In India Tilache Ladoo is a very popular sweet dish. Especially during Makar Sankranti, this Tilache Ladoo is very special. Tilache Ladoo is very sweet to eat. It is very quick and simple to make this Besan ladoo within 15 to 20 minutes. The Tilache ladoo is the combination of Til / Sesame seeds and jaggery and peanuts to enhance the taste of Tilache Ladoo. Happy Makar Sankranti to all of you !!!! Take it easy, talk sweet !! Tilache LadooIngredients 1/2 kg sesame seeds 1/2 kg chickpea jaggery 1 to 1.5 cups groundnut paste 1 cup grated roasted dried coconut 1/2 cup chana dal 1 tablespoon carda ..read more

Kulkul recipe is a dessert that is made during the Christmas sweet recipe. It is made in Goa and surrounding parts of India, especially around Christmas. It takes a lot of hard work and a lot of time to make it. But at the same time, this dessert is prepared with many healthy and delicious sweets. KulkulIngredients 500 grams flour or wheat flour 100 grams brown sugar or sugar ½ teaspoon baking powder A spoonful of butter 2 eggs A cup of coconut milk or coconut milk To fry the cooking oil (Kulkul recipe) A cup of sugar granules or simple sugar Water Method Mix baking powder and flour in a la ..read more

The Christmas festival is now just a few days away. Along with the children, the elders are eagerly waiting for this day, and why not? On the special occasion of Christmas, this is the chance to have fun, dance, song, exchange of gifts and eat tasty things to eat and drink with the family. On this day, not only Christmas cakes but many such food items are made which can win the hearts of the guests as well as the family. Today we are going to tell you about one such dish, which not only looks delicious to eat but is also very easy to make. Yes! We are talking about Christmas pudding, which is ..read more

Malai Chamcham is a traditional dessert of Bengal. The chisel is made fresh to make it, but after boiling the spoon, it is cooled and filled with the desired stuffing. Now sweet and juicy spoon in a homemade pressure cooker!!  Who doesn’t like sweets. Any function or festival… You have to ask for sweets. But the prices of sweets nowadays are also in the sky. But i can’t leave it, so I wondered why i would have made it home so that our money would be saved and we could eat sweets of our choice. That’s why today I took a very special recipe for you and its name is Chamcham!! Yes, today, how ..read more

Chicken Momos are a very popular street food in East and South Asia. These Chicken Momos are very popular dishes to find across the world. There are many types of Momos. Momos are a little basket shaped snack, where the outer layer is filled with all purpose flour. And the outer layer filled with assorted non veg/ veg filling spiced with herbs. These Delicious momos are then steamed or fried or tandoor. Chicken Momos can make very easy available ingredients available at home. This chicken momos are very good to eat with spicy chutney. Chicken MomosIngredients Momos dough 1 medium size bowl al ..read more

In India, karanji is a very popular Sweet Dish. Karanji are the very delicious sweet dishes found across the world. Karanji  is one of the most popular sweet snacks made during Diwali. Learn how to make the best crispy Karanji with coconut filling at home. Its taste is very delicious. Karanji Ingredients 250 grams All Purpose Flour (Maida) 1 Cup Grated Dry Coconut 1 Cup Powdered Sugar 1/2 Cup Semolina (Zero number) 2 tbsp Ghee 1 tbsp Raisins, chopped 1 tsp Cardamom Powder 1 tsp Poppy Seeds Dry Fruits (almond, cashew) Salt Water Method To Make the Stuffing: In a pan heat some ghee ..read more

In India, Shankarpali is a very popular Sweet Dish. Shankarpali are the very delicious sweet dishes found across the world. Shankarpali is one of the most popular sweet snacks made during Diwali. We can make Shankarpali in different ways. Sweet Shankarpali, salty, cooked. We can make Shankarpali for Diwali Faral or any other time or while traveling. Shankarpali mostly can make Maharashtrian homes. Learn how to make the best soft with crispy Shankarpali. Its taste is very delicious. ShankarpaliIngredients 3 cups flour 1 cup semolina 1 cup vegetable ghee or oil 1 cup milk 1 1/2 cups sugar ..read more

Diwali is one of the most important festivals celebrated in Maharashtra. During Diwali, various Faral dishes are made. Diwali Faral dish is made by Laddu, Chivda, Chakli, Shev, Shankarpali.We can make Chakali in different ways. Crispy Chakali can be made in different ways. We can make Chakli for Diwali Faral or any other time or while traveling. Let’s learn how to make Bhajanichi Chakali. ChakaliIngredients 1 kg of rice 1/2 kg gram dal 1/4 kg urad dal 1/2 loaf of green dal 50 grams of sago Swim 50 g thin (flattened rice) 50 g cumin seeds 1-1 / 2 tsp red chili powder 1 tsp roasted ova 1 tables ..read more

In India Besan Ladoo is a very popular sweet dish. Especially during diwali , this Besan Ladoo is very special. Besan Ladoo is very sweet to eat. It is very quick and simple to make this Besan ladoo within 20 to 25 minutes. There are two types of making Besan Ladoo. I made Besan ladoo with sugar serum. The Besan ladoo is the combination of Besan and sugar and dry fruits to enhance the taste of Besan Ladoo. Besan LadooIngredients 3 Bowl of Gram flour/Besan 1 ½ bowl sugar ½ Glass water 1 Bowl pure Ghee ½ tsp Cardamom powder Small Bowl pistachio (finely chopped)  Method First take a bowl ..read more

Veg hakka Noodles are a very popular dish in India and Indo China. Veg hakka noodles is one of the very delicious dishes found across the world. When noodle lovers heard the name of veg hakka noodles, mouths started watering.  Veg hakka noodles can be eaten as a side dish with veg fried rice and gobi manchurian. It’s a good dish for dinner. There are a lot of noodles available in the market. Choose the right one noodle for the veg hakka noodles. Chings hakka noodles are the best for this dish. It is very easily available in the Indian Market. Street style veg hakka noodles are easily made ..read more