Pumpkin Mochi Pancakes: A Chewy, Fall-Inspired Delight As the leaves start to turn golden and the air gets crisp, it's time to embrace the cozy flavors of fall! ? If you're a fan of the comforting taste of pumpkin and the unique, chewy texture of mochi, you're going to love this recipe.  More ..read more

Hawaiian Pumpkin Crunch: A Fall Dessert with Island Vibes - as the leaves change and the air turns crisp, there's no better way to embrace the fall season than with a cozy, flavorful dessert that brings a little tropical warmth to your table. Say ALOHA to Hawaiian Pumpkin Crunch — a delightful twist on the classic pumpkin dessert, combining the creamy richness of pumpkin with the satisfying crunch of Island Harvest Organic Macadamia Nuts. More ..read more

Are you looking for a refreshing, healthy, and delicious salad that bursts with vibrant flavors and colors? Look no further! Our Quinoa Salad with Red and Yellow Tomatoes, Cucumbers, and Da Kine Island Dressing is the perfect dish for any occasion. More ..read more

Hawaiian-Style Crock Pot Pulled Pork: An Easy Nighttime Recipe With the hustle and bustle of back-to-school season, dinner can often feel like an added stress. Between homework, extracurricular activities, and work commitments, finding time to cook a wholesome meal might seem impossible. Fear not! More ..read more

When you think of a tropical paradise, images of sandy beaches, swaying palm trees, and vibrant sunsets probably come to mind. Speaking of vibrant sunsets, our  Tropical Sunset Cocktail, is a refreshing and tantalizing cocktail that brings the essence of a beautiful Hawaiian sunset to your glass that will transport you to Hawai'i! More ..read more

Looking for the perfect addition to your 4th of July Spread or any Summer BBQ? Our Paniolo Baked Beans boast a savory, smoky flavor that will have everyone coming back for seconds – and yes, they feature delicious bacon! This recipe highlights Da Kine Hawaiian Original Rub and Da Kine Hawaiian Smoky BBQ Sauce, complemented by the zesty Pineapple Mustard from Dip Into Paradise.   Ingredients ½ lb bacon sliced into bite size portions 1 medium onion diced, separate into two equal portions ½ medium green bell pepper diced 1lb ground beef 3 Tbs Da Kine Hawaiian Original Rub 2 cans favo ..read more

Sweet and salty summer recipe? Count us in!  Our Bacon Wrapped Pineapple with Mustard is a backyard-BBQ must this season.  The pineapple itself is a delicious blend of savory and sweet, but the Hawaiian mustard dipping sauce is what seals the tropical deal for your tastebuds! It's made with Passion Habanero Mustard from Aunty Lilikoi, Macadamia Nut Honey from Big Island Bees, Macadamia Nut Oil from Maiden Hawaii Naturals, and Kiawe Liquid Smoke from For Js! Read on for the full recipe! Ingredients For the pineapple: 1 pineapple cut into 1 inch pieces 12 slices ..read more

Get summer started with our Pineapple Coleslaw recipe! This can't-be-beat side dish is just the thing you need for a tropical BBQ.  Our creamy coleslaw features our Hawaiian-style coleslaw dressing. This tangy and tart delight is made with a few of our Island favorites, including the Habanero Mustard from Aunty Lilikoi and Pineapple Puree from Maui Fruit Jewels. We add extra crunch to the slaw with Organic Macadamia Nuts from Island Harvest. Ready to impress your guests at your next cookout with authentic Tastes of Aloha? Keep reading to get the recipe! Ingredients 1 bag pre-packaged ch ..read more

Celebrate the 4th of July with our patriotic, tropical popsicles!  ..read more

Kick summer off with a sweet and savory Pineapple Spinach Salad!  ..read more