Hard Boiled Quail Eggs are a gourmet delicacy that isn't as exotic as it sounds. Enjoyed in many cultures around the world, healthy and full of nutrients and a creative way to serve eggs. We'll answer the question... how long to boil Quail Eggs so they're perfect! Ingredients Quail Eggs Water Ice Cubes - for ice bath How to Hard Boil Quail Eggs Room Temperature - bring Quail Eggs to room temperature by placing on counter for at least 30 minutes ..read more

Achichuk Salad (Салат Ачичук) sometimes called Achik Chukchuk is a staple in Uzbek cuisine. Sometimes called Plov salad, because it's always served with Uzbek Plov (Pilaf). With a few simple ingredients, this Tomato Onion Salad will be your new favorite summer salad! Ingredients The best part of this Tomato Onion Salad is how flexible and customizable it is. Like most Uzbek food, there is no hard and fast rule on ratios ..read more

Uzbek Plov (Плов) is an aromatic, hearty, one pot dish that's enjoyed across Central Asia, Russia and the former Soviet Union. Served with Achichuk Salad, it's the defining food of Uzbekistan that's easy to make, with centuries of tradition. So many variations make dinners and gatherings unforgettable. Traditionally cooked by men, just like Shashlik and is especially popular for weddings as the National Dish of Uzbekistan ..read more

Pie Irons are the essential tool to make camping experience extra special. While I'll share Camping Pie Iron recipes and ideas for sweet and savory stuffed pies. You'll love the easy way to make dessert while camping. Sitting around a campfire is such a great social experience, catching up with friends and eating. Why You'll Love These Recipes Versatile - perfect for sweet tor savory fillings, the gooey filling will leave you wanting more Interactive Cooking - get the kids involved in filling their own sandwiches and cook them together as a family Camping Tradition - share your childhood mem ..read more

You'll love the flavors of San Choy Bow (San Choi Bao), guaranteed to be a family dinner favorite. Your kids will love eating these with their hands! These Asian Lettuce Wraps have origins from China and have a great balance between the crunchy lettuce and the savory meaty filling. Why You'll Love This Recipe Fast - dinner done in about 20 minutes, so easy! Budget Friendly - ground meat and lettuce is affordable; pantry staples like Soy Sauce and Oyster Sauce ensure this is an inexpensive dinner than anyone can make, with great tips to make it your own Healthy and Carb Free - a wholesome mea ..read more

Khinkali (Хинкали or ხინკალი) are the tastiest Georgian dumplings that are enjoyed by millions. Stuffed with meat, herbs and spices, and juicy broth in every bite! These dumplings are packed with flavor and are gaining popularity worldwide. After my last trip to Georgia, I just had to share this with you! Why You'll Love This Recipe New Flavor - while traditional in Georgia, this new dumpling flavor is just starting to gain popularity ..read more

Chicken and Corn Chinese Soup is a nourishing and warming soup that's easy to make. A Chinese classic fusing sweet corn, savory broth with delicious noodles. The best part is that it's made rotisserie chicken, a perfect mid-week dinner recipe. Why You'll Love This Recipe Fast and Easy - store-bought rotiserrie chicken saves time, is easy to shred and toss into the silky broth - anybody can make this Chinese chicken soup, done in 30 minutes Budget Friendly - this soup recipe won't break the bank with canned corn, rotisserie or leftover roast chicken and noodles Kid Approved - watch your kids ..read more

Grilling Corn in Husk is the best way to bbq corn, ensuring the corn kernels remain juicy. Perfect for summer barbecues, picnics or dinner. A tasty recipe that will impress your guests with the mouthwatering herb butter. Also Grilled Corn on the Cob in Foil instructions too! Something for everyone. Why You'll Love This Recipe Easy - simple instructions, minimal ingredients, for any cooking skill level Chargrilled - a slightly smokey flavor, while still keeping the corn kernels juicy and flavorful Impressive Visual Appeal - not boring corn on the cob, but a stand out side dish that looks incr ..read more

Sea Buckthorn Vodka (облепиховая настойка) is readily available in Russia and Ukraine, and it's the next new vodka infusion you need to try! Even if you could buy it, it wouldn't taste the same as this tasty homemade version. Bold and tangy with a citrus twist, you'll love this in shots or as a healthy tincture. Sea Buckthorn berries are bright orange berries that are astringent, oily and sour, but are highly nutritious ..read more

You'll love this Vatrushka recipe, classic Russian sweet buns filled with sweet cheese. Like a sweet cheese Danish, it's tasty baked treat perfect to enjoy with a cup of coffee or tea. Vatrushka (pronounced Vat-roosh-ka) is one of my favorite Russian pastries from my childhood. A sweet yeasty bun that's filled with Tvorog, also known as Farmers Cheese or Quark. They look similar to Shanzehki (шанежки), except Shangi are savory and stuffed with mashed potatoes or savory cheese ..read more