Carne Guisada
Isabel Eats
by Isabel
3d ago
Craving comfort food? This dish is for you! Carne Guisada is a Mexican beef stew featuring tender beef smothered in a luscious tomato-based gravy. Pair it with Mexican rice, refried beans, and homemade flour tortillas for a tried and true Mexican dinner! Growing up, I remember carne guisada being one of the recipes my mom ..read more
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Cóctel de Camaron (Mexican Shrimp Cocktail)
Isabel Eats
by Isabel
2w ago
Cóctel de camarón, or Mexican shrimp cocktail, is a delicious and refreshing Mexican dish that features juicy shrimp served in a tomato-based cocktail sauce with diced onions, cilantro, tomato, jalapeño, avocado, and lime juice. This dish is typically served chilled and is perfect for a light and flavorful appetizer, snack, or lunch! Cóctel de camaron ..read more
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Carlota de Limón
Isabel Eats
by Isabel
2w ago
Sweet and tangy carlota de limón is an easy Mexican lime icebox cake that’s perfect for spring and summer. Layers of crisp Marias cookies and a creamy key lime mixture come together for a sweet and simple dessert.  If you like key lime pie, you’ll love carlota de limón. This recipe uses Marias cookies (just ..read more
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Caldo de Camaron
Isabel Eats
by Isabel
3w ago
This Caldo de Camaron, or Mexican shrimp soup, is filled with layers of flavor made from a homemade shrimp broth, toasted chile sauce, juicy fresh shrimp, and vegetables like carrots and potatoes. Pair it with homemade corn tortillas for a warm and satisfying Mexican meal.  I didn’t grow up eating a lot of seafood since ..read more
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Grilled Shrimp Skewers
Isabel Eats
by Isabel
3w ago
These grilled shrimp skewers scream summer! Made with a margarita-inspired marinade of tequila, agave, jalapeño, soy sauce, and garlic, these juicy and flavorful shrimp are perfect for grilling. Topped with plenty of lime juice, this Mexican take on grilled shrimp skewers is fresh and flavorful. When warmer weather comes along, I find myself wanting to ..read more
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Tacos Gobernador
Isabel Eats
by Isabel
3w ago
Tacos Gobernador, or Governor’s tacos, are a unique and delicious Mexican dish featuring succulent shrimp sauteed in poblanos, onion, and adobo sauce and folded between a crisp corn tortilla and gooey melted Mexican cheese. It’s a cross between a taco and a quesadilla that you’ll definitely want to try!  My husband has tasted almost every ..read more
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Strawberry Horchata
Isabel Eats
by Isabel
1M ago
Try this fresh and fruity twist on a creamy classic! Strawberry Horchata is the perfect refreshing drink featuring sweet strawberries mixed in horchata with classic creamy and cinnamon flavors. It’s like strawberries and cream in a cup, only 10x better! Classic recipes are always delicious, but sometimes it’s fun to get creative and add extra ..read more
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Carne en su Jugo
Isabel Eats
by Isabel
1M ago
Carne en su jugo is a popular Mexican stew made from beef browned in bacon fat and simmered in its juices along with a tangy tomatillo sauce, mixed with pinto beans, and topped with chopped bacon, diced onion, and cilantro. This authentic and traditional recipe is hearty, comforting, and so good! Chile verde is one ..read more
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Anaheim Peppers
Isabel Eats
by Isabel
1M ago
The Anaheim pepper is a mild chili pepper that gives a boost of flavor to any dish. Learn more about this versatile chile, then use it to give some dimension to dishes that are just a little bland.  What Are Anaheim Peppers? As the name suggests, Anaheim peppers are named after a city in California ..read more
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Homemade Taco Seasoning
Isabel Eats
by Isabel
2M ago
This homemade taco seasoning is so good, it’s sure to be the star of your next Taco Tuesday! With only 7 pantry staple seasonings and spices, you can ditch the bland store-bought packets and make your own flavor-packed seasoning – no fillers, additives, or sugars! While I love the convenience of buying store-bought seasoning packets ..read more
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