Happy Sunday guys! As spring blooms with its vibrant colours and fresh flavors, it’s the perfect time to introduce a recipe that celebrates the season’s bounty. Today, we’re embracing the verdant hues and wholesome goodness of spinach with a delightful dish—Spring Spinach Meatballs. These tender and flavourful meatballs are infused with the earthy essence of spinach, making them a nutritious and delicious addition to any meal. Join me as we embark on a culinary journey that embodies the essence of spring. Ingredients: 200g cottage cheese 400g fresh spinach, finely chopped 100g breadcrumbs 1 ..read more

Happy Saturday guys! I am so excited to share with you today’s recipe! It is one of those recipes you try and instantly fall in love with! In this case, the whole family did! I can honestly say this has easily become one of our favourite cakes, if not THE most favourite. We finished it in no time and enjoyed it not only for dessert but for breakfast and snack as well. I intentionally used less sugar than usual so it doesn’t turn too sweet. But if you prefer a really sweet flavour, I’d say to go with 200g of sugar. Today, we’re celebrating the vibrant and tangy flavor of blood oranges with a ..read more

Happy Wednesday guys! Today, we’re diving into a culinary adventure that blends the succulence of shrimp with the sweetness of carrots—a delightful combination that will elevate your pancake game. Join me on a journey of flavours as I introduce you to my Shrimp and Vegetable Pancakes, a savoury twist on the classic breakfast favorite. Perfect for brunch or a light dinner, these pancakes bring a seafood sensation to your plate. Let’s get flipping! Ingredients: 150g chickpea flour 1/2 tsp salt 1/4 tsp black pepper 1 egg 1 large carrot, thinly chopped 400g cooked shrimp, chopped 3 tbsp fresh ch ..read more

Happy Sunday foodies! Today, we’re embarking on a journey of bold flavours and wholesome goodness with a recipe that will tantalize your taste buds—Jalapeño Cheddar Spelt Bread. This delightful bread combines the nuttiness of spelt flour with the kick of jalapeños and the rich creaminess of cheddar cheese, creating a loaf that is both flavourful and nourishing. Join me as we dive into the art of baking and infuse your kitchen with the enticing aroma of this unique and delicious bread. Ingredients: 200g spelt flour 120g plain flour 2 eggs 1 1/2 tsp salt 1tsp baking powder 120ml yogurt 100ml o ..read more

Happy Monday guys! Today, we embark on a journey into the depths of flavour with a refreshing and vibrant dish that celebrates the ocean’s bounty – Octopus Salad with Corn & Carrots. This recipe harmoniously combines the tender and succulent texture of octopus with the sweetness of corn and the crisp freshness of carrots, creating a delightful salad that is both satisfying and light. Here’s how to make this beautiful Octopus Salad with Corn and Carrots Ingredients: 200g cooked octpous, sliced 150g tinned corn, drained 2 large carrots, julienned 1/2 red onion, thinly sliced 1/4 cup fresh ..read more

Happy Thursday guys! Today, we’re indulging in the sweet symphony of Chocolate Dipped Dried Fruit – a delightful combination that merges the natural sweetness of dried fruits with the richness of velvety chocolate. This simple yet elegant treat is perfect for satisfying your sweet cravings or impressing guests at your next gathering. Let’s dive into this mouthwatering recipe that’s sure to elevate your snacking game. Ingredients: Assorted dried fruits (apricots, figs, mango slices, pineapple rings, etc.) High-quality dark chocolate, milk chocolate & white chocolate, chopped Assorted top ..read more

Happy Tuesday guys! Today, we’re diving into the world of mouthwatering indulgence with a recipe that’s sure to become a household favourite – Pulled Pork Burgers with Pickled Slaw. Imagine the irresistible combination of tender, slow-cooked pulled pork piled high on a soft burger bun, creating a symphony of flavours and textures that will have you coming back for more. Let’s embark on this savoury journey and elevate your burger game to new heights. Ingredients: For the Pulled Pork: 1.5kg pork shoulder, boneless 1 tbsp smoked paprika 1 tbsp brown sugar 2 garlic cloves, peeled 3 shallots, p ..read more

Happy Monday friends! Hope everyone had a amazing & tasty weekend! Today, we’re delving into the world of comfort and warmth with a recipe that’s sure to soothe your soul – Homemade Pork Ramen Soup. Forget the instant noodles; we’re talking about a rich, flavourful broth, tender pork, and perfectly cooked noodles. Let’s dive into the art of crafting a bowl of comfort that will transport you straight to the heart of Japan. Ingredients: 500g pork fillet, trimmed of fat 1 large onion, halved 4 cloves garlic, smashed 2-inch piece of ginger, sliced 4 green onions, chopped 1tbsp honey 2tbsp so ..read more

Happy Sunday guys! Today, we’re diving into the world of rustic elegance with a dish that combines tender, succulent chicken with the earthy goodness of wild mushrooms. This Wild Mushroom Chicken Casserole is a hearty and comforting meal that’s perfect for any occasion. Let’s embark on a culinary journey that’s sure to satisfy your cravings for a hearty and flavourful dish. Ingredients: 4 boneless, skinless chicken breasts 2 cloves garlic, minced 2 tbsp fresh lemon juice 2 tablespoons olive oil Salt and black pepper to taste 300g spinach 300g ounces mixed wild mushrooms (such as shiitake a ..read more

Happy Thursday guys! Today, we have a special treat that combines the sweet and tart flavors of blackberries with the comforting heartiness of oat cookies. These Blackberry Oat Cookies are a delightful twist on traditional oatmeal cookies and are perfect for satisfying your sweet cravings while providing a burst of fruity goodness. Let’s dive into this mouthwatering recipe. Here’s how to make these delicious Blackberry Oat Cookies Ingredients: 1 1/2 cups old-fashioned rolled oats 1 cup all-purpose flour 1/2 tsp baking soda 1/2 tsp ground cinnamon 1/4 tsp salt 1/2 cup unsalted butter, softened ..read more