Gemma Stafford - Gemma's Big Bold Baking on Feedspot

Gemma Stafford - Gemma's Big Bold Baking

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I’m a professionally-trained chef/baker originally from Ireland, and I’m passionate about sharing my years of experience, over-the-top baking style, and Irish flair with everyone who wants to boldly bake outside of the boxed cake.

The Easiest Cookie Pie Crust#easyrecipe

Gemma Stafford - Gemma's Big Bold Baking

by Bigger Bolder Baking

4d ago

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Classic Austrian Sacher Torte Recipe

Gemma Stafford - Gemma's Big Bold Baking

by Bigger Bolder Baking

1w ago

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How Accurate Are Your Measuring Cups? #bakingtips

Gemma Stafford - Gemma's Big Bold Baking

by Bigger Bolder Baking

1w ago

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Easy No-Knead Focaccia Bread Recipe

Gemma Stafford - Gemma's Big Bold Baking

by Bigger Bolder Baking

2w ago

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The World's Best Pie Crust #bakingtips

Gemma Stafford - Gemma's Big Bold Baking

by Bigger Bolder Baking

2w ago

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Italian Easter Bread Recipe (Pane di Pasqua)

Gemma Stafford - Gemma's Big Bold Baking

by Bigger Bolder Baking

3w ago

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When to use your Oven Fan #bakingtips

Gemma Stafford - Gemma's Big Bold Baking

by Bigger Bolder Baking

3w ago

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Easy Easter Cake Recipe (Simnel Cake)

Gemma Stafford - Gemma's Big Bold Baking

by Bigger Bolder Baking

1M ago

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How To Wash A Pastry Brush #kitchentips

Gemma Stafford - Gemma's Big Bold Baking

by Bigger Bolder Baking

1M ago

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Irish Chocolate Mousse Recipe for St. Patrick's Day ☘️

Gemma Stafford - Gemma's Big Bold Baking

by Bigger Bolder Baking

1M ago

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