Culinary Hill
829 FOLLOWERS
Midwest recipes and cooking focus primarily on Wisconsin recipes, Minnesota recipes, and Iowa recipes. Comfort food such as casseroles, hearty potluck salads, appetizers and party food, bratwurst, German food, and lots of cheese recipes and bacon recipes. I'm Meggan, a classically-trained chef and professional writer. I was born and raised in Wisconsin and now live in sunny Southern..
Culinary Hill
6h ago
Learn how to make Steamed Cabbage for an easy, nutrient-dense side dish without the bad smell that comes from boiled cabbage. It's ready in minutes and delicious alone or served with pork, Kielbasa, or bacon ..read more
Culinary Hill
1d ago
This simple, delicious Ginger Sauce recipe is full of flavor and made with mostly pantry ingredients. You're only minutes away from a classic Asian dipping sauce that is perfect for potstickers, tempura, grilled veggies, and all your favorite proteins ..read more
Culinary Hill
2d ago
If you want to make your own sweet treats that look like you picked them up from an artisanal candy shop, you’ll need one of the best candy thermometers. With a candy thermometer on hand, you’re ..read more
Culinary Hill
2d ago
Pasta salad meets fruit salad, with a creamy homemade custard and whipped topping in the mix, in this classic Frog Eye Salad recipe. Frog Eye Salad has roots in Utah, but it reminds me of a Midwest "salad," so I've adopted it into our culinary canon ..read more
Culinary Hill
5d ago
If you think about it, we kind of owe canned tuna an apology. For years, we’ve taken this versatile and convenient protein-packed kitchen essential for granted! In fact, Meggan and I think that the best canned tuna ..read more
Culinary Hill
5d ago
When salads, stir-fries, and other vegetable recipes call for julienned carrots, here’s what to do. Learning how to julienne carrots is definitely easier than it looks, and everyone will be seriously impressed with your professional knife skills ..read more
Culinary Hill
1w ago
We’re all trying to be a little more Earth conscious these days, whether that means opting for reusable containers over plastic bags or bringing our own totes to the store. Having a good set of ..read more
Culinary Hill
1w ago
Steamed Brussels Sprouts are a quick and easy side dish or meal prep option. Or, steam sprouts as a culinary technique to prepare them for sautéing, stir-frying, or roasting with all your favorite flavors ..read more
Culinary Hill
1w ago
You're 5 minutes from a big batch of homemade Nuoc Cham. This lively Vietnamese dipping sauce and dressing is incredible tossed with noodles, in meat marinades, as a dipping sauce for spring rolls, and more ..read more
Culinary Hill
1w ago
One of the best panini presses can be an unexpected gadget for a quick breakfast, lunch, or dinner. It’s Meggan’s secret weapon for turning simple slices of bread and fillings into delectable, restaurant-quality, gourmet sandwiches ..read more