The 2024 edition of Latin America’s 50 Best Restaurants was announced in Rio de Janeiro last night. In this edition, 8 Peruvian restaurants were recognized, three of them in the top 10, with Maido taking second place and being recognized as the best destination restaurant. How does it work? The 50 Best organization’s role in ..read more

The name stands for Awajun. It sounds in Spanish like water and is just a simple three-letter word, simple yet complex. That’s the way to describe this new restaurant in the city. Chef Aldo Yaranga is no stranger to Amazonic food; he has connected to it during most of his career from working at El ..read more

Four chefs with different origins and styles bring the flavors of Peru to LATAM flights through the ‘Sabores que Transportan’ project. Adding new features to a flight menu involves many people and talents. When Latam Airlines created Sabores que Transportan —a project that redesigns their in-flight service— the idea was to introduce something unprecedented to the South American ..read more

The urban music sensation is gearing up to conquer stages in Peru and Colombia with his tour. One night in Lima (November 22) and three consecutive nights in Bogotá (November 29, 30, and December 1) promise to mark a milestone in reggaeton history. The Paisa artist arrives to prove why he’s one of the most ..read more

Peru has concluded its presidency of the Asia-Pacific Economic Cooperation Forum (APEC PERU 2024), marking a milestone in economic collaboration, sustainability, and trade facilitation. With unanimous agreement on 20 pivotal documents, this forum underscored Peru’s leadership in fostering inclusive growth and strengthening ties within the Asia-Pacific region. Key Outcomes and Agreements The presidency was distinguished by several major accomplishments during ..read more

The “Peru Mucho Gusto” gastronomic fair welcomed 181,935 national and international visitors. Attendees enjoyed the culinary diversity of Peru’s 25 regions, along with their traditions, culture, music, and crafts. Attendance exceeded initial estimates by over 202%. The Peru Mucho Gusto fair occurred at the Costa Verde Esplanade in the Magdalena del Mar (Lima) district. This ..read more

The cocktail scene in Peru is buzzing with excitement as Lima’s Lady Bee has made an impressive debut on the prestigious World’s 50 Best Bars 2024 list, securing the No.16 spot. This is a monumental achievement for the Peruvian bar scene, especially as Lady Bee had already captured international attention by being named the Campari One to Watch in ..read more

Cusco is a rich historical city and a culinary gem perfect for exploring over a long weekend. Away from the typical tourist routes, the city offers a fascinating and lesser-known gastronomic trail, showcasing the best of Andean cuisine in its most authentic form. From traditional markets to hidden eateries, you can taste plates that combine ..read more

Nestled in Tarapoto’s Kovakii Hotel, Mambo has is a culinary standout, combining Amazonian tradition with refined creativity. Under the direction of Gustavo Cisneros, their menu explores local ingredients with an elevated touch. Mambo is poised to redefine Amazonian cuisine with each dish and cocktail, bringing a fresh and dynamic experience. At 1215 Jr. Jiménez Pimentel ..read more

Carnaval's mixologists craft drinks that combine modern techniques with traditional flavors, giving guests a one-of-a-kind experience ..read more