You won’t believe how fresh and fruity this vegan blueberry tart tastes! Vanilla shortcrust pastry (pâte sablée) is topped with a generous filling of juicy blueberries and finished with a shiny glaze for a bakery-style finish. It’s a wonderful dessert to serve during summertime! Blueberries are one of my favorite fruits, and since they’re now... The post Vegan Blueberry Tart appeared first on Full of Plants ..read more

The classic Vietnamese sandwich is made vegan! Learn how to make rich and flavorful vegan banh mi with my in-depth guide! Filled with carrot and radish pickles, vegan mortadella, tofu, paté, and plenty of fresh herbs, you are going to love this popular Vietnamese sandwich! After trying countless types of bánh mì from different parts... The post How to Make the Best Vegan Bánh Mì appeared first on Full of Plants ..read more

Make your morning breakfast exciting again with these fresh and fruity strawberry overnight oats! They are made with simple ingredients like fresh strawberries, yogurt, plant-based milk, and maple syrup. Make a large batch and enjoy it with your favorite toppings every morning! My strawberry overnight oats are NOT your boring oats mixed with just a... The post Vegan Strawberry Overnight Oats appeared first on Full of Plants ..read more

Rabokki is a popular Korean street food that combines Tteokbokki and ramen noodles! This vegan recipe features chewy rice cakes and instant noodles cooked in a creamy and spicy Gochujang sauce. It’s saucy, warming, and so hearty! Tteokbokki + Ramen = Rabokki! We first discovered Rabokki in the instant noodles section of our local Asian... The post Vegan Rabokki (Tteokbokki with Ramen) appeared first on Full of Plants ..read more

Skip Starbucks and make fresh nitro cold brew at home at a fraction of the cost! Infused with Nitrogen, this cold brew coffee is naturally sweet, creamy, and so refreshing. You will love watching the cascading effect! ⭐️ Why You Should Try It ? What is Nitro Cold Brew Nitro cold brew is made by... The post How to Make Nitro Cold Brew appeared first on Full of Plants ..read more

Forget about takeout! This General Tso’s tofu tastes much better and can be made in less than 45 minutes with simple ingredients. This Chinese-American classic is sweet, salty, tangy, and infused with plenty of fresh ginger and garlic. Serve it with white rice for a filling and delicious meal! ⭐️ Why You Should Try It... The post General Tso’s Tofu appeared first on Full of Plants ..read more

Blueberry overnight oats are a fruity, healthy, and refreshing breakfast that is simple to make with just a few ingredients. Our recipe combines sweet blueberries with plant-based yogurt and a splash of maple syrup for a naturally sweetened treat! ⭐️ Why You Should Try It ? What Are Overnight Oats Overnight oats are a way... The post Blueberry Overnight Oats appeared first on Full of Plants ..read more

This French-inspired carrot salad is refreshing and healthy, and comes with a bright and tangy lemon dressing! It’s a French classic that requires just 10 wholesome ingredients and 15 minutes to prepare! One of The Simplest French Salad! Carottes rapées is a salad my mom used to make us regularly during the Summer months. It’s... The post French Carrot Salad appeared first on Full of Plants ..read more

Bánh bò nướng, also known as honeycomb cake, is a classic Vietnamese sweet snack that is soft, chewy, and so delicious! Our version features chewy golden brown coconut pancakes filled with freshly grated coconut meat! ⭐️ Why You Should Try It ? What is Bánh Bò Nướng Bánh bò, also known as honeycomb cake, is... The post Banh Bo Nuong (Vietnamese Coconut Pancakes) appeared first on Full of Plants ..read more

This French-inspired leek tart features a buttery and flaky shortcrust pastry filled with tender caramelized leeks and cashew cream. It’s savory, rich, and so hearty! Serve it warm as a main with a green salad or chilled as an appetizer! ⭐️ Why You Should Try It ? What is Leek Tart Leek tart (Tarte aux... The post Vegan Leek Tart appeared first on Full of Plants ..read more