We are currently fully booked and are now closed for new orders. Check back here for updates on when our books will be open again. The post Currently Closed for new orders appeared first on JellyCake ..read more

Well, what a week or two it has been for all of us.  Despite seeing this horrible virus spread across other countries, before finally reaching us here in the UK, I’m not sure we all appreciated quite how disrupted our whole lives would be.  For me, it was when my 14 year old daughter’s school suddenly shut last Tuesday and we found ourselves a family of 3 all working from the dining room table.  I had a little wobble, I’m not afraid to admit it, driving back from her school a few days later after she had collected all of her books and realising just how different our routine was ..read more

It is always so lovely when I receive beautiful pictures of my cakes from the professional photographers at the wedding. Alex and Will married at the stunning Coombe Lodge at Blagdon a beautiful countryside venue close to Bristol. They chose an elegant all white wedding cake to match their wedding theme, style and flowers. Coombe Lodge, Blagdon With lots of flowery sugar ruffles on the base tier and a cascade of white sugar orchids up and across the front of the cake finishing high above the top tier. The cake looked stunning sitting in the huge bay window. The glorious cake setting. Sitting s ..read more

JellyCake is now fully booked for 2018.  2019 dates are filling fast and the diary for 2020 is now open. Many thanks to all who have booked their wedding cakes with JellyCake. The post 2017 & 2018 Availablity appeared first on JellyCake ..read more

Easter Saturday saw us taking a lovely trip to Stonehouse Court in the Cotswolds to deliver Tracey and Robin’s wedding cake. Swans and White Feathers Cotswold Wedding The wedding theme was swans, with each of the tables named after a breed of swan.  The table centres were beautiful balls of gorgeous white feathers.  Tracey and Robin met me at Westonbirt School Wedding Show, while searching for suppliers for their Cotswold wedding, and were taken by my Peach Watercolour wedding cake with its feathery base tier.  We met for a consultation where we designed their cake to include th ..read more

Wow, what a beautiful sunny Spring day 8th April 2017 was to get married!  The first busy wedding cake weekend of 2017 was a gorgeous one.  With wall to wall sunshine and two quite similar cakes but 2 very different venues.  Winkworth Farm in the Cotswolds Sarah and Jay chose the always lovely Winkworth Farm on the edge of the Cotswolds for their April wedding.  Winkworth is one of my absolute favourite venues.  From the lovely owners to the gorgeous setting and amazing barn.  I am very grateful to be one of their recommended suppliers.  One of the many thing ..read more

JellyCake had the pleasure of being involved in a fabulous photoshoot at the very beautiful Thornbury Castle on the edge of the Cotswolds, within easy reach of the M4/M5 and Bristol.  With the venue being a romantic castle the theme for the day was Once Upon a Time with an opulent but ethereal and mystical feel. Thornbury Castle dates back to 1511 when it was built as an early example of a Tudor country house with elegant medieval influences.  King Henry VIII stayed at the castle with his wife Anne Boleyn and although it is now a 27 room luxurious hotel, it still retains it ..read more

The 2016 wedding season has started in earnest and I have already created cakes for some lovely couples.  The first weekend in April was absolutely glorious and I had the pleasure of making a macaron tower for the wedding of Emily and Rob.  Their wedding was held at Liddington Warren Farm in an amazing marquee, supplied by the company that Rob runs, Marquee Vision.  It was dressed with white sofas, beautiful table settings with flowers by Julia at Robins Flowers and topped off with the most wonderful views over the Wiltshire countryside. The macarons were des ..read more

With 2016 well and truly underway, I took a moment to look back at the cakes I was asked to create in 2015 and decided to pick a few of my favourite cakes.  This is never an easy task, and with my love of all things pastel and floral, there is a distinct theme running here! I had great fun creating Amy and Ben’s cake.  Amy was brilliant to work with and the whole cake, despite being based on one of my most popular designs, took on such a personal touch with heart shaped bunting and colours from their pretty invitations.  With the cake all set up at the lovely Win ..read more

With February already fast approaching, I thought I would take a look back at some of the lovely cakes I was privileged to have been asked to make during 2014. These are just some of my favourites.  Pretty lace and hydrangeas for Sophia and Raffaele at the gorgeous Winkworth Farm in Wiltshire.  Charlotte chose beautiful bright blooms for her late autumn wedding in Romsey, which we replicated in sugar for her cake.  Beautiful raspberry was Lauren’s theme for her wedding which we used in the ombre ruffles and blossom ball, finished with a striking edible gold tier, all delivered o ..read more