This Whole Masoor Dal recipe is a must-try for a simple, and nutritious vegan meal. Packed with the goodness of brown lentils (Sabut Masoor Dal) and aromatic spices, this homemade dal is not only easy to prepare but also ideal for quick weeknight dinners. Plus, it freezes well, making it perfect for batch cooking. About... The post Whole masoor dal (Indian Brown lentils) appeared first on Sandhya's Kitchen ..read more

Learn to make easy Irmik Helvasi with just 5 ingredients in under 30 minutes. This traditional Turkish dessert is simply easy to prepare and can be enjoyed on its own or with a serving of ice cream. I love serving it with a topping of finely ground pistachios. About Irmik Helvasi During my trip to... The post Irmik Helvasi (Turkish Semolina Halva) appeared first on Sandhya's Kitchen ..read more

Nimbu ka achar(Lemon pickle) is a simple, traditional Indian condiment with spicy and tangy flavors. Often served in Indian restaurants in the UK with poppadoms and poppadom dips. I’ll show you how to make the authentic way, like my mum makes. Homemade Nimbu Achar – my Indian lemon pickle recipe You can make this Indian... The post Nimbu ka Achar (Indian Lemon Pickle) appeared first on Sandhya's Kitchen ..read more

This roasted courgette soup is a hearty blend of roasted courgettes(zucchini), onion, potato and peas, cooked in the oven or air fryer. It’s an easy, hassle-free meal perfect for any time of the year. Enjoy a delicious and healthy Vegan dinner served in a bowl. About my easy roasted CourgetteSoup recipe (Zucchini soup): What I... The post Roasted courgette soup appeared first on Sandhya's Kitchen ..read more

Want an easy recipe for Rava kesari? This South Indian dessert is made from scratch with just 7 ingredients, in 30 minutes. It has the perfect melt in mouth consistency that will keep you coming back for more. What is Rava Kesari? Rava Kesari, also known as Kesari Bath or Chow Chow Bath in Karnataka,... The post Rava Kesari appeared first on Sandhya's Kitchen ..read more

Love the Baba Ganoush from your local Lebanese restaurant? Now you can make it at home with our easy Air Fryer Baba Ganoush recipe. It’s as simple to make as hummus and chutneys but will take a bit longer. Enjoy it as a spread or a dip—either way, it’s delicious! Oven instructions are included in... The post Air fryer Baba Ganoush (Roasted Aubergine dip) appeared first on Sandhya's Kitchen ..read more

Love Chinese style salt and pepper chips? You are going to love this spin with Halloumi cheese in our Air fryer Salt and Pepper Halloumi fries. Its simple, nourishing while still bringing you favourite takeaway flavours at the comfort of your home. Crispy halloumi fries and vegetables tossed in a blend of Chinese five spice... The post Salt and Pepper Halloumi fries appeared first on Sandhya's Kitchen ..read more

Have plenty of garden mint and thinking about how to preserve them? Here’s how you can dry fresh mint leaves using microwave in just 2 minutes. In this post, I also share the oven and air fryer method to make dried mint at home. Why should you make dried mint at home? Why buy dried... The post Dried Mint appeared first on Sandhya's Kitchen ..read more

Craving a quick dessert fix? Try our Air Fryer Strawberry Mug Cake – no eggs, no butter, just pure strawberry and cream bliss! About our easy Strawberry mug cake Just like our favourite Air Fryer Chocolate Mug Cake, this strawberry cake is an absolute winner! It’s sweet, fluffy, and wonderfully refreshing. All you need are... The post Strawberry Mug Cake Air fryer appeared first on Sandhya's Kitchen ..read more

Make this easy Air Fryer Mug Cake Recipe, and you will be treated to a delightful dessert that’s quick and hassle-free! No eggs or butter? No worries! Grab your ingredients, and I’ll show you how to bake a chocolate mug cake in your air fryer. Mug cake in the air fryer Craving a quick dessert... The post Air fryer Chocolate Mug Cake appeared first on Sandhya's Kitchen ..read more