The Girl Who Ate Everything
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Browse over one thousand incredible easy-to-make family recipes that are big on flavor but short on prep time! Spend more time with your family, less time in the kitchen.
The Girl Who Ate Everything
1w ago
This Tres Leches cake recipe is spot on for flavor. This is a Mexican dessert that can be made ahead of time. I’ve tested many versions of this recipe and this is the winner.
TRES LECHES CAKE RECIPE
I love this cake. I’ve made every version you can think of. I’ve used a boxed mix. It’s fine. You can totally use that shortcut if you want. I’ve tried cakes with butter in the batter, with whipped eggs and without, different milk combos, some with cake flour, and every variation in between.
What I’m saying is that I might..need a break from this cake for a while.
WHAT IS TRES LECHES CAKE
Tre ..read more
The Girl Who Ate Everything
1w ago
Monster Protein Balls are healthy little snack energy bites filled with peanut butter, oats, honey, protein powder, mini chocolate chips, protein powder, and M&Ms.
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The Girl Who Ate Everything
2w ago
This Blackened Chicken is loaded with spices and makes for some flavorful chicken in under 20 minutes.(more…)
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The Girl Who Ate Everything
2w ago
Sheet Pan Pancakes are an easy way to make pancakes for a crowd. Pop them in the oven for breakfast instead of flipping individual pancakes on the stove all morning.
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The Girl Who Ate Everything
2w ago
This zesty Crockpot BBQ Chicken is made from just a few ingredients and creates a tender juicy chicken dinner.
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The Girl Who Ate Everything
2w ago
One-Pot Chicken Spaghetti is a super easy pasta dinner all made in one pan! Chicken, chicken broth, Rotel tomatoes, cream cheese, and a few spices make this tasty dish.
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The Girl Who Ate Everything
3w ago
Slow Cooker Buffalo Chicken that is tender, spicy, and great as a sandwich, to top nachos, or just by itself. Five minutes of prep for this delicious chicken.
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The Girl Who Ate Everything
1M ago
Homemade Salsa is easier than you think! Add tomatoes, onion, cilantro, garlic, and lime juice to a blender.
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The Girl Who Ate Everything
1M ago
Chicken Parmesan Stuffed Shells have a creamy ricotta filling with chicken stuffed and are topped with a crunchy Panko topping.
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The Girl Who Ate Everything
1M ago
Tomato-Basil Chicken and Cashew Rice Pilaf – an impressive Italian recipe that my whole family loves. The flavors blend together and the sweet tomatoes go well with the savory rice.
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