Step into Bali’s one and only underwater restaurant, Koral Restaurant, situated within the luxurious, 5-star resort, The Apurva Kempinski Bali. It is quite a distance from the hotel entrance to the restaurant though you would get a majestic view of the lush landscape. There is also a complimentary buggy ride at the ground floor to take you further in. Guests may choose between the regular tables and tunnel tables (for an elevated experience). Reservation is required with deposit, i.e. IDR 500K nett per person for regular tables and IDR 3630K nett per table of two for tunnel tables ..read more

Ikan Restaurant & Bar at The Westin Resort Nusa Dua offers a sea view dining experience, complete with Indonesian signatures, seafood delicacies and craft cocktails. The open-air restaurant has a cosy indoor seating and al fresco where diners may enjoy the cool breeze and night performances. Service is impeccable here. There are various choices on the menu, from light bites and refreshing salad to sharing platters, hearty mains and classic asian dishes. Some highlights include the Rock Lobster Laksa IDR 280K, Octopus IDR 210K, Jimbaran Seafood Platter IDR 1100K, Ikan Bakar ala ..read more

DUA Kafe is a hidden, spacious cafe in Nusa Dua, Bali. It is tucked away in a corner of Bali Collection, an open-air mall with several restaurants and retail shops selling traditional crafts. The entrance is almost easy to miss. Surrounding the cafe is a huge garden and it is about a 30-second walk from the entrance to the cafe. it is quiet and peaceful on a late weekend afternoon. There are ample tables and seats, including comfy sofa seats by the window. DUA Kafe offers a range of coffee, frappe, tea, juices and even craft beers. There are also sweet and savoury pastries such as Chi ..read more

Taiwanese coffee specialty store, Simple Kaffa 興波咖啡, is within walkable distance from Huashan 1914 Creative Park. The cafe offers a wide range of coffee, with various bean types and preparation methods. Coffee connoisseurs may be able to pick their favourites here. There are also interesting coffee creations such as whiskey latte and black sugar latte. I didn’t managed to dine in as it was full-house even on a weekday afternoon. Takeaway order is quite fast. The alcoholic tiramisu and matcha swiss roll available on the menu seems tasty too. Simple Kaffa 興波咖啡 No. 27, Sec. 2, Zhongx ..read more

Impromptu by Paul Lee is a one Michelin-starred fine dining restaurant located in basement one of Regent Hotel in Taipei. The visit was made in May 2023 for the Spring Tasting Menu, complemented with a Cocktail Pairing. Service is prompt and friendly. The staffs begin explaining every dish and drink in Mandarin which is a little hard for me to comprehend, and they don’t seem to converse very well in English either. I thought it might lessen the experience for tourists who don’t speak the language. Nonetheless, the effort to switch to English is much appreciated. There are table and counter se ..read more

The ultimate spot for all durian lovers, Durian Darlings offers a all-durian dessert menu ranging from cakes, puffs and shaved ice to even shakes. Some durian highlights include the Choux Puff (with Durian Custard) IDR 14K, Sourdough Bomboloni (with Durian Custard) IDR 14K, Durian Sticky Rice IDR 35K, Es Cendol Durian IDR 30K, Durian Avocado IDR 40K and Durian Milkshake IDR 40K. Customers may also enjoy home-styled Indonesian food, such as the Lontong Sayur IDR 35K and Nasi Padang Vegetarian IDR 35K. Menu One of the signatures here is the Durian Pancake IDR 20K. Creamy durian ..read more

Screenshot Bali Ayu Hotel & Villas is a three star resort villa situated along the upscale dining stretch in Seminyak. Its convenient location is walking distance to various popular venues such as Indonesian fine dining restaurant – Merah Putih, pretty dessert spot – Kanvaz Patisserie by Vincent Nigita, vegan brunch cafe – KYND COMMUNITY and Re Massage Studio for relaxing spa treatments. Near the entrance is a western restaurant, WACKO Burger. I stayed for two nights in the Standard Room (Hotel) at around SGD $37.50 per night. It is located on the second floor and accessible by staircase o ..read more

Kohakuto, a type of Japanese candy, is known for the striking resemblance to actual crystals and gems. Aesthetically beautiful in various shapes and flavours, these charming treats can be enjoyed as snacks or presented as gifts to your loved ones. Enjoy these heavenly pieces at Kohaku, a kohakuto speciality store in Bali. Be enthralled by the array of kohakuto upon entering. Each piece is exquisitely handcrafted and a sight to behold. Dine-in and takeaway are available, The Kohakuto is sold in boxes from IDR 140K onwards. For an elevated experience, the tasting sets (from 120K) allow guests t ..read more

Popular vegan cafe, KYND COMMUNITY, has two outlets in Bali, namely Seminyak and Canggu. Drawing crowd in are the pleasing pastel pink interior and varied vegan options which are such a treat in the area. Available daily from 8AM to 5PM, relish in delectable breakfast dishes, healthy smoothie bowls and brunch cocktails. Highlights include the Paradise Pancakes IDR 95K, Avo Toast IDR 80K, Big Boss Breaky IDR 95K and Shaka-Shuka IDR 80K. From 12NOON onwards, indulge in sharing plates and heartier meals, with choices like ramen, pho and burgers. Otherwise, drop by for some plant-based Ice Cream ..read more

Taking up residency at Baker X in Orchard Central is local home baker, Natassia Phua. N’atisserie is born out of her love and passion for desserts, particularly in French tarts. These artisanal treats will be available from 1 March to 2 May 2024 at Baker X for dine-in and takeaway. Look forward to fortnight specials, where a new flavour will be introduced. On the menu are also mini and original (8cm) sized tarts as well as homemade Sea Salt Choco Chip Cookies $12.50. Each piece of tart is lovingly handcrafted, boasting intricate layers, textures and flavours. Take for instance, the Banoffee ..read more