Sally's Baking Addiction
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I'm Sally. I'm a mother, baker, blogger, author, photographer, and well-known lover of sprinkles. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures.
Sally's Baking Addiction
2d ago
Dutch Baby Pancake Recipe
This delicious breakfast dish is known as a Dutch baby pancake. It looks impressive, but it’s surprisingly easy to make! Blend up a thin batter, pour into a hot skillet, and bake. The result: a beautifully wrinkled, light and airy pancake, with the tender texture of a crepe that's ready for all your favorite sweet or savory toppings.
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Sally's Baking Addiction
5d ago
Double Chocolate Banana Bread
Imagine a piece of indulgently rich chocolate cake paired with a flavorful slice of a banana bread. Here we're getting two fabulous baked goods together in one. This double chocolate banana bread is extra moist, undeniably fudge-like, and can satisfy even the biggest chocolate craving.
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Sally's Baking Addiction
1w ago
Real Maryland Crab Soup
A tomato- and broth-based soup full of vegetables and the delicate flavor and texture of lump blue crab, Maryland crab soup is a local staple that deserves to be shared far and wide. This is a generously seasoned family favorite, and welcomes many substitutions based on what you have on hand.
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Sally's Baking Addiction
2w ago
Whole Wheat Banana Pancakes
These fluffy and flavorful whole wheat banana pancakes are made with naturally sweet ripe bananas, protein-packed Greek yogurt, and hearty whole wheat flour. Prepare a double batch and keep half in the freezer for busy mornings.
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Sally's Baking Addiction
1M ago
Pesto Pull-Apart Bread
Buttery-soft and flaky, this pesto pull-apart bread is brimming with fresh flavor. Stuff homemade herbed dough with mozzarella cheese and homemade pesto, then arrange it all in a loaf pan. When it's fresh out of the oven, add a dose of garlic butter and watch as the bread disappears piece by torn-apart piece.
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Sally's Baking Addiction
1M ago
Tiramisu Recipe & Video
This recipe is consistently requested, so I'm handing over the best PROVEN tiramisu recipe on my blog today. Tiramisu is a timeless no-bake Italian dessert combining espresso-dipped ladyfingers and a creamy lightly sweetened mascarpone cream. This recipe is from the late Maida Heatter and is easily the best homemade tiramisu recipe that I've ever tried.
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Sally's Baking Addiction
1M ago
Cheesy Spinach Quiche
Using my favorite quiche recipe as the starting point, this cheesy spinach quiche is a savory, creamy, and satisfying option for brunch, lunch, or dinner. As good as the savory egg-custard filling is, it somehow becomes even BETTER paired with my buttery flaky pie crust! This one is always a crowd pleaser.
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Sally's Baking Addiction
1M ago
White Chocolate Lucky Charms Treats
Take a break from standard rice krispie treats and whip up these whimsical Lucky Charms treats instead. You need just 4 ingredients for this fun and easy treat that's perfect for St. Patrick's Day. A dip in white chocolate makes these gooey cereal bars extra magically delicious!
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Sally's Baking Addiction
2M ago
Homemade Oreos
Homemade Oreos taste just like the classic packaged cookies, but with a homemade touch. Dark cocoa cookies are sandwiched with sweet cream filling for a nostalgic taste of Americana. With only 10 minutes of dough-chilling time and no rolling pin required, making a batch of these iconic sandwich cookies from scratch is quicker and easier than you think!
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Sally's Baking Addiction
2M ago
Hummingbird Bundt Cake
With its signature flavors of banana, pineapple, pecans, and spice, this hummingbird Bundt cake will fly your tastebuds off to someplace warm and sunny. Top with a cinnamon-spiced cream cheese icing and more toasted pecans for a cake that will disappear as fast as the bird it's named after.
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