Dallas Observer » Food & Drink
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Discover new restaurants and where to find the best food in Dallas. Some of the city's finest food writers cover the restaurant industry for the Dallas Observer, reporting on openings and closings, reviewing restaurants, interviewing chefs and recommending the best food and drink.
Dallas Observer » Food & Drink
3y ago
There are tons of great eateries scattered around the Dallas area. Maybe you like a posh bistro that gives anxiety when trying to figure out which fork is for salad and which fork is for stabbing someone who gets a little too close to your entrée ..read more
Dallas Observer » Food & Drink
3y ago
Dallasites have always had a hankering for tequila, and the frozen margarita machine was invented here (50 years ago!) to keep up with the demand ..read more
Dallas Observer » Food & Drink
3y ago
Yes, we've been snoozing on mangonadas for who knows how long. But these treats — which are a slushie mix of mangos, ice, chamoy (a sour, spicy paste) and spices ..read more
Dallas Observer » Food & Drink
3y ago
This week’s events offer a veritable smorgasbord of food and drinks from Belgian Beer to barbecue and brunch. The things to do while eating and drinking are equally varied ..read more
Dallas Observer » Food & Drink
3y ago
After spending last year at home, we're ready to gas up the car and go somewhere. BBQ Road Trip is a series in which we take a day trip to visit barbecue spots outside of Dallas just in time for summer road trip season ..read more
Dallas Observer » Food & Drink
3y ago
The Observer’s 5th Annual The Morning After Brunch is Sunday, Sept. 12. Roam around the Dallas Farmers Market while indulging in dozens of offerings from local restaurants ..read more
Dallas Observer » Food & Drink
3y ago
Four years ago, chef Misti Norris told me about her idea for a temporary pop-up restaurant, which would go on a trial run for six months. “I want to do charcuterie and noodles,” she said then. “The perfect pairing, right? Everyone’s favorite things ..read more
Dallas Observer » Food & Drink
3y ago
Clandestinely situated on Lowest Greenville, in the space previously occupied by Wah Wah Room, Apothecary is an elegant new speakeasy concept from the minds behind Rye ..read more
Dallas Observer » Food & Drink
3y ago
This one’s a doozy. It’s sort of a good news-bad news situation. Let’s start with the good news: An international food organization has voted Pecan Lodge the third-best “cheap eats” restaurant in all of North America. Yes, from the Panama Canal all the way to Santa’s workshop, there are apparently ..read more
Dallas Observer » Food & Drink
3y ago
A baseball stadium might be the last place you’d stumble upon a speakeasy. And a swank club with craft cocktails might be the last thing baseball fans have on their list of things to see at the game. But the Balcones Speakeasy is one of the premium clubs at the ..read more