We are living very strange times, almost surreal ones. What happens now do not have equal in the last times. During the last two months, we have been confined at home, just cancelling our tours and doing only telephone calls or computer ones, not “real” contacts. Travellers haven’t been allowed to come to Spain, hotels and restaurants were closed, and cellars could produce wine, but not receive visitors. It means our services are temporarily suspended because of the virus effects. In this time we are improving our webpage, and searching for you to pepar new visits, tours and activities, hoping ..read more

Terroir al Limit, Nin-Ortiz Family, Clos Mogador, Espectacle Vins, Orto Vins, Mas Doix, Álvaro Palacios and Recaredo triumph in the new Parker list. The Priorat Les Manyes 2015 of Terroir al Limit and Clos Erasmus 2015 of Clos i Terrasses take 99 points Luís Gutiérrez says that the main improvements in quality in recent years have been in Scala Dei and in Mas d’en Gil The DOQ Priorat, as well as the DO Montsant, continue to focus the Catalan preferences of the most influential guide on the planet vi: that of the praised and criticized, in equal parts, the publication Wine Advocate of the Balti ..read more

Formiga de Vellut of Clos Galena is one of the three wines that served at the banquet of the 2017 Nobel Prizes He shared a table with the Taittinger Brut Réserve champagne and the white wine Viña Errázuriz Late Harvest sauvignon blanc 2016 Formiga de Vellut from the cellar Clos Galena is one of the three wines that served at the 2017 Nobel Prize banquet held on December 10, 2017 in Stockholm (Sweden). Formiga de Vellut is the first Catalan wine to serve the Nobel dinner during the entire history of the awards and has been shared on the table together with the Taittinger Brut Réserve champ ..read more