Super Satisfying Steak Bowls
Well Plated by Erin
by Erin Clarke
22h ago
Steak Bowls With fluffy cilantro lime rice, peppery arugula, and corn avocado salsa, these steak bowls are a flavorful meal that's sure to satisfy ..read more
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Braised Cabbage With Lemon and Parmesan
Well Plated by Erin
by Erin Clarke
3d ago
Braised Cabbage Braised cabbage is seared to build flavor, then simmered to make it tender. Parmesan, herbs and lemon make this easy side extra delicious ..read more
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3.16.25 Meal Plan - What to Make This Week
Well Plated by Erin
by Erin Clarke
3d ago
Weekly Meal Plan 3.16.25 This week of meals for under $50! Use russet potatoes to celebrate St. Patrick's Day with Shepherd's Pie, to make crunchy Air Fryer Potato Chips as a side, and in classic Fish and Chips. If you use ground beef in Shepherd's Pie—you will also use ground beef in Hamburgers in the Oven. Use green cabbage to make the slaw in Shrimp Tacos, and to make Cabbage Stir Fry. Avocados can top both your Oven Burgers and your Shrimp Tacos ENJOY ..read more
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Homemade (Baked!) Truffle Fries
Well Plated by Erin
by Erin Clarke
1w ago
Truffle Fries A drizzle of truffle oil, a shower of grated Parmesan and parsley make these homemade truffle fries irresistible. They're baked, not fried ..read more
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3.9.25 Meal Plan - What to Make This Week
Well Plated by Erin
by Erin Clarke
1w ago
Weekly Meal Plan 3.9.25 Use Sweet Potatoes in both Green Goddess Bowls and in Vegetarian Tacos. You can also top both your tacos and Green Goddess Bowls with creamy feta. Kale is in budget-friendly Lentil Soup and in Green Goddess Bowls. To stretch your groceries, you can use leftover Air Fryer Chicken Thighs as the protein in Green Goddess Bowls. Quinoa is the base for Green Goddess Bowls and is perfect for a seafood meal of Garlic Shrimp with Quinoa. When you make Fluffy Pancakes, be sure to enter the Monthly Cooking Challenge ..read more
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How to Make Your Own Hamburger Buns
Well Plated by Erin
by Erin Clarke
2w ago
Hamburger Buns Making homemade hamburger buns is easier than you think—and they're so much tastier than store-bought! This simple recipe won't let you down ..read more
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My Go-To Freezer Breakfast Burritos
Well Plated by Erin
by Erin Clarke
2w ago
Breakfast Burrito Recipe With roasted potatoes and peppers, cottage cheese eggs, sausage and cheese, this breakfast burrito recipe is super satisfying and delicious ..read more
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How to Make Perfect Tater Tots in the Air Fryer
Well Plated by Erin
by Erin Clarke
2w ago
Air Fryer Tater Tots Trust and believe, these air fryer tater tots are the crispiest ever! I share my tried-and-true method to make sure your tots are terrific ..read more
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3.2.25 Meal Plan - What to Make This Week
Well Plated by Erin
by Erin Clarke
2w ago
Weekly Meal Plan 3.2.25 Carrots and sharp cheddar are used in both Crockpot Potato Soup and Crockpot Chicken and Rice. Sweet potatoes are delish as a side and are in Sheet Pan Chicken and Rainbow Vegetables. Parmesan and lemon are used in Lemon Ricotta Pasta and in Sheet Pan Chicken and Rainbow Vegetables. Lemon is used for Fried Pork Chops, too! ENJOY ..read more
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Asian Meatballs with Peanut Sauce
Well Plated by Erin
by Erin Clarke
3w ago
Asian Chicken Meatballs These Asian chicken meatballs are juicy and tender, but it's the creamy peanut sauce that makes them a standout. They're done in 25 minutes ..read more
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