The idea of wine and whiskey is likely to inspire very different reactions depending on just how much you do or don’t know about the processes that whisky is made with (Outside of the US at least!). For the uninitiated, this is a flavor combination that’s likely to inspire more than a few raised eyebrows, but one look at the most popular scotch whiskeys will demonstrate that wine and sherry flavors are everywhere! Using sherry, and sometimes wine, casks is […] The post Whiskey & Wine: Does It Work? (+ Recipes) appeared first on WhiskeyBon ..read more

Before we begin to look at the differences between bourbon and other forms of whiskey or whisky, depending on the country of origin, we should begin with the most standard definition of whiskey there is a spirit composed of fermented grains, typically rye, wheat, corn, barley, or a combination, that has been aged in casks for at least 2-3 years, and is then bottled at a minimum of 40%. As you can already imagine, that level of variance in terms […] The post Difference Between Scotch and Whiskey appeared first on WhiskeyBon ..read more

Jack Daniels is one of the most famous brands in the world, and a staple of kitchen cabinets and bar shelves everywhere. Like all good brands, they have their staples, the synonymous core ranges that everyone can identify, and if any one of their many flavored whiskeys can lay claim to this status, it’s their Tennessee Honey. Made from real honey, and combined with their world-famous Tennessee Whiskey, it’s become the go-to for mixologists and amateurs alike when looking for […] The post What to Mix With Honey Jack Daniels appeared first on WhiskeyBon ..read more

Few brand names have the longevity, global appeal, and timeless quality of Jim Beam. Having been one of the leaders in not only bourbon, but the spirit market as a whole, for nearly a century now, Jim Beam has seen remarkable growth and development, but one thing has remained unchanged—the quality of the bourbon. This is perhaps down to the fact that the mash bill and flavor profile has remained pretty much unchanged since the days when Jim Beam was […] The post What to Mix With Jim Beam appeared first on WhiskeyBon ..read more

When you hear the name Moonshine, you probably conjure up thoughts of illicit stills, of bootleggers moving alcohol in the dead of night, and of a variety of clandestine activities—but these are very much images of bygone days. The reality of modern moonshine is a very different endeavor, one that is equal parts craft and tradition. Whilst the word moonshine did once refer almost exclusively to illegally made bootleg alcohol, especially that which sprouted up in the advent of prohibition […] The post What to Mix With Moonshine appeared first on WhiskeyBon ..read more

Canadian whiskey can sometimes suffer from a lack of brand recognition, without the global appeal and popularity of more famed whiskey producing nations such as Scotland and America, but there are exceptions, and chief among those is Crown Royal. True to its regal name, Crown Royal was first introduced in 1939, to serve as a commemoration of the royal tour of King George VI and Queen Elizabeth. Initially only available in Canada, it has been widely available in the US […] The post What to Mix With Crown Royal appeared first on WhiskeyBon ..read more

There are certain fruits that are just evocative when it comes to drinking, and when we think of apples it’s hard not to get lost in the tastes and smells of a crisp autumn evening. Whether it’s mulled cider or apple brandy, apples form the backbone of some classic alcohol-based drinks. But, in the world of cocktails, apple juice often gets left behind in favor of more traditional or on-trend mixers. Certainly, apple juice isn’t a mixer we’d readily associate […] The post Whiskey & Apple Juice: Does It Work? (+ Recipes) appeared first on WhiskeyBon ..read more

The global whiskey market is in a definite boom and shows no sign of slowing down, with new distilleries and producers popping up alongside historic brands, it’s a great time to be a connoisseur! But for the uninitiated, those that don’t know they’re George Dickel from their Heaven Hill, or their Jameson from their Johnnie Walker, navigating this world can be confusing. The truth is, whiskey has such a diverse range of styles, that there’s something for every palate, but […] The post Bourbon Vs Whiskey: What’s the Difference? appeared first on WhiskeyBon ..read more

Fireball whiskey is not known by everyone, but it’s one of the most delicious alcoholic beverages you could ever taste, especially if you love cinnamon. Also known as Fireball Cinnamon Whiskey, it’s a Canadian alcoholic beverage with cinnamon flavor and different sweeteners.  You can enjoy it straight, but you can also mix it with several ingredients to enhance your experience while you’re drinking it. Furthermore, you can make various cocktails and enjoy the liquor as well! Read on and find […] The post What to Mix with Fireball Whiskey appeared first on WhiskeyBon ..read more

Over the years Balvenie has done a good job of establishing itself as one of the most prominent “proper” distilleries out there. Proper in such that it grows all its own barley near the distillery, they have an active Malting floor on site and make their own casks with their own coopers. From start to finish the job is done on site and that can’t be said for too many these days. Despite this Balvenie aren’t a niche distributor, they are available in most supermarkets and off licenses around and the 12 Year Old Doublewood is probably the most popular of their offerings. Said to be aged for the ..read more