QUICK ANSWER: After comparing the results, Bulkoid is the best site to buy Facebook followers. Ever wondered how to turbocharge your social media presence? Well, I did too. That’s why I set out to explore the world of buying Facebook followers.  After a thorough investigation, I’ve pinpointed the six absolute best sites for the job. These platforms have been tried and tested, and they consistently deliver real results. From skyrocketing engagement to increasing your audience reach, these sites offer tailored solutions to fit your needs.  So, if you’re ready to skip the slow climb an ..read more

How do viral videos go viral on Instagram? Obviously, they have to be great videos. Some are informative, most are funny — but they all have one thing in common: they’ve been shown to a huge audience. You can’t get millions of views and likes unless Instagram is showing your content to millions of people. Readers with IG accounts know how preposterous that sounds. When you post a fabulous video, how many views and likes does it actually get? 10? 50? 100? You need some way to jumpstart your content’s popularity in order to go viral. And I’ve learned how to do it. Who Am I? My name is Ryan Campb ..read more

Taking your Instagram profile seriously is one of the best things you can do for your future success — whether you’re an up-and-coming Instagram influencer growing your online presence or a small business owner hoping to build brand awareness and drive sales. Unfortunately, that’s easier said than done! Hashtags, quality content, and regular Instagram posts with a clear and creative brand identity aren’t enough anymore. Gaining organic followers is tricky without social proof, and you quickly start feeling like you’re fighting a losing battle.  Many brands buy Instagram followers for prec ..read more

We’ve spent quite a bit of time (and money) reviewing the hundreds of websites that sell Instagram followers, video views, and likes. And the biggest lesson we’ve learned is that you have to choose your provider very carefully, if you’re trying to boost your popularity and authority on Instagram by purchasing interactions. The majority of vendors, to put it simply, don’t deliver engagements that work; they take the easy way out by using automated bots, and their interactions could get you penalized or banned. Once you rule out the “scammy” options, it’s much easier to choose a service that pro ..read more

Many spoons filled with asparagus soup have passed my lips. Some thick with cream, others thinned with broth or fat-reduced evaporated milk. I’ve enjoyed some more than others, but perhaps my very favorite along with the asparagus is packed with fresh fennel and basil, yielding a flavorful, creamy mix that is topped off with a little Pernod. A swallow of this tasty soup leaves irresistible flavors dancing in my mouth. Pernod is made from distillates of star anise, fennel and 14 other botanicals such as coriander and mint. Truth be told, I sometimes make myself a small cocktail while the soup c ..read more

We know. No one’s matzo ball soup is better than your bubbe’s. But this version, from Oakland’s Pomella, one of the 50 Best Restaurants in the Bay Area, comes pretty close. Chef-owner Mica Talmor uses a mix of oil and schmaltz to yield the perfect balance of matzo ball flavor and fluffiness. The Israeli-born chef advises letting the batter cool and relax for an hour before rolling. And, most importantly, cook the matzo balls long enough — at least an hour — or until the insides are the same color as the outsides, not darker, she says. Enjoy for Passover or year-round. Matzo Ball Soup Makes 15 ..read more

By Karu F. Daniels “Black Panther” director Ryan Coogler has his next job already on deck — a reboot of “The X-Files.” Chris Carter, the eight-time Emmy-nominated creator of the seminal 1990s sci-fi series, let the cat out of the bag during an interview celebrating the 30th anniversary of the show. “I just spoke to a young man, Ryan Coogler, who is going to remount ‘The X-Files’ with a diverse cast,” he revealed on CBC radio show “On the Coast with Gloria Macarenko” this week. “He’s got his work cut out for him because we covered so much territory.” Carter said Coogler, whose latest ..read more

“Tetris” is a video game that’s simple and, in its way, quite beautiful. People around the world know this, as the Russian puzzler requiring the increasingly quick arrangement of differently shaped four-block pieces that fall from the top of the screen has sold millions and millions of copies over a few decades. The new film “Tetris” — landing on Apple TV+ this week after debuting in March at the SXSW Film Festival — is, by stark contrast, complex and messy. Infused with a good bit of fiction meant to spice it up, the cinematic “Tetris” tells the true tale of the hectic battle to secure the r ..read more

The small town of Deerfield is a comfortably ordinary place until a mysterious machine called the Blue Morpho arrives. In exchange for a few quarters – and providing one’s Social Security number and fingerprints – the machine promises to reveal a person’s life potential.  Soon the town is in a tizzy as people learn what their future could, or should, hold – a person might be a magician, storyteller, hero, liar or royalty. In some cases, this information, which is dispensed by the machine onto a card, can rapidly upend a person’s entire life.  That’s the starting point for “The Big Do ..read more

Passover is a holiday of heavy foods. There’s brisket, potato kugel and way too much matzo. But if you have leftover steak and a jar of horseradish left over from the seder plate, you can make this delightful salad. The recipe, from Chanie Apfelbaum’s new cookbook, “Totally Kosher: Tradition with a Twist! 150+ Recipes for the Holidays and Every Day” (Clarkson Potter, $37.50), calls for making croutons out of the same ingredients used to make breakfast-centric matzo brei — egg, matzo, oil and seasonings — oven-baked to a crisp instead of pan-fried. Passover Panzanella with Matzo Brei Croutons S ..read more