BEST JOHN COLLION COCKTAIL AND THERE RECIPE 2020/WHISKEY BASE 2020     EVERYBODY SHOULD TRY WHISKEY COCKTAIL IN YOUR HOME       Now ,in the world whiskey is one of the popular drinks in the world.Likewise,the growth of cocktail with different types also become popular and choices are are also being great in the world.A few tried and true recipes that are essential to creating a well-rounded whiskey experience.    These drink are so much versatile that people are now  enjoyed this types of cocktail  that have been enjoyed by enthusiasts fo ..read more

BEST  COCKTAIL AND THERE RECIPE 2020/WHISKEY BASE 2020   EVERYBODY SHOULD TRY WHISKEY COCKTAIL IN YOUR HOME       Now ,in the world whiskey is one of the popular drinks in the world.Likewise,the growth of cocktail with different types also become popular and choices are are also being great in the world.A few tried and true recipes that are essential to creating a well-rounded whiskey experience.    These drink are so much versatile that people are now  enjoyed this types of cocktail  that have been enjoyed by enthusiasts for decades or l ..read more

BEST  COCKTAIL AND THERE RECIPE 2020/ WHISKEY BASE 2020 EVERYBODY SHOULD TRY WHISKEY COCKTAIL IN YOUR HOME                              Now ,in the world whiskey is one of the popular drinks in the world.Likewise,the growth of cocktail with different types also become popular and choices are are also being great in the world.A few tried and true recipes that are essential to creating a well-rounded whiskey experience.    These drink are so much ..read more

  COMPOUND ALCOHOL BEVERAGE LIQUEURS: Liqueurs,alcohol beverage made from distilled alcoholic spirit combined with one or more aromatic flavoring substances and usually sweetened.It is made from distilled spirit steep aromatic flavoring substances and usually sweetened.It is made from distilled spirit steeped or re-distilled with the fruits,flowers,plant or their juices,syrup,herb,spices,and other natural flavoring and color agents.The finest liqueurs are prepared by distilling strong alcohol in which a flavoring or combination of flavoring has been macerated and treating the dis ..read more

   OTHER FERMENTED AND DISTILLED OR COMPOUND BEVERAGE: BITTER:    Bitter,any of various,usually alcoholic,flavoring agents distilled or infused from bitter herbs or roots,Extracts of quinine,orange and angostura are among the most popular bitter on the market,and they are used sparingly,chiefly in mixed drinks and sauces.In addition to adding a bitter savor to food,bitter are valued for their tonic and digestive properties. BITTER AKVAVIT :    It is old version of Aqua Vitae,water of life.Likewise in gin,it is distilled at 190 proof and then re-distill ..read more

 TEQUILA      Tequila is originally from the city of tequila in south- west central Mexico and considered as national drink.It is a Colorless and principally un-aged alcoholic distillate obtained from the distillation of fermented juice of the blue "Agave Tequila Weber" ,a plant similar to cactus.Tequila is required to have a very strong alcoholic content which is distilled at (80-100°) proof by volume. HISTORY OF TEQUILA The history of tequila began when the Spaniards arrived in Mexico in 16 th century.The conquistador brought the process of distillation with them ..read more

  VODKA   Vodka is a distilled alcoholic beverage known as traditionally  as Russian national drink. It is a neutral spirit obtained from distillation of potato or anything fermentable along with grains like wheat mash and sold in concentration of 40 percent alcohol,or 80 °proofs and of 50 percent alcohol,or 100 ° proofs. Vodka is smooth,un- aged,odorless,tasteless and colorless liquor with an extremely mild flavored. In genuine vodka,nothing addition coloring and flavoring agent is added to natural spirit. All character is removed to make it a neutral spirit this making it an ..read more

KHUKURI RUM NEPAL RUM     Rum is spirit produced by the distillationof various fermented products or bi-products of sugar cane.The most common mixtures used in making rum consistent of molasses,water and sugar.Rum can also be made by fermenting a mixture of the scum forms when the raw juice of the sugar is heated with molasses,water and "dunder",the residue left after the refining of sugar.When distilled,rum is a white or straw colored spirit varying in strength from 80° to 150° profiles ( 40 to 75 percent alcohol). They are aged in oaks wood cask for minimum of ..read more

GIN     Gin is compound alcoholic liquor,distilled from grains and deriving its pre- dominant flavor principally from an infusion of juniper berries.The term"Gin" is an abbreviation of the word"GENEVA" a corruption of either the French term "GENIEVRE" or the Dutch "junever",of both of which means  " Juniper".Maize and rye are the cereal used in gin production or by re- distillation of a distilled spirit over or with juniper berries and coriander seeds.Gins can be obtained by two distillations.The first step is the parent still method and the second step includes the distil ..read more

     GIN  Gin is compound alcoholic liquor,distilled from grain and deriving its pre- dominant flavor principally from an infusion of juniper berries.The term GIN is an abbreviation of word "GENEVA",a corruption of either the French term " Genievre" or the Dutch" JUNEVER" ,both pf which means "juniper".Maize and rye are the cereals used in gin production or by re- distillation of a distilled spirit over or with juniper berries and coriander seeds.Guns can be obtained by two distillations.The first step is the parent still method and the second step includes the distillati ..read more