
Beaming Baker
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Plant-based allergy-friendly recipes made fun.
Beaming Baker
1d ago
Honey ginger syrup and fresh lemon juice lighten blended Scotch for a fortifying, belly-warming Penicillin Cocktail with Islay Scotch floated on top. The Penicillin Cocktail Recipe is one of my favorites from my Cocktails recipes. The Penicillin Cocktail Honey, ginger, and belly-warming blended Scotch all combine in one harmonious, home-cure-inspired cocktail known as the Penicillin....
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Beaming Baker
3d ago
A beautifully simple recipe for brightly colored roasted bell peppers: naturally sweet, deliciously roasted, and oh-so juicy! Learn how to roast bell peppers with just a few easy steps! The best ever oven roasted bell peppers with the perfect texture. Simply Tasty Roasted Bell Peppers If you’re wondering how long to roast bell peppers, how...
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Beaming Baker
1w ago
Perfectly crisped tortillas packed with sliced, sautéed mushrooms, a touch of garlic and ooey, gooey melted cheese in the best Mushroom Quesadilla! Ready in minutes! The Very Best Mushroom Quesadilla What’s your favorite kind of tortilla? Corn? Whole wheat? Flour? Today, you can take your pick to make the very best mushroom quesadilla recipe. What...
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Beaming Baker
2w ago
Buttery, garlicky, delicious garlic toast with crisp edges, soft & chewy centers. My favorite garlic toast recipe is an easy side dish to serve with pasta, soups and so much more! The Very Best Garlic Toast Savory, flavorful, and such a showpiece for something so simple and easy to make—welcome to my favorite garlic toast...
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Beaming Baker
3w ago
The very best garlic salt you’ve ever tasted! Just 4 ingredients and no fuss for bold garlic flavor balanced by a tease of parsley and a touch of one secret ingredient! You’ll be using this on everything, from garlic bread to soups and more! Have you ever looked into your pantry, grabbed a jar of...
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Beaming Baker
3w ago
A fancy twist on the beloved classic margarita with reposado tequila, premium orange liqueur, and fresh lime juice, this is the best Cadillac Margarita. Erik and I are starting to do themed days to help break up the tedium of the week. The first thing we decided to do? Thirsty Thursdays! First up on the...
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Beaming Baker
1M ago
The perfect balance of sweet and spicy. Red-hot sriracha and warm, sweet honey combine for the best honey sriracha Brussels sprouts! Honey Sriracha Brussels Sprouts When I was a kid, I put sriracha on everything. That bright red color still reminds me of the tasty Vietnamese & Chinese cuisine I grew up eating. Now, as...
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Beaming Baker
1M ago
An easy recipe for Keto Peanut Butter Cookies with crisp edges, sweet peanut butter flavor, and just 2 Net Carbs! The Very Best Keto Peanut Butter Cookies If you’ve been with us for a while, you know that we’ve got quite the thing for peanut butter. So when I say these Keto Peanut Butter Cookies...
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Beaming Baker
1M ago
A sophisticated twist on the classic gimlet, this French Gimlet cocktail features St. Germain elderflower liqueur, freshly squeezed lime juice, and a wonderful shot of gin. French Gimlet The first time Erik tried elderflower liqueur, he half expected the magical-sounding beverage to be served by hobbits (who would also magically appear when the bottle was...
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Beaming Baker
1M ago
Fresh, hearty, and herbaceous: this pesto pasta is indulgent with healthy ingredients, from beautiful basil to tangy parmesan and nutty pine nuts for a most delicious dish! Pesto Pasta Looking for a fresh meal that’s deliciously indulgent while also being packed with healthy ingredients? Then you’ve arrived at the right place. Today, we’re making Pesto...
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