5 reasons why this new 7-Eleven ice cream is amazing
Japan Today - Food
by Japan Today Editor
21h ago
Every summer, our reporter Anji Tabata buys iced lattes at her local convenience store. However, she recently came across a new product that’s even better than a cold ..read more
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Japanese sake brewery helps to create stunning bento meal
Japan Today - Food
by Japan Today Editor
2d ago
Japanese bento meals come in a wide variety of types and flavors, containing a bed of rice with all sorts of things from fried chicken skins to a single pickled plum ..read more
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Vegan products available in Japanese supermarkets
Japan Today - Food
by Japan Today Editor
3d ago
Sometimes buying vegan products in Japanese supermarkets can feel like an impossible task. Plant-based diets are far from mainstream, and many Japanese people are unfamiliar with what the word ‘vegan’ actually means. Even ..read more
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Lovers of aloe yogurt can rejoice because it’s now in frappe form thanks to FamilyMart
Japan Today - Food
by Japan Today Editor
4d ago
With Starbucks Japan’s summertime Frappuccino releases typically stealing the show, it can be easy to forget that there are plenty of other refreshing drinks out there to beat the heat ..read more
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McDonald’s Japan’s Soft Twist Tower: An ice cream only sold at select branches
Japan Today - Food
by Japan Today Editor
5d ago
When you visit a fast food chain, it’s sort of expected that the menu will be the same across the country, or at least within the prefecture, state ..read more
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Pizza BENTO to be available at Tokyo Station for limited time
Japan Today - Food
by Japan Today Editor
6d ago
My Domino's, a set for one person, will be relaunched as Pizza BENTO in Tokyo on Monday. Domino’s Pizza will sell the pizza outside the ticket gates of ..read more
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Japan’s canned sour cocktails with real lemon slices inside are coming back
Japan Today - Food
by Japan Today Editor
1w ago
After beer, Japan’s favorite canned alcoholic beverage is the chu-hi. Also known as the chu-hai or “sour,” chu-hi are a mixture of shochu, soda water, and fruit flavors, and the most popular variety ..read more
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Peachy keen life hack! Japan’s Zen-Noh shares an ingeniously easy way to pit a peach in seconds
Japan Today - Food
by Japan Today Editor
1w ago
Peaches are in season right now, and like a lot of fresh fruit in Japan, they’re considered a seasonal delicacy, a bit of a luxury item. So when people ..read more
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Studio Ghibli releases Ponyo donburi bowl to bring anime ramen to life
Japan Today - Food
by Japan Today Editor
1w ago
One of the best things about watching a Studio Ghibli film is getting to see the anime food, where the characters chow down during quiet scenes in between the ..read more
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Sake milk shakes return to Japan’s Mos Burger with the Shinsei Dassai Mazeru Shake
Japan Today - Food
by Japan Today Editor
1w ago
It’s always a bummer when a delicious limited-time dessert disappears from shops or restaurants in Japan. The blow is at least softened a little in the case of ..read more
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