Baking With Mi
Baking With Mi
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Hi everyone!, My name is Michelle and I created this channel to share delicious and easy to follow Recipes that anyone can make at home. I am a self-taught baker studying a non-culinary degree at a university. As a student, I try to create simple and easy to follow recipes for you to learn.
How to Make Taiwanese Pineapple Cakes | 台灣鳳梨酥
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3y ago
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How to Make Japanese Matcha Crepe Roll Cake
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3y ago
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How to make Super Fluffy Japanese Cotton Chocolate Cheesecake
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3y ago
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How to Make the Best Bakery Style Spring Onion Rolls | 蔥油麵包 (中種法)
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3y ago
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How to Make Super Soft Irresistible Japanese Sponge Cake | 日本棉花蛋糕（燙麵法)
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3y ago
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How to Make Easy Soft and Airy Chinese Steam Milky Buns ｜鮮奶饅頭
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3y ago
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How to Make Fudgy and Moist Walnut Brownies (ft. Firmoo) | 布朗尼
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3y ago
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How to Make Super Soft Vanilla Sponge Roll Cake | 超軟蛋糕卷（燙麵法）
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3y ago
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How to Make Passion Fruit Green Tea ｜熱情果綠茶
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3y ago
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How to Make Super Soft Bakery Style Tang Zhong Milk Bread | 湯種牛奶土司
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3y ago
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