Smashed Potatoes If crispy potatoes are your fave, this Smashed Potatoes recipe is going to make your heart skip a beat. Smashing the potatoes before roasting them means more surface area for crisping up, but the insides are still delightfully fluffy and tender. Yes, smashed potatoes, YES! WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll se ..read more

Announcing Well Plated Every Day, My 2nd Cookbook! SURPRISE! I wrote a second cookbook. AND YOU CAN PREORDER IT RIGHT NOW! Preorder available from: Amazon – Barnes and Noble – Target – Bookshop.org – BAM No one is more surprised I wrote a second book than I am.  I gave every ounce of my heart, sweat, and sanity to make my first cookbook the best cookbook ever—and your nearly 4,000 ★★★★★ reviews agree (I am still so grateful and humbled!). I thought I was done. BUT THEN…idea after idea kept coming to me. 2020 happened, and we all had to keep cooking whether we wanted to or not. I found my ..read more

Chocolate Chess Pie Chocolate Chess Pie is tastes like the fudgiest crackly-topped brownie you can imagine baked into a flaky pie crust. If that’s not enough of a selling point, you might be won over by the fact that this recipe is easy to put together and relies upon pantry staples you probably already have in your kitchen. Who can resist?! WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll send you the ..read more

Zuppa Toscana {Olive Garden Copycat} Forget the breadsticks, it’s Zuppa Toscana I want when I’m at Olive Garden! This easy copycat recipe is creamy and hearty, with an unbeatable comfort food combo of tender potatoes, sausage, and bacon, along with kale to make it extra satisfying. WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll send you the best of Well Plated. We respect your privacy and you can opt ..read more

Weekly Meal Plan 4.21.24 By utilizing a weekly meal plan, you can ensure you and your family are maintaining healthy eating habits, exploring new recipes, and ultimately — saving time (and money!) in the grocery store and kitchen each week. WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll send you the best of Well Plated. We respect your privacy and you can opt out anytime. Already registered? Log in he ..read more

How to Make Shredded Chicken Here’s how to make shredded chicken that’s fast, flavorful, and juicy every time! Use it to top salads, in tacos, on sandwiches, and in any of your favorite shredded chicken recipes. WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll send you the best of Well Plated. We respect your privacy and you can opt out anytime. Already registered? Log in here. Ultimate Guide to Shred ..read more

Home Fries Although they’re a staple at diners, Home Fries are easy to make at home—hence the name! No deep fryer needed and faster than the oven, these crispy seasoned potatoes cooked in a skillet are a side dish with universal appeal. Serve them with breakfast, lunch, or dinner. WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll send you the best of Well Plated. We respect your privacy and you can opt o ..read more

Grilled Flank Steak Recipe Switch up your summer grilling routine with a flavorful, smoky Grilled Flank Steak. Quick-cooking and tender, marinaded flank steak is easy to cook and will make you feel a little fancy when you serve it for dinner! Why You’ll Love This Juicy Flank Steak Recipe It’s an Easy Dinner. Aside from the marinating time, this grilled flank steak requires only 10 minutes of prep and 10 minutes of cooking on a charcoal or gas grill. Simple! (It also leaves you some extra time to make Grilled Broccoli or Grilled Corn on the Cob for your side.) Flank Steak Is Super Versatile ..read more

Vegetarian Weekly Meal Plan – 3 By utilizing a weekly meal plan, you can ensure you and your family are maintaining healthy eating habits, explore new recipes, and ultimately — save time (and money!) in the grocery store and kitchen each week. WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll send you the best of Well Plated. We respect your privacy and you can opt out anytime. Already registered? Log in ..read more

Stuffed Artichokes Who’s intimidated by Stuffed Artichokes? Not you! Because you know after all the prep work is done, you can look forward to tender artichokes with cheesy, garlicky breadcrumbs tucked between the leaves and baked until golden and crispy. Pass the lemony dipping sauce, please! Why You’ll Love This Italian Stuffed Artichokes Recipe The Best Way to Enjoy the Oddest Vegetable. Don’t get me wrong, I love Spinach Artichoke Mac and Cheese, but prepping whole artichokes for stuffing makes me wonder why and how anyone decided to try to eat these things. Then I eat them and remember ..read more