Crispy Okra recipe, also known as Kurkuri Bhindi or Okra fry, is a delicious crispy Indian snack or side dish that’s perfect for a Monsoon or Tea time snack. This recipe is easy to follow and ensures that you get deliciously crunchy okra every time, which everyone will love.(step-by-step-recipe-photo-video) About Crispy Okra Recipe: Kurkuri Bhindi ..read more

This 30 Minutes Masala Dal recipe is an Authentic tasty Indian Spiced Lentils made with toovar dal or toor dal(pigeon pea lentils) and cooked with spices, tomatoes, onions, and garlic. It is a very flavorful and comforting dish. You can enjoy this Rajasthani dal with rice or roti. This dish is easy to make and perfect for any meal. (Step-by step-recipe-photo-video) About Masala Dal Recipe: I first tasted this wonderful Masala Toor Dal when my husband made it for me. I was having a bad day because I was not feeling well. I was too tired to cook, and my husband, who often cooks and is very ..read more

Stuffed Mirchi Bhajji Recipe, also known as Stuffed Menasinakai Bajji or Milagai Bajji, is a perfect spicy Monsoon snack or evening snack, especially when paired with a cup of tea. These yummy fritters are made using green bullhorn chilies, and filled with a tasty mix of boiled mashed potatoes and spices. Although they are often enjoyed as a snack, they can also be served as a side dish or appetizer with a main meal. (Step-by-step-recipe-photo-video) About Stuffed Mirchi Bhajji Recipe: My first experience with stuffed mirchi Bajji happened during a small get-together in Bangalore. When the ho ..read more

Turai ki Sabji is a simple and delicious Indian vegetable dish made from ridge gourd also known as Jhingli in Bihar. It’s perfect for a quick lunch or dinner and pairs wonderfully with chapati or plain rice. This recipe is easy to make and is packed with flavors that will remind you of home-cooked meals. (step-by-step-photo-video) About Turai ki Sabzi Recipe: Turai ki Sabzi or Tori ki sabzi holds a very special place in my heart. During summers in Bhagalpur, we used to have morning school, which meant we went early in the morning and came back by 11-11:30. As you know, in the summer heat, you ..read more

The Paneer Biryani Recipe is a vegetarian variation of the favorite Hyderabadi Biryani Recipe. It follows the simple process of infusing the whole garam masala’s flavor into the paneer, making it as tastier as any other Hyderabadi Biryani. (step-by-step-recipe-photo-video) About Paneer Biryani Recipe: Paneer biryani is a delightful and aromatic dish that combines the rich flavors of spices with the soft, creamy texture of paneer. This recipe is particularly special to me because the first time I had it was when my husband made it. I was instantly hooked by the heavenly taste and have since sto ..read more

Lehsuni Parwal ki Bhujia Recipe is a quick and tasty dish made with parwal (pointed gourd) and garlic. This simple recipe from Bihar is perfect for the summer when parwal is available in the market. (step-by-step-photo-video) About Lehsuni Parwal ki Bhujia Recipe: Lehsuni Parwal Bhujia is a tasty dish made with parwal (pointed gourd) and garlic cooked with simple spices. Parwal is a popular vegetable in Bihar because it tastes great and is good for health. As a child, we often ate Parwal ki sabzi, especially in the summer when parwal was in season. My mother made it often, and the smell of gar ..read more

The Raw Mango Corn Chaat Recipe is a quick and refreshing snack when you’re craving something tangy and spicy. The combination of tangy raw mango and sweet corn makes it an ideal choice, especially for working women who need a quick, simple, yet delicious snack.(step-by-step-recipe-pictures-video) About Raw Mango Corn Chaat Recipe Raw Mango Corn Chaat is a quick, delicious street food popular in India, especially during the summer when raw mangoes are in season. The combination of raw mango and corn brings together a unique mix of flavors – the tanginess of the mango and the sweetness of the ..read more

This Bihari Masala Aloo Bhujia is a popular dish in many Bihari homes. It’s a quick and tasty stir-fry recipe made with baby potatoes or, small potatoes, and some ground masala. This dish is perfect for busy days and pairs well with dal chawal. Its crispy texture and flavorful spices make it a favorite for many. (step-by-step-recipe-photo-video) About Bihari Masala Aloo Bhujia: Aloo ka Bhujia is a very common recipe made in every Bihari household. It is made in many different ways. One version is the Plain Aloo ki Bhujia that I shared earlier, and today I am sharing another version called Mas ..read more

Delhi Famous Chole Bhature is perfect for bringing the mouthwatering flavors of Chandni Chowk, Delhi, right into your kitchen. This Chole Masala recipe is great for busy working women and anyone who loves Indian street food. With its rich, spicy, and tangy flavors, Chole Masala will surely become a family favorite. Follow this simple Chole Masala recipe to enjoy a delicious and nutritious meal that is quick to prepare and full of traditional taste. (step-by-step-photo-video) About Delhi Famous Chole Bhature: Chole Masala, also known as Chana Masala, is a popular dish from the busy streets of C ..read more

Learn How to make the Mangalore Cucumber Sambar Recipe also called Southekayi sambar. This Sambar is a combination of Mangalore cucumber, spices, and coconut, bringing a unique flavor. It’s perfect for anyone looking to try a new and easy type of sambar. (step-by-step-recipe-photo-video) About Mangalore Cucumber Sambar Recipe: The Mangalore Cucumber Sambar recipe” is a great dish to finish a good meal. In South India, people make different kinds of Sambar using other types of vegetables and spices, each with its unique flavor and taste. This sambar is made using Indian Yellow Cucumber and gro ..read more