Looking for something to make for tonight’s dinner, or to go on the side of something you have planned? Well this cheesy recipe will work for whatever you’re thinking (because cheese goes with everything)! We wanted to share a recipe that can stand on its own or be paired with another dish (like a protein or alcoholic beverage of some sort)! So, we chose Scalloped Potatoes au Gratin! Gratin is a French cooking technique in which an ingredient is topped with a browned crust, often using breadcrumbs, grated cheese, eggs or butter (yum)! Ingredients: 1 tablespoon unsalted butter1 yellow onion, f ..read more