This simple pasta dish reminds me that Holiday season is just around the corner. It has the colors of Christmas (and also the flag of Italy). I’ve been making this pasta version of Margherita pizza and Caprese salad for my family for years usually with chicken or tuna or some sausage. I was using regular […] The post Cherry Tomatoes Basil & Garlic Spaghetti appeared first on Latest Recipes ..read more

My favorite way to cook salmon or any fish fillet with skin on is by pan-searing because crispy fish skin is so yummy! This dish is basically the same as this one except for the sauce. Both are equally good, simple and yet impressively delicious. Impress your love ones and make this honey mustard glazed […] The post Honey Mustard Glazed Salmon appeared first on Latest Recipes ..read more

My family and I love this gluten-free peach crisp. It’s very easy to make; I use canned peach halves, it takes less than 10 minutes to prepare, pop it in the oven and dessert will be ready in 20 minutes. Serve it with whipped cream or vanilla ice cream. Enjoy it by itself or with […] The post Peach Crisp appeared first on Latest Recipes ..read more

Pad Thai is one of our favorite Thai dishes. It has a delicious blend of sour, sweet, and spice in one noodle dish. With chicken thigh fillet and shrimp (or prawns) it is a complete meal in one. I was very intimidated to try to make Pad Thai at home. The many ingredients and cooking […] The post Pad Thai appeared first on Latest Recipes ..read more

I love curry, prawns and coconut milk. It’s all in this dish and it’s fairly easy to make even for beginner cooks. Well, the “difficult” part here is deveining the prawns and chopping the garlic, onions and ginger but if you have a chopper or mini food processor, that shouldn’t be a problem. I use […] The post Red Curry Prawns appeared first on Latest Recipes ..read more

Turn your leftover Queso de Bola (edam cheese) into a delicious creamy cheese fondue, a delicious queso dip for your chips or veggies, pretzels or toasted bread. I make this in a saucepan because I don’t have fondue pot or fondue maker. I keep the leftover in a small glass jar. It’s easy to reheat, […] The post Queso Dip appeared first on Latest Recipes ..read more

Cuban cheese roll is our favorite pastry from Dean & Deluca. It’s what we always order to go with our brewed coffee. I haven’t had those yummy cuban cheese rolls since the start of Covid 19 pandemic. I miss the buttery pastry filled with sweet cream cheese so I thought maybe I can try try […] The post Cuban Cheese Roll Just like Dean & Deluca’s (Copycat Recipe) appeared first on Latest Recipes ..read more

This pan-seared salmon is so good. It never fails to impress. Serve it with a simple salad or steamed veggies or fried rice. The butter and lemon combo is always a winner; garlic and red pepper chili add some heat and makes the sauce more delicious. The best part is how unbelievably simple to make […] The post Pan-Seared Salmon with Spicy Lemon Butter Sauce appeared first on Latest Recipes ..read more

Pasta Alfredo‘s was first made by a man for his wife who had just given birth to their first child to encourage her to eat to regain her strength back. If moringa flakes existed during his time, he could have added it too because moringa or malunggay (in Filipino) helps lactating mothers produce more milk. […] The post Pasta Alfredo with Moringa appeared first on Latest Recipes ..read more

A delicious marriage of lemon and coconut in a simple cake. No frosting needed. This is perfect for a light snack with your favorite tea or coffee. Delicious and simple cake with flowers from my kangkong (water spinach) plant.:) To make the cake, start by mixing dry ingredients in a large bowl and mix well […] The post Coconut Lemon Cake appeared first on Latest Recipes ..read more