Simple and delicious, these dairy-free pizza quesadillas are the perfect solution to a snack time pizza craving. With options for a vegan pizzadilla to a supreme, your choices are limitless! It pains me to say that this is the first “pizza” recipe on the site when pizza happens to be one of my favorite meals of all time. This simple pizza quesadilla is a recipe I have been making since I could operate the microwave. What started as a layer of tortilla, pasta sauce, cheese, and a final tortilla has evolved to include toppings, spices, dips and more. After switching to a dairy-free diet I thoug ..read more

Savory, filling and made without any mayonnaise, these avocado deviled eggs make the perfect spring time appetizer or snack! These creamy no mayo deviled eggs are topped with an irresistible coating of toasted breadcrumbs and bacon and pair perfectly with every meal! Can we talk about these deviled eggs? To me, they are the love child of a perfect piece of avocado toast and a classic deviled egg. They are creamy with just the right amount of heat and at the same time zesty and fresh while also having a little kick. It’s safe to say this variation of deviled egg might just be my best yet. Not ..read more

Simple, delicious, and homemade, this vegan peanut butter cups recipe comes together for an iconic salty meets sweet treat that you can make from the comfort of your own home. Made with 3 ingredients, these easy plant-based peanut butter cups are great for snacking, gifting, and sharing with others. If you had asked me 5 years ago that I would be a convert to the chocolate and peanut butter movement I might not have believed you. It might be that I found traditional Reese’s peanut butter cups to be a bit dry on the inside and left quite a bit to be desired. After dipping my toes into the worl ..read more

Juicy, flavorful, and so easy to make, these Greek Marinated Chicken Thighs are the perfect weeknight dinner. This flavorful lemon and parsley chicken thigh recipe also makes an excellent meal prep recipe and is dairy-free, gluten-free, and Whole30! I am sure I have shared this tidbit before and I am certain I will share it again (probably 100 times over) but when the weather warms up, the only place I want to be is outside. In order to accomplish this goal I need quick meals that can be cooked outside or during nap time -thankfully our littles are still taking naps. This means simple, easy t ..read more

Follow Your Heart Feta Cheese Crumbles are a vegan alternative for feta cheese. Read on to learn some of the pros, cons, and uses for this dairy-free feta cheese in my personal review of Follow Your Heart Feta Cheese Crumbles. I have not always been a fan of the vegan cheese options on the market. That said, I was pleasantly surprised with Miyoko’s Pourable Plant Milk Mozzarella and decided it was time to broaden my dairy-free cheese horizons. This month I tested Follow Your Heart’s Feta Cheese Crumbles to see how they compare to traditional feat cheese. I’ll share with you my exper ..read more

Thick, creamy, bright, and flavorful this Vegan Lemon Basil Risotto is the perfect springtime side. Make this fresh lemon and basil risotto for a comforting side dish everyone can enjoy! 2024 Update:  This recipe was originally shared in July 2019. This post has been updated to include new photos, detailed directions, and additional dairy-free tips. I hope you enjoy this vegan lemon basil risotto! My love affair with risotto started long before I went dairy free. In fact, the first pan of risotto I made was probably the farthest things from dairy free you could get. Now I will take you b ..read more

Soft, fluffy, and savory these dairy-free egg bites are a simple air-fryer recipe perfect for busy mornings. This air fryer egg bites recipe is a great make ahead breakfast you can easily re-heat in the morning for a delicious and filling start to your day. There are a few truths I have come to learn since adding littles to the house. Proper preparation is critical to the success of this household. No matter how much you prepare, you will never truly be prepared. While I have learned a million and a half other truths (like never ask a question you don’t want to know the answer to…) these tw ..read more

Salty meets sweet with these delicious homemade nut-free granola bars. This no-bake recipe for peanut free granola bars comes together in minutes for a delicious and healthy safe for school snack! This recipe has been well over 2 years in the making. While nursing my first born I found my hunger was insatiable. I kept a cart filled with snacks to the left of my nursing chair and ate round the clock (“mama eats when baby eats”). One of the snack bars I kept on repeat were these Simple Truth Organic Dark Chocolate Sunflower Butter Granola Bars. I liked the chewy texture, the salty but sweet fla ..read more

Gear up for a delicious Easter with these simple dairy-free appetizers, snacks, sides, and sweets. These deliciously dairy-free recipes for Easter are perfect for any gathering at breakfast, brunch, lunch, or even dinner. Spring brings some of my favorite things. New growth in nature probably being at the top of my list. From fresh blooms to budding trees to the sweet baby chicks (currently hatching at my son’s school), I am here for it all! The fresh spring produce also makes for a delicious assortment of dishes perfect for your Easter celebrations. Wether you are looking to serve an Easter ..read more

Bailey’s Almande is a vegan alternative to Irish cream made with almond milk and real vanilla. Read on to learn some of the pros, cons, and uses for this vegan Irish cream option in my personal review of Bailey’s Almande. For the last 5 years I have had a bottle of Bailey’s Almande stocked on our bar cart and in the liquor cabinet. Not because I am a huge fan of Irish cream, simply out of curiosity. As we approach St. Patrick’s Day I’d love to share my experience with Bailey’s Almande to help you make an informed decision if you decide to pick up a bottle. Please note that these are ..read more