recipes like Chocolate Peanut Butter Smoothie, Pumpkin … The post Blueberry Oat Smoothie appeared first on A Baker's House ..read more
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Dragon Fruit Smoothie
A Baker's House
by Holly Baker
3y ago
This dragon fruit smoothie bursts with color—isn’t it gorgeous! Treat yourself to this plant-based, dairy-free drink made with frozen fruit and Silk® Extra Creamy Oatmilk. All you need is a blender and five minutes to make this vibrant smoothie. Silk® Oatmilk Did you notice the product packaging? Silk® OatYeah™, which I’ve shared in recipes like … The post Dragon Fruit Smoothie appeared first on A Baker's House ..read more
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