Non-Stick Cookware Review Blue Diamond vs. MSMK PRO
Poor Man's Gourmet Kitchen - Simple recipes at a low budget wonder!
by Poor Man's Gourmet Kitchen
8M ago
Nonstick Pans Review I know that some of us use non-stick pans and others absolutely attest them, I get it. I’ve heard everything under the sun, believe me, about pot and pan preferences. I’m not interested in debating anyone because, most likely, they’re right and doing what’s right, for them and that’s great. I just thought that I could share some cookware comparisons for those who are interested in Nonstick pans that are practically restaurant quality. So, I put together another video tutorial for you to see what I found. MSMK PRO Cookware Specs In this video tutorial, I share a variety of ..read more
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Easter Dinner Recipes | Compilation
Poor Man's Gourmet Kitchen - Simple recipes at a low budget wonder!
by Poor Man's Gourmet Kitchen
1y ago
25 recipes that are included in this compilation video. Unfortunately, these pics aren’t clickable links.Money Shots Here are 25 Easter Dinner Recipes for you to choose from that does NOT include Ham. I put together a “Money Shot” compilation video of entrees and side dishes for you to see the final outcome of the dish you’d like to try making. The full tutorial for each individual recipe can be found in the description of the video, with a link for the exact ingredients in the description of each of those. You can also search for each title in the sidebar. These recipes include greens, potato ..read more
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Sandwich Compilation | Money Shots
Poor Man's Gourmet Kitchen - Simple recipes at a low budget wonder!
by Poor Man's Gourmet Kitchen
1y ago
Examples of 4 sandwiches; Meatball, Monte Cristo, Lobster Roll and a Spicy Philly Cheesesteak.Why Sandwiches? Several years ago, someone requested Sandwich Recipes and I thought to myself, “Seriously? Who doesn’t know how to make a sandwich…” but, at the time, I was only thinking about basic deli or peanut butter and jelly sandwiches that we all grew up on as children. Also, I rarely look at a menu and think, “Gee, I think I’ll order a sandwich.” I’m more of Pasta, Steak and Potato kind of guy with lots of sauce and gravy. I want that food to stick to my ribs, if you know what I mean. I always ..read more
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20 Shrimp Recipes | Money Shot Compilation
Poor Man's Gourmet Kitchen - Simple recipes at a low budget wonder!
by Poor Man's Gourmet Kitchen
1y ago
Several Shrimp recipesAmazing Shrimp Recipes This short Shrimp video includes a compilation of 20 Shrimp recipes you can choose from for, Bacon Fried Shrimp, Salt & Pepper Shrimp, Bloody Mary Linguine, Coconut Shrimp(fried & Tropical), Firecracker Shrimp, Bang Bang Shrimp, Crispy Fried Shrimp, Jambalaya, Mac & Cheese with Shrimp, Shrimp Burgers, Shrimp Ceviche, Shrimp Cocktail, Shrimp Dumplings, Shrimp Scampi, Summer Rolls, Sweet & Sour Sauce, Thai Red Curry Shrimp and Wonton Soup. Every recipe, here within, can be found on my website using the search bar. 20 Shrimp Recipes “M ..read more
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Beef Short Ribs with Gravy
Poor Man's Gourmet Kitchen - Simple recipes at a low budget wonder!
by Poor Man's Gourmet Kitchen
1y ago
3 Beef Short Ribs with Mashed Potatoes and Garlic Mushroom & Onion Gravy on a red plate.Slow Roasted Beef Short Ribs If you’ve ever wondered why the large beef ribs don’t have much meat on their bones, it’s because they’re the rib bones that are cut away from Prime Rib/Ribeye steaks. So, if any more meat was left on the bones, it would take away from those steaks. To get a meaty Beef Rib, you need to pick up some short ribs. They usually weigh about 4 lbs but they slow roast and/or smoke beautifully. That being said, this is one of the best and easiest ways to prepare Beef Short Ribs, with ..read more
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Beyond Chicken Corn Chowder
Poor Man's Gourmet Kitchen - Simple recipes at a low budget wonder!
by Poor Man's Gourmet Kitchen
1y ago
White bowl, on a Butcher Block counter top, full of Chicken Corn Chowder.The Best Corn Chowder has Chicken I can’t say enough about this recipe. Plus, I love practically anything “Chowder” so, it’s safe to say, being the author and all, that I might be a little bias. A Chowder is defined as a soup made with milk and/or cream, also a roux for thickening and the addition of seafood or vegetables or both. There are two other common ingredients, however, found in most Chowders; chopped onion and potatoes. There are many different recipes out there, in this great abyss we call the web. Clam Chowder ..read more
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Easy Corned Beef Hash
Poor Man's Gourmet Kitchen - Simple recipes at a low budget wonder!
by Poor Man's Gourmet Kitchen
1y ago
Large Skillet full of Corned Beef Hash.The Best Corned Beef Hash I love this recipe because it’s everything that a can of Corned Beef Hash is not. Originally Corned Beef hash was introduced in the United Kingdom, during and after WWII, when fresh meat was rationed and corned beef was more readily available. In fact, Hormel claims to have introduced the recipe to the US as early as 1950. Canned Corn Beef tends to be very soggy and unevenly cooked. That is unless you scorch the beef hash in the shape of patties and practically burn each one. In this recipe, I suggest that the cooking of each ite ..read more
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Picanha Steak | Top Sirloin Caps
Poor Man's Gourmet Kitchen - Simple recipes at a low budget wonder!
by Poor Man's Gourmet Kitchen
1y ago
Easy Barbecue If you’re not familiar with Picanha, just know that it is the caps of Top Sirloin and that it isn’t an overused muscle so, the meat tends to be super tender when it’s cooked. It’s also fairly inexpensive and the popularity of these cuts are growing because of the amazing results achieved from a simple barbecue or rotisserie. Brazilian restaurants like Rodizio’s and Tucanos have introduced this style of cooking and slapped the staple on this fine cut. Preparing Picanha Technically, you can cut up these caps and serve them any way you like. I tend to clean each cut, cutting away th ..read more
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Easy Beef Stew with Ditalini
Poor Man's Gourmet Kitchen - Simple recipes at a low budget wonder!
by Poor Man's Gourmet Kitchen
1y ago
A green handled Bowl of Beef Stew with Ditalini pasta and a spoon.The Best Beef Stew You won’t be able to deny this stew, it’s that good. It’s very similar to a recipe I posted a few years ago but this really packs that stick to your ribs punch. I’m talking about comfort food that makes you feel so warm and cozy inside that you melt with each bite. As you can see by the title, I’ve also added a small italian soup noodle called “Ditalini” to make this recipe a little more filling and you’re going to love it. I’m telling you, Beef Stew can’t get much better. Cooking the Beef and Vegetables The m ..read more
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Granola
Poor Man's Gourmet Kitchen - Simple recipes at a low budget wonder!
by Poor Man's Gourmet Kitchen
1y ago
Homemade Granola I just recently introduced this recipe to my kids. They’re use to cheap store bought granola bars, and they love them, but they have never had the hearty generation X granola, that I grew up with, in my home. If you’re like me, you had this for breakfast and ate it as a cereal with milk and you loved it. Well, it’s time to get back in the kitchen and mix up this easy recipe, if not for your kids, for yourself. This recipe can be crumbled or pressed into bars, for easy packing. Granola Ingredients: 3 cups Rolled oats, Quaker 6 tbsp Brown Sugar, light 1/3 cup Sunflower seeds ..read more
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