The latest Coffee Market Report for April 2024 has ignited excitement and speculation among coffee traders and enthusiasts worldwide. Robustas, a significant component of the coffee market, soared to a 45-year high, marking a historic moment not witnessed since July 1979. The International Coffee Organization Composite Indicator Price (I-CIP) experienced a substantial surge, averaging 216.89 US cents/lb, a remarkable 16.4% increase from March 2024. This surge was not isolated but emblematic of broader trends in the coffee market. Colombian Milds and Other Milds also experienced robust growth ..read more

Colombia is renowned for its leading position in the global coffee industry, currently ranking as the third largest coffee producer in the world. This achievement is possible thanks to the work of 548,000 coffee-growing families and 2.5 million workers across the country. The sector is predominantly made up of small producers who account for around 70 per cent of national production. Despite significant efforts, the sector still faces notable challenges in ensuring decent work for its labour force and achieving sustainable, inclusive and socially just development for all. Eighty-five per cent ..read more

The International Coffee Organization (ICO) is proud to announce that its direct engagement, advocacy efforts and collaboration with the Italian Presidency of the G7 are bringing new concrete opportunities to strengthen adaptation measures and foster sustainability in the coffee global value chain. During the recent G7 Ministers’ Meeting on Climate, Energy and Environment held in Turin from 28 to 30 April, leaders agreed on several significant actions, including the launch of the Adaptation Accelerator Hub. This initiative will urgently implement adaptation measures, emphasize partnerships, an ..read more

In a historic inaugural signing ceremony held at the esteemed Bexco Convention Center in Busan, South Korea, the global coffee community witnessed a pivotal moment as the Specialty Coffee Association (SCA) Chief Executive Officer, Yannis Apostolopoulos, alongside Exporum Inc. CEO Danny Shin, and Specialty Coffee Association of Indonesia (SCAI) President, Daryanto Witarsa, officially announced the much-anticipated second edition of the World of Coffee trade show in Asia, slated to take place in Jakarta, Indonesia, in 2025. Set to unfold at the Jakarta Convention Center (JCC) from May 15 to 17 ..read more

In the bustling world of coffee, where each cup tells a tale of craftsmanship and dedication, Bilal  Khan  stands as a testament to the transformative power of passion and perseverance. From scrubbing dishes to orchestrating quality control across five coffee havens, his journey epitomizes the quintessence of the coffee industry’s spirit. Follow Bilal’s inspiring journey with us in this entertaining conversation You’ve had quite a journey—from starting as a dishwasher to becoming a head of quality control. Could you share more about your experiences and the pivotal moments that shap ..read more

Maxim Tsoy, the esteemed Regional Director of L’ETO Middle East, proudly announces the grand opening of the latest addition to the L’ETO family at Jeddah Park mall. This unveiling marks a significant milestone as it debuts the all-new interior concept of L’ETO Caffe in Saudi Arabia. Mr. Tsoy took to his official LinkedIn account to express his enthusiasm, stating, “For the first time, the new interior concept of L’ETO Caffe has been unveiled in Saudi Arabia. We are thrilled to bring our upscale café experience to the prime location within Jeddah Park mall.” Situated at a prestigious location ..read more

In a mesmerizing fusion of artistic flair and caffeinated inspiration, Art4you Gallery has carved its name into the illustrious history of artistic endeavors. Renowned for its boundary-pushing ethos, the gallery has recently clinched two Official World Records, heralding a triumph of innovation and collaboration. 1. A Canvas Alive: The Longest Live Painting Infused with Coffee Witnessing a symphony of skill and creativity, Art4you Gallery embarked on an unprecedented voyage—the creation of the longest live painting using coffee as the medium. Stroke by meticulous stroke, adept artists breathe ..read more

The 1960s and 1970s marked the rise of the “specialty coffee era,” where values of quality and excellence in coffee preparation came to the forefront, along with diverse flavors and aromas. Lattes, espressos, and cappuccinos are among the popular beverages, and their fame extends across thousands of modern cafés equipped with advanced techniques for roasting and brewing coffee worldwide. In these contemporary cafés, professional coffee makers, known as “baristas,” stand out for their expertise, warmth, and unique coffee presentations. They constantly innovate to enhance coffee quality. When v ..read more

In the bustling world of coffee, Puja Thapaliya stands as a beacon of inspiration, seamlessly blending her expertise from the beauty industry with her unwavering passion for all things coffee. As a Coffee Consultant, she brings a unique perspective to the table, crafting a narrative of innovation, dedication, and relentless pursuit of excellence. In this exclusive interview, Puja shares her remarkable journey, from transitioning from beauty to brews, competing on national stages, to organizing enriching workshops. Her story is a testament to the boundless opportunities within the coffee indust ..read more

Coffee has become a part of the daily life of hundreds of millions of people around the world for mood and health purposes. Knowing the top coffee-producing and consuming countries in the world may be something new for many. Before we begin, it might be helpful to mention that there are two types of coffee: Arabica and Robusta. So, what is the difference between Arabica and Robusta? A report published by “The Roasters Pack,” a coffee news website, highlighted the differences between Arabica and Robusta as follows: Taste: Robusta coffee has a bitter taste due to its higher caffeine content and ..read more